LA Crawfish

First time eating here. The crawfish and potatoes were seasoned well. The corn was a little tough and I had to way about 20 mins for my order. Make sure you grab you own napkins.

My new favorite place to get crawfish! The service, food, everything is amazing! The crawfish is so good, the crawfish phở is alright, but not my favorite. But other than that everything was awesome. My sister and I left highly satisfied, we will definitely be back. Thanks LA CRAWFISH!

So La Crawfish was OK. I would have given 3.5 stars. It was not the best crawfish I’ve ever had, but it was decent. We ordered 5 lbs of crawfish: 2 lbs garlic butter medium and 3 lbs Cajun extra spicy.
Oh, BYOB!
Pros
The flavor was good with the Cajun style
Free condiments
Casual atmosphere
Cons
Very quiet
The spicy crawfish is not that spicy (have to add your own cayenne and more Cajun to it)
Certain employees need to have better customer service.
Crawfish. $ 6.99/lb.
Potato/​sausage/​corn. .50 cents each
BYOB
Good place to enjoy a casual decent crawfish boil.

Loved it. Garlic butter mixed with Cajun is the best! Crawfish phở was yummy too! Free condiments, prices were reasonable, everything was hot and fresh.

BYOB so bring on the alcohol, soda, boba, or just plain water!
This restaurant is usually packed on the weekends. I came here around 8:30pm on a Friday night and I had to wait for a table to finish up so I can secure my seat. They won’t take your order at the counter unless you have a table that’s why.
Currently crawfish is $ 6.99 per pound. I recommend the garlic butter flavor!!! It has a light buttery taste with a dash of cajun spice flavor. There was a mixture of big and small crawfish in our bag but it was delicious nonetheless. They have other boiled seafood like shrimp and crab. You can also choose among their other two flavors: cajun style or hot & sour sauce.
They also sell phở (Vietnamese noodle soup), chicken wings, french fries, and po-​boys. One of their specialties is the Crawfish Phở. I would love to try it one day!!! Their cajun french fries is a good side dish to an order of crawfish as «filler food». Don’t forget your potatoes and corn as add-on’s!!!
Great place for cajun food in the Webster area. They open late too!!!

The food was great! However the service was horrible. We put in an order for 2 bowls of gumbo, sweet potato fries, crawfish, and corn. I recieved only one bowl of gumbo and had time to finish that bowl (and then probably two more bowls) before I got the second one for my friend that sat and watched me eat. The whole wait staff was rude and short with customers including my friend and I. And it wasn’t only me who had noticed. They (meaning EVERY employee) seemed unhappy to be there… I will definitely not return even though the food was awesome.

Place is pretty good. Came here after a conference and I have to say this place does not disappoint. Will surely come here when ever I’m in town

First time here the other week and I’m not a fan of pre-​cooked/​not fresh food. From what staff has told me they cook the crawfish from the morning and serve throughout the day and just add specific sauce when ordered at the front which is why it came out so fast.
Garlic/​cajun sauce was actually okay but when adding corn or sausage to your order, there is absolutely no favor at all! Why?! Why do u guys cook the crawfish before hand and add sauce later? Why do u guys not cook when ordered so that every bite should taste the same?
I can see why this place has no business. Nothing compared to Boiling Crab what so ever. i must say crawfish here is cheap tho. U get what u paid for.
Goodluck with business.

We wanted some light meal and ended up with crawfish phở and the LA special phở. Both are delicious. The crawfish phở is unique with seasonings they use in their crawfish. Their French fries are excellent — light crispy with a thin batter. The manager sent us a complimentary beignets which are surprisingly awesome. We will definitely order that next time. Great job!

Crawfish phở 8) was awesome. Just right on the spice level. If I weren’t from out of town I’d eat here regularly.

Bad: shrimp was over boiled. That’s it.
Good: taste and over all experience was great. Crawfish was good. Wings were good. Oysters were good. Thai Green Chili. Yum. We will be back for that crawfish Phở.

The atmosphere of the place is ok. The inside isn’t that big, but it’s s good size. The menu prices are reasonable.
I ordered a pound of shrimp, corn, potatoes and a sausage link. The flavor of the food was on point. The only thing I didn’t like was the fact that the shrimp is served whole. (Which I wasn’t informed of) Head and all. Am I the only one who gets creeped out by that?
Anyhoo other than that I enjoyed my food. I plan to get the crab legs on my next visit!
Update: I went recently with my sister, and she ordered crawfish. They had I flavor at all!!! It seems like they cook the crawfish, then whenever you order it they just put it in a bad with the flavor of your preference. Wouldn’t pay 6.99 a lb again. Nope

Not impressed at all, very likely to be my first one and last visit.
Phở is simple & fully loaded with angel hair pasta
Place smells like bathrooms :/​
Attendants are friendly but food & cleaning place needs improvement.

