Crêpe Coop

I came to the Anaheim Packing District looking for a dessert place to eat at, and I knew I didn’t want Popbar. I found this place on Unilocal and I’m surprised at how amazing it was! I came here on a Sunday afternoon and it was pretty busy, so the crepes took around 20 – 30 mins. My friend and I shared the Fruity Pebbles and it was amazing. The filling consisted of strawberries, mangos, spread, fruity pebbles, and vanilla gelato. What’s different about Crêpe Coop compared to other crêpe places is that they actually put the filling in every layer. Usually when I get a crêpe, everything falls to the bottom. I would definitely recommend this place and I can’t wait to come back and try the other flavors!

I love this place! I always get the OG crêpe and I am never disappointed. The crepes are huge so I would suggest sharing with a friend. I’ve always had friendly staff and as the days have gone on their service has gotten faster and faster. They’ve really established a good system considering how packed this place gets.

I came here on a Wednesday night with work friends around 8:30 and the Anaheim Packing House was … packed (hah) ! I wanted to try this place last time, but we too full and had Pop Bar for dessert instead. Let me just tell you now, THIS PLACE IS 100 TIMES BETTER THAN POP BAR! I think Pop Bar just lucked out in their location because they’re upstairs in the open. Crêpe Coop is downstairs toward the back, but you need to go!
You can order one of their creations or customize your toppings. They have an ipad to ring you up. Then you can see them make your crêpe fresh to order. I went with the Fruity Pebbles while by coworkers had the OG (strawberry, nutella, etc).
The thing is massive, so definitely shareable, but uhh it’s kinda hard to share this work friends (don’t want their saliva all up in it and vice versa) so we got our own LOL. And it was so good we finished it all HAHA.
The Fruit Pebbles had vanilla gelato, whip cream, strawberries, mangos, fruity pebbles (duh), and sweetened milk. I kinda wish it had some nutella or chocolate in it, but it was still delicious. Next time I would get the OG. Something about nutella, strawberries, and crepes that go so well together.
I like that this place uses gelato instead of ice cream. Makes it taste better and seem more fancy haha.
Overall, very delicious, fair prices, fresh ingredients, and instagram worthy ;-)

Service here was AMAZING!!! The guys working here were super helpful, very friendly, and definitely talkative! Being the first time here the guys had no problem telling us what they were all about. They offered some suggestions on #1 sellers and they even pointed out what it looked like. I was sold on the OG which included strawberry, banana, nutella spread, vanilla gelato and whip crème. It was wrapped up in a crêpe and it was really crispy. It’s definitely not for 1 person it should be shared which we did but it didn’t taste that great because the ingredients got all mixed up after cutting it in half. FYI they cannot cut it for you it’s all on you. So you might as well try it and eat as much as you can. The only thing I didn’t like was the gelato, I think regular ice cream would be better. I definitely would be back very unique concept. You can also create your own! :)

This place has some of the best crepes! They’re huge, which means great for sharing between two or when you’re feeling like dessert for dinner. It’s about $ 8.75 for a delicious cone shaped crêpe, stuffed with gelato, toppings such as strawberries or fruity pebbles, and house made whipped cream. My favourite topping is the granola which adds the perfect textured crunch to the sweet treat.
I’ve been here several times now, and on one occasion they forgot the gelato inside the crêpe. We simply took it back and they made us a fresh new one.

Honestly, it looks soooo good when you see the people make them but they’re not as good when you eat them. I am a fan of crepes and the one that I tried here lacked flavor even though it is huge. I do like how they offer gelato instead of ice cream but I was disappointed in how much toppings they put. I ordered the OG with Oreos and no whip. The girl that I reminded I didn’t want whip before she started my order totally forgot and disregarded it and didn’t even really apologize. She just looked at me and scraped off the whip with her gloved hand. I was too eager to try it so I didn’t waste time complaining but when I finally found a seat to enjoy it I was so disappointed. I wanted way more Oreo way more Nutella way more everything that’s supposed to be in the crêpe. I’ll just end with I’ve had better and don’t plan on coming back!

Crêpe coop is located on the lower level of Anaheim Packing House and it’s a hit for me. I’ve tried their crêpe a few times and really enjoyed it. I know that some people don’t like ice cream in their crêpe but the ice cream is actually my favorite part.
I’ve tried their strawberry short cake, starry night, and the OG. Personally, I like the OG the most. I was surprised by how much I liked the almond bits in the OG. The service has been good so far. They always offer to give you water without asking since the crêpe can be too sweet. Overall, I like crêpe coop and I have cravings for it time to time.
I noticed that there’s another place that offers crêpe at the Packing House. It’s the French bakery on the upper level but it’s a tad bit more expensive there. Haven’t tried the bakery but there is definitely more variety of crêpe at crêpe coop.

Wow, this place is so sweet! :)
The crepes are definitely shareable, they are huge and filled with so many fruits and delicious ice cream my mouth is watering as I write this review!
Came here on a busy Sunday afternoon and as usual the packing district is packed. We ordered a crêpe and was informed that it would take up to 15 – 20 min wait.
The crêpe was to die for! We ordered the «Fruity Pebbles» crêpe, and while I was eating it it made me reminisce of when I was young and ate that cereal for breakfast :’) hit me right in the feels.
The workers were really nice, we sat on the chairs on the side of the shop and they offered us water while we waited.
As for the crêpe, I really loved how everything was evenly distributed, because usually when I buy a crêpe elsewhere all the fruits and ice cream are in the middle. This crêpe had like a surprise every flap we ate! So amazing, and the fruits were sweet too! Such a plus.
I would definitely recommend coming here for dessert, bring your mom, your cute friend, or your sister, whoever. I assure you they will love it!

