3 Margaritas

I’ve been quite happy with this restaurant for some time. I’ve ordered take out and also dined in, even quite recently. Service has always been fast and pleasant too. I last ordered their Expresso Burrito which arrived on a very hot plate though we were warned. My spouse ordered a chicken dish which looked positively delicious. The burrito was very big and filled with pork, retried beans and topped with tomato, sauce and more. The taste was great, not dry or bland at all! I’m not a hot freak so while it was tasty it was not super hot. The chicken dish was very large and spouse said enjoyable. We needed boxes to take home the leftovers. Chips and salsa? Of course immediately provided prior to the meal. The ambience? Also quite nice with several TV’s you could watch. Inside was colorful and pleasant. Prices are reasonable and two $$ is about right. However until 3 pm they do have a large variety of lunch plates at great prices. On take out I’ve called and the food is either there when I arrive or soon is ready. I can only indicate my experiences but overall it’s been a great place to go and I do love their food!

Realistically, this is a 2.5 star review. The service was S-​L-​O-​W. The margarita was sub par and the food wasn’t terrible but it was nothing to write home about. We most likely will not be back.

My wife and I go out for mexican food 2 or 3 times a month and often dine at this 3 Margaritas. It’s bright and cheery and clean and most importantly for after work dining — there’s never a wait. Of course we like to eat by 5:30 so we can get home before the Dog gets mad.
It has an extensive menu of regular mexican cuisine as well as some more elaborate dishes.
The staff is always friendly and business like and it’s reasonably priced — $ 30 for free chips and salsa, 2 entre’es and 2 iced teas.
When you leave, you won’t be saying «That meal was awesome», but you’ll be thinking it was very good.

The family was feeling like some take out so we thought we’d give them a go. My wife actually went in and ordered and waited for the food. The waiter was very polite and courtious. The order was completed quickly and the wife was back home in no time. I ordered enchiladas divorciadas, my son ordered tacos, and my wife ordered chicken chimichanga with green chili. My son was happy with his tacos. My wife was disappointed with the small amount of green chili and the temp of her food. Mine was not pleasant at all. The price is ridiculous for the amount of food for starters. The cheese enchiladas were tortillas with shredded cheese, not melted, and three different sauces that all tasted the same. Surely they wouldn’t expect any one to return to dine in with this kind of food served.

First time here…
Location is your standard family fun Mexican night out with a fully themed restaurant with painted tables and chairs, and Latin tunes.
Start with the complementary chips and salsa. Chips are crisped perfectly, and the salsa errs on the hot side, but still pleasant and tasty.
Ordered the Burrito Colorado which is a burrito with braised beef, rice, and beans. Food tasted as expected, and was great. Portions were filling, and I had to try to finish it all.
My only complaint was that the food was brought out to me on a scalding hot plate. I’ve been served hot plates plates before (always with a warning), but this plate was HOT. Even with warning I would never bring this to a customer even with a verbal warning just because it is a hazard to burn on accident throughout the entire meal even…
Service was great, no issues with service.

Ordered some lunch take-​out. Watery salsa, mushy chicken enchilada platter, greasy chips. Excellent guac but it’s difficult to ruin that. You can most certainly find better.

Free chips and salsa, fun Mexican décor, large menu, large food portions, and reasonably priced. Not everything we’ve ordered here is great but if you go enough times you’ll find your own go to items.

I believe in Tacos, the Torta almighty, Caliente of Heaven and Earth and in Carne Asada, the only meat, conceived by all meats, magic beef slow-​roasted with the tears of a virgin unicorn, which was lovingly served on a bed of corn tortillas. As the Carne Asada descended into my stomach… I arose toward heaven and sat among the Gods of Salsa Roja, and Verde. The salsa gods declared to me «Only the combined second comings of Christ, Buddah and Bruce Lee could rival the greatness of 3 Margaritas! Go now… Go and share your new-​found knowledge with the world known as the Unilocal!» PS. Ask for Lucia… she can bring the chips and salsa like a boss!

