Chef Tally World Famous Jerk

Jerk chicken to die for. Get some ribs. You get enough to feed the whole family. Try them sauces hot, mild and pepper. Can’t go wrong! Delicious!!!

Went there for the first time excellent food fast service and you definitely get your money worth.

My name is Jesus… And I’m a jerkoholic. Unfortunately, I’ve been exposed to Chef Tally’s jerk, so I doubt I will ever recover. I had to deal with some serious inner conflict to even write this. My selfish side wanted to be stingy and not share. My superego won that battle and now I’m hoping that the already long lines don’t get any longer. Then again, I don’t have that many followers. I doubt there is better jerk in South Florida. I ordered a large white, and you can easily feed two people. Three if I’m not around. Guzzle it down with some Kola Champagne and you’re golden. This would’ve been five stars, but I just returned from Boston in Portland Parish and this dude Little David’s jerk was transcendent. But Lawd I’m happy they turned me on to Chef Tally!

I drive from Coral Springs sometimes on a Friday or Saturday night to get chef Tally’s jerk chicken. The jerk chicken is amongst the best I’ve had in south Florida and his jerk sauce really ties it together. This place is truly off the beaten path and is is hidden amongst warehouse catering to automotive repairs and body shops. Actually, the chicken is served from a shinny silver aluminum mobile food wagon. Worth checking out if you love jerk chicken