Purple Poppadom

This is easily one of the best meals I have ever had, anywhere in the UK. This is Indian dining done well! Go as hungry as you can so you can try everything!
For starters, we had the Aloo tikka chat (5*), the Bombay chat (5*) and the creamery (4*) plus poppadoms with the trio of dips.
For mains our table had:
Chicken Nawabi — easily the best dish I have ever tasted. The chicken bhuna in this dish is NEXT level. 5 stars does not do this plate justice! 5*
Tiffin sea bass — their signature dish and also delicious! 5*
Nadal khozi curry — fragrant, deep flavours. Probably one of the best curries I’ve ever had but it had tough contenders in the other plates! 4*
Raman Akhbari — the lamb leg with mash. Amazing. 5*
For dessert we had chocomosa anand and the grilled pineapple dish. Do not think you can share played as the portions are small. The little choc filled pastry delights were melt-​in-​the-​mouth crispy parcels filled with warm melted chocolate, on a bed of caramelised banana.
These guys are outstanding. Do not let the exterior and street fool you. This is memorable.

Purple Poppadom is no ordinary Indian restaurant. The menu has a host of varied but specially crafted dishes with a Southern Indian bias. We had the tasting menu, which is probably the best fine dining Indian tasting menu I’ve had and knocked the socks of some recent experiences in London. The chef appeared halfway through the 14 dishes and explained the origins of the 3 fish dishes in front of us. Staff were friendly and service went like clockwork. Definitely a 5 star meal at a reasonable price for the delicious and well presented food on offer.