Well, I can’t review the food here because I didn’t actually get to eat anything.
My bf and I stopped by here last night to grab a bite to eat because I was craving Mexican food. The first thing we noticed was that it was loud as hell. Apparently last night was mariachi night, which is great and all, but we literally couldn’t have a conversation because it was so incredibly loud. We were seated quickly so we figured we would just eat quickly and leave. Wrong.
The server came over about 10 minutes after we were seated, which was awhile but I understood because they were very busy and I could see that he had at least one very large party. We ordered drinks and food at the same time then we waited… and waited… and waited. We left after 20 minutes of just waiting for drinks.
The host and server were friendly and the atmosphere was okay but the service was slower than we were willing to deal with on a Monday night.

How does one write a review when the service is awesome, the prices are awesome, the seating and timing was awesome –but the food was so bad I didn’t finish it?
I had chicken mole. Maybe nachos would have rated a 3 star, but no one in the group had above 2 star food– yet it was fast, cheap, and with great service. And great location and parking.
Does that merit 3 star when you couldn’t finish your meal because the food was barely palpable?
My motto is «There is no substitute for great service.» But the food has to be edible (preferably take-​home able if you can’t finish it or reduce the quantity to improve the quality).
This was a hard review to write. I will be following to see if they improve the quality of both the chicken and the mole sauce.
*We didn’t have any alcoholic drinks.

I think the food is really good… The service sucks here and the don’t tell u about the flat happy hour beer… We only wanted one for the price. and they brought us Two. . Deceiving

We have been coming to this location for the past three years. The food is always consistent and very tasty. The staff is always attentive. On Mondays there is a really cool live band.

Everything was perfect!
Fast and friendly service and great food.
Will visit again for sure

Not good when we went. Been to other locations and been super happy. Food was cold and service was sketchy.

Great find. We flew in to DEN and were on our way from the airport to Breck, and randomly picked this place. It was way better than the 3.5 stars would have you believe. Very nice interior, great food, good service. All at reasonable prices.
Tip: ask for the hot salsa. It was some of the best hot salsa I’ve had in the past couple of years.
I had the fish tacos, but forgot to request grilled/​not fried. They were still tasty, but next time I’ll get them grilled.

This is where I love to go after a long day of work for a few beers and wonderful Mexican food.
The staff is always friendly and courteous and, as a regular, they know me by name. I usually get off of work after nine and they always stay late to accommodate me.
I recommend the pollo culichi — rich and filling — or the bacon wrapped shrimp (I forget what they are called). If you are a meat lover like me there are not too many choices — the t-​bone is ½ inch thick. But other than that a great place to get your fill.

My boyfriend and I went here because we had a coupon for buy one get one free combo. It was fairly mediocre. Nothing was particularly fantastic. I got the combo #23, which came with an enchilada, a chile rellano and a tamale. I tasted the enchilada, and I wasn’t disappointed. I got a beef enchilada, and their beef was flavored well, but it wasn’t anything spectacular, or anything that I would rave about.
My chile rellano was good, but it wasn’t really a traditional type chile rellano, it was more heavy. I was most disappointed in my tamale. I am obsessed with tamales.
Tamales and tacos are pretty much my life. The tamale was HUGE, so I of course was über excited. It was super MEH. It had shredded beef inside, and it was not tender like most meat in tamales. It was very strange.
Although my experience wasn’t terrible, and the service was alright, I don’t think I would go back because the food was just not tasty enough.

I came here with my brother last week, and the service was super! I knew the other night was a fluke. :)

My lunch crew went here one work day for a good meal. Complimentary chips and salsa to start, and heaping portions of food for lunch. Everything was delicious. I tried the avocado tostada, it was really yummy.
The servers were really friendly, bilingual, and just a little slow.
They have lower priced lunch specials, which are definitely worth ordering. We’ll be back.

Came here while waiting for a co-worker’s volleyball tournament to finish next door.
The food was good, as well as the drink, and the staff was very helpful. It’s always touch-​and-​go finding decent Mexican in obscure towns but this place was solid. A bit hard to find and off the beaten path but it’s definitely worth a stop if you;re in town and craving some Mexican food.