Soggiest pizza ever! I might go as far as saying the worst pizza I’ve ever had. I couldn’t even pick the pizza up it was so wet. Toppings slid right off also. Margarita pizza was a disaster! Do yourself a favor and go get pizza in the food court. Nice big slices and WAY quicker. It took us about 30 mins to get our pizza.
Everett L.
Évaluation du lieu : 2 Defiance, OH
Below average food Employees texting instead of helping customers Bad attitude from the girl taking order/payment
Daniela D.
Évaluation du lieu : 4 Newport, RI
This is a very good place to eat at the airport. I ordered the chicken cesar salad and it was very good and plentiful. What is nice is that all the ingredients were fresh and the service was quick and attentive. I would give it 5 stars, but the food is always expensive at the airport.
John E.
Évaluation du lieu : 3 Atlanta, GA
Hey this is airport food, but surprise! Decent pizza(well at least it’s not cardboard) and you can get yourself a Magic Hat IPA while your there enjoying some flavored crust. Service wasn’t too bad — airports are infamous for having really terrible service so even half-way decent is worth sharing, right? I had a chicken-finger salad that I thought pretty good so that’s one option.
Ed A.
Évaluation du lieu : 4 Portsmouth, RI
Surprisingly good airport food, friendly and efficient staff… All in all a great way to start a long travel day! Only thing holding back 5-star was nearly cold toast.
Alyson O.
Évaluation du lieu : 1 Houston, PA
I wish I could give this place no stars! The worst WORST pizza I have ever eaten. The food court would have been a better choice. Don’t waste your money here.
D M.
Évaluation du lieu : 3 Philadelphia, PA
A good place to stop and grab late lunch/early dinner. Reasonably priced, particularly for an airport restaurant. It’s a little confusing when you walk up as to where you should sit if you want to eat-in. However, service was efficient and fast. Some nice salad options that veer away from standard airport fare. Sandwiches were good as well, although slightly greasy. Definitely on the«return-to-if-in-the-airport-again» list.
Jeff H.
Évaluation du lieu : 1 Stratford, CT
Lousy service, employees with attitude, mediocre food and way over priced. Go somewhere else.
Rusty B.
Évaluation du lieu : 2 Cleveland, TN
Plastic cutlery and over-priced salad. For the price, I expect metal silverware at least.
Tara C.
Évaluation du lieu : 2 Las Vegas, NV
Trust the reviews and save yourself from a miserable experience. We can’t all be wrong. The food was ok BUT they had the WORST service of any airport restaurant I’ve been to… And I am in airports weekly. Slow. Inattentive. Miserable bar tender who complained about everything. It wasn’t even busy. From what i could tell, none of the customers seemed to be mean or obnoxious. I will never go back to this location.
Dan D.
Évaluation du lieu : 2 Philadelphia, PA
Wow doughy bad sandwich. Go with a salad instead. The guacamole was good but the bread was horrible. Quick bites at this price should be better.
Mike M.
Évaluation du lieu : 2 Johnston, RI
Chicken to fried batter ratio sucked. For 12 dollars I really felt ripped off. The fries were skinny McDonald like fries. At least they were decent. I really expected better from such a famous name.
Jennifer M.
Évaluation du lieu : 2 Sterling, VA
It really take FoReVeR to get anything onto the table. Come only if you have ~1−2 hours before your flight even boards. It took ~30 minutes for us to get 2 glasses of wine. The two of us shared a pizza and a salad, which was perfect to sate our rumbly tummies. Not sure if it was because we were starving at that point, but I thought this was stellar airport pizza.
Thomas A.
Évaluation du lieu : 2 Warwick, RI
I was not impressed with the pizza it was soggy in the middle I would not order from here again
Chris S.
Évaluation du lieu : 2 Coventry, RI
1 or 2 staff couldn’t keep up with the number of people which made the whole place grumpy. Pizza took over to show up. Since they claim a ‘wood fired’ oven this means the pizza shouldn’t take more than just a few minutes to cook. at first there was a single bar tender serving the entire place. it wasn’t very busy so it was okay. His sunny RI disposition shined through but the service was acceptable. When his help showed up they obviously didn’t get along as they shared some comments or looks with those of us sitting at the bar. We all knew how they felt about one another… thanks for including me in your morning drama. The pizza took forever to show up. It was fairly decent for airport food. The price was slightly high but the portion size was right. The Turkey club sounded good and looked okay when I saw it on someone else’s plate but the size of the bun alone would more than double the amount of food you would eat so be careful for that. As Kristi points out, I am not sure why Wolfgang would want his name associated with this kind of food. It must equate to one hell of a paycheck.
Jane C.
Évaluation du lieu : 1 Washington, DC
Terrible service. Subpar food. The cashier was more worried about the loss of her phone charger than she was about letting me pay for my food. And why can I not get a Bloody Mary on a Sunday at 11am?
Kristi L.
Évaluation du lieu : 2 Concord, CA
If Wolfgang Puck truly knew what was going on with the food here I doubt he’d want to associate his name with this place. The food is always disappointing — flavor is generally ok but my fries are often cold, or my sandwich is over done, etc. And the staff could not be more disgruntled about working there. Sandwiches run nearly $ 10, though they do come with cold fries. ;)
Joseph S.
Évaluation du lieu : 4 Houston, TX
A good dining spot for an airport. Good selection, good service, room to spread out, and reasonably priced(for the captive airport crowd).
Laura S.
Évaluation du lieu : 2 Williamstown, MA
My standards for airport fare are pretty low. I want to get my food without missing my flight, but I won’t sit down to eat if I don’t have 40+ minutes before my flight is going to board. I want to avoid feeling ripped off, but I get that I’m a captive audience and it’s going to run me double what I’d pay for the same food half a mile down the road. I can even accept that my options will be super-limited and be either terrible for me or a blah salad. All that is to say that I would have left Wolfgang Puck happy if they’d been able to provide the most mediocre of takeout meals for my airplane ride without making me feel like I was bothering them by trying to give them my money for some food. They failed. I tried to ask the cashier a question about a menu item. Her response was«I’m not really sure.» Not«let me find out for you.» She didn’t even try to make something up. I then stood around looking at her for a few minutes waiting to order. No eye contact, nada. I eventually said«I would like to order?» She took my order, gave me my change, and proceeded to flirt and chat with a guy who came in behind me and ordered no food. About 10 minutes later I noticed a salad sitting on the counter by the food preparation area. «Is this my salad?» «Probably.» Thanks, guys. Super-helpful. Really.
Clifford D.
Évaluation du lieu : 3 Washington, DC
When you think Wolfgang Puck, you think gourmet food. When you add the«2 Go» your expectations drop somewhat. However, to me, this was just like any other airport bar. I got chicken strips and fries… they were good, but not great. It was overpriced, but that is to be expected in an airport. They were able to change the TV to the channel I requested, so that is a plus.