I came here for lunch with my coworker one day when we realized that there was a new crawfish place in clear lake. I was super excited because I’ve been to the one that is inside ranch 99 off I-​10. When we first arrived, the guy who took our order seemed like he was half listening to our order and half staring blankly at the screen.
I ordered 3lbs of the garlic butter spicy. My coworker ordered 2lbs Cajun and some crawfish empanadas. The food came out pretty fast which I give them credit for because it was during our lunch hour. When I opened my bag, it looked like there was no garlic in there what so ever. I took one out and tried the crawfish and the sauce tasted like straight up Cajun flavor. When I brought it to the attention of one of the workers, he seemed super irritated that I was complaining about receiving the wrong order. He took it back and came back out a minute later to tell me that I got the right order and that the garlic was just at the bottom. In my opinion there is a distinct difference between Cajun and garlic butter and when I first got the bag there was no garlic butter. When he returned the bag to me there was chunks of garlic in there.
The crawfish was ok but the service in my opinion ruined my experience.

1. Service — Nice and Friendly. Can’t complain. Had service from a guy name Si. He made some suggestions as it was my first time at this particular location.
2. Price — I’ve read a few other reviews on here, and people complain about how expensive the meal was. I understand why, but realistically speaking, it’s $ 6.99 for a pound of crawfish. The average cost in New Orleans is $ 6.57 right now, and restaurants typically buy them at that price and they need to make a profit.
Now, to get back on track, the cost for a person for let’s say 3 pounds of crawfish would cost you about $ 21 dollars a person not including drinks, side orders, tax, and or tips. That’s average at any crawfish place.
3. Ambiance — The setup is easy, order at the register, pay first, and grab a number. Drinks are given to you up front. They will bring out the food whenever ready. Make your own sauce and grab your own silverware and napkins. Clean after yourself when done.
Dress code here is casual. Jeans, flip flops, and shorts are OK.
4. Food — So the guy name Si recommended that I mix two seasoning for the Crawfish: Cajun flavor with the Garlic butter. Man that was really tasty! It had a really good kick to it. I recommend mixing the two flavors as well. Good suggestion!
We also had fries, crawfish phở, and beignets. I didn’t try the phở, but the fries and beignets were good too. Fries were crispy, not overly seasoned, salty, nor greasy. Just right. The beignets were still hot and to my surpised not too sweet nor smothered with powdered sugar.
5. Cleanliness — the cleanest restrooms of all the Crawfish places that I’ve been to so far!
I recommend this place and will be back!

I sure do hate to do this, but it must be done. This place is a rip off. We ordered the Cajun crawfish, but the tails don’t taste like anything. I also don’t like the fact that they do not weigh them in front of you. I don’t think we got the amount we ordered. The heads are seasoned on the outside, but the meat inside the tails doesn’t taste like anything. It’s like they boil them in water and drag them through the seasoning of your choice. We also ordered the shrimp and fish basket. The food was not seasoned and the fish was old. It was not catfish, but something else… not sure what it was. The fries were pretty good. I don’t think I will be back.

I ordered boiled garlic butter spicy crawfish and shrimp! It wasn’t spicy as I thought but it was good. Only four stars caz the seating is terrible! But it is B.Y.O.B!!! But during the weekdays, you can have better seating.

I really enjoyed our lunch here. I was craving crawfish and I left very satisfied! I will definitely be back!
We paid 6.99 a pound. Ordered 3. Then ordered 3 more. You do need to order potatoes and corn separately. We also ordered crawfish empanadas. They had a great flavor. Just wish they had more filling.

This place is great! We had a taste for crawfish and came here and we were so pleased. We tried all flavors and enjoyed them all but the garlic butter was my favorite. I also tried the boiled shrimp and it was good, a little hard to peel but still tasty.
BUT let me say this this was my first time trying PHO ever and it was sooooo good. I ordered the Hot and Sour Phở while my friend had the Crawfish Phở and they both were delicious, and for $ 7 you cannot beat the price.
We also had the shrimp Po Boy with sweet potato fries. I loved the garlic bread that it was served on. It had great flavor but be sure to take the tails off before biting, which I didn’t realize I had to do at first.
Oh AND it’s BYOB so stop and get a six pack on the way to enjoy your food with if you want.
The staff is super friendly and the ambiance is really laid back. Visit this place, you’ll be glad you did!
Enjoy!

Well, another new crawfish place opened in Clear Lake so this hungry Cajun gal decided to give it a shot against the wishes of my husband and son. The unpleasant memory of last weekend’s exoerience was still too fresh! We saw the size of the boiled crawfish when we walked in. They were not «large» as someone posted a month ago? They were very, very small. Crawfish in December much less large crawfish in Dec. is unheard of so not sure that was even a real post.
We decided to stay and try the poboys. Shrimp were nice sized and tasty BUT they left the tails on??? You can’t eat the tails and I don’t want to remove them myself! While they were tasty, they were VERY greasy! The bread could have been fantastic but it was drenched in butter and the poboy had no lettuce, only tomatoes! This place is small and byob (for now?) Needless to say, I’ll be boiling my own crawfish this season unless I go home for some real LA crawfish!