Love me some good Middle-Eastern comida! This place is really pretty inside, and although it has only been open for about a month, it is PACKED pretty much every evening. They have a semi-open kitchen where, if you peak in, you can see the flames of the grilled meats and enjoy watching the chefs. The owner is the loveliest man, and treated us with real warmth from the beginning. Try their must-have fattoush salad and ANY lamb dish. Check my full review and pics at