DiBella’s Old Fashioned Submarines

Ate here for lunch today. Very good food, even if the method of ordering is a little odd or dated.
I had the grilled Godfather sandwich on a sesame roll. I added both sweet and hot peppers as well as pickles, lettuce, onions and tomatoes. YUM. Their sweet tea was good as was the chocolate chip cookie. I saw some other folks eating a Philly Cheesesteak, it looked and smelled good as well.

Incredible cheesesteaks, its been a very long time to taste an authentic «take out» Philly Classic ;here it is at last. Swing by once a week or as often as cardiologist permits… simply addicting. Have had the balance of the other subs on the menu they were good, meatball needs improvement, all others worthwhile .
A delicious meal is always worth a small amount of time… chill out. Once you understand the order process — 1^st visit, its truly not so bad. Complainers should try to order in Philadlelphia, the waiting line would eat you alive for not having it together.

The guy who made my sandwich did a good job. He was informative and knowledgeable about the product. The rest of the staff was pretty bad. The cashier was more interested in talking to the other cashier to even ring me out. The place was filthy. There was maybe three other people in the place. More tables needed wiped down than were clean. The rugs were covers in who knows what. Next time I will go to Jimmy Johns or Sandwich Factory.

Pretty decent. Clean atmosphere. Oil dressing is delightful. Fresh baked bread but not that you smell like it like at subway. Wish they offered spinach or romaine instead of iceberg

Absolutely loved the subs here! The bread options were great and fresh baked. I ordered the medium Dagwood (turkey, ham, and corned beef). You have a choice to have it grilled, I chose to have mine done that way. It was done to perfection and I topped it off with one of their homemade oatmeal raisin cookies. The only negative comment I have is the ordering process. You give your order at one end of a very long counter and then you are required to remember what you ordered when you pay the cashier. They do not have it on their screen in front of them. So it could be confusing for some. Overall my experience was great and I will return!

I’ve been here 3 times so far. I’ve had the following sandwiches:
— buffalo chicken w/​blue cheese and provolone on multigrain
— DiBella’s dip w/​provolone & spicy mustard on sesame
— DiBella’s cheesesteak w/​swiss and mayo on an everything roll.
They were all good quality sandwiches. And I will definitely get the buffalo chicken and cheesesteak again. The roast beef on the dip was a little dry and tough though, so I prolly wouldn’t get that one again.
The only reason I didn’t give this place all the stars is the way the orders are taken here. You have to go up to the counter and wait for a sandwich maker to become available to make your food. The counter is long and has a lot of employees, but there’s always a wait for the next sandwich maker to be available. It just seems like an inefficient way of doing things.
Chips, macaroni salad, pasta salad, side salads, pickles, and cookies are all available as sides. The macaroni salad is what I’ve been getting… it’s pretty good. The staff here has always been friendly.
I also do like the oldies they play over their sound system. And by oldies, I don’t mean 1950’s and 60’s…we’re talking 1920’s, 30’s, and 40’s. Awesome!

So sad we wasted money here. The service was rude and the food way over priced. 1 small sub 1 med sub two cookies three chips and two small drinks for $ 28!!! It was not worth it. It was our first and last experience here. We told our sub maker it was our first time and placed our order. Imagine our surprise to learn The subs were not prepared at same time. She fixed my Dip sub as we waited but my sisters phillysteak would be brought out. When we mentioned we had not known that she blew it off saying «it won’t be long». It was over 10 minutes. There were no clean tables so we had to wipe one down with our hands as we couldn’t locate napkins. When my sisters sub finally arrived it was wrong. She had asked for spicy mustard on side, no onions and extra pickles. She had 4 pickles total, onions and spicy mustard on the sandwich. The line was so long she opted to just eat it. My own sub was not hot and the cold cheese and meat was ok but not the way I prefer a dip sandwich. I like mine got and melted. When they brought my sisters sub we asked for napkins and were brought a messy pile with the advice «next time they are at the register.» I assure you there will be no next time. First impressions speak volumes and this place turned me off. Too many places that have better trained friendly employees in this area for me to go here again.