Yummy crepes. You can ask for the ice cream on the side (if you don’t care about taking a picture for presentation LOL) the size of one crêpe is perfect for sharing.

As a crêpe lover I’m not a fan of the ice cream ball in my crêpe or the fruity cereal toppings, so I ordered my usual strawberry & Nutella only crêpe with powdered sugar …
It was okay but not great not bad either .
Messy for sure, they serve it the way they do in Paris .
The thing I didn’t like was the water down Nutella that kinda tasted like it was mix with chocolate it had very much of a chocolate flavor gross .
For $ 5 bucks eh I’m not complaining.

Tried it for the first time yesterday and I love love love this place! The line was realllly long but in my opinion, it was worth the wait. Also, you can watch them make the crepes while you’re in line so that was pretty cool. The crepes are a little pricey but was totally worth it. I got the fruity pebbles one and it was absolutely delicious! Their other flavors looked pretty good too, definitely looking forward to coming back here next time!

Absolutely delicious made to order crepes. But is it worth the huge wait for them? That I’m not so sure on.
We were here on a busy Saturday so the line to order didn’t really turn us away. And that’s good because it moved along nicely. However, once we ordered, we realized that the sea of people standing around weren’t just hanging out. They were waiting for their orders. Took well over 25 minutes to get our crêpe. By that point, I was over my craving for dessert and just wanted to leave. Luckily my wife wasn’t so she was so excited to eat our food.
So…I would say unless you REALLY want a crêpe, if it’s a busy time, maybe skip this location. But if it’s not too busy, absolutely stop because it really is a delicious & fresh treat!

I LOVE CREPE COOP! Best spot to get dessert after dinner or for dinner. The place is really chill and the crêpe/​ice-​cream creations never disappoint! I’m a fan of the strawberry shortcake crêpe while my sister loves the red velvet crêpe. It’s a little on the pricey side but worth it every time!

F2B! Food Too Bomb
LOCATION: Inside the Anaheim Packing District on the first floor near the Kroft and Vitaly.
PARKING: Be aware of parking near residential areas because some places have strict security and WILL TOW AWAY your car if you park there to go to the Anaheim Packing District.
CREPE: I ordered the Fruity Pebble crêpe that they recommended on the board. It was the best crêpe I’ve ever had! It consists of strawberries, mangoes, fruity pebble cereal, vanilla bean ice cream, and instead of sweetened milk, I got it with Nutella instead. The crisp of the crêpe is on point and I enjoy that because when ice cream melts, it doesn’t make the crêpe soggy and soft. Also, they fill the entire crêpe up so you’re not eating just plain crêpe, especially toward the end. Yes, it is slightly pricey but I think it’s worth if you want some quality crêpe.
I’d recommend to share this with someone, especially if you already ate something else inside the packing district because this loaded crêpe will sure be a big dessert to have on a full stomach…

So I guess before I write this review I should clarify that it was really my mom who devoured the crêpe from here and she loved every bite of it! We went to Anaheim packing district a couple of weeks ago and she still brings up how much she wants to go back and get it again.
She ordered the green tea ice cream crêpe and as someone who was been Europe and had the real deal, she says it’s definitely up to par. It has just the right amount of sweetness.
Maybe next time I visit again, I might just get my own!

By far one of the best crepes I’ve had, very filling, and pretty big I definitely could’ve shared! The employees were very informative when I told them that was my first time there and I absolutely loved the environment and the atmosphere that was surrounding this place! I do recommend paying the few dollars for valley and save yourself from grief!
I recommend the OG if you’re not sure!

By far one of the best crepes I’ve had, very filling, and pretty big I definitely could’ve shared! The employees were very informative when I told them that was my first time there and I absolutely loved the environment and the atmosphere that was surrounding this place! I do recommend paying the few dollars for vallet and save yourself from grief!
I recommend the OG if you’re not sure!

This review is for my most event visit to Crêpe Coop/​Packing District!
My friend wanted to get crepes since she just came back from France a week ago and wanted to eat crepes again haha. We ended up going to Packing District because of Crêpe Coop and since they are known for their super gigantic, photogenic overpriced crepes!
We went on a Wednesday night but when we went, luckily it wasn’t that busy. Though, the wait to make it was still about ~20ish minutes. It got bash right after we ordered our crepes! We sat at a small table and waited patiently. We ordered both the OG and the Starry Light. I’ve been here sooo many times but when I saw the final product, I was quite surprised how small they’ve become. Like no joke, it’s significantly smaller than the last time I ordered a crêpe. Nevertheless, it’s still good and yummy! It gets messy in the end though. The price is what kills me from getting it every so often since it is quite expensive for a crêpe. After seeing the significant size difference, I might have to reconsider if I truly want to invest in a crêpe next time I visit the Packing District

My girlfriend and I came here for a sort of breakfast/​lunch. I would come here earlier but it doesn’t open until 11am. I wish it would have opened sooner but it’s not a deal breaker. The crêpe itself makes up for it all!
The people behind the counter definitely knew what they were doing and were very friendly. I asked for a mint red velvet crêpe which is seasonal and my girlfriend got the fruity pebbles because fruity pebbles.
They took a little long but considering I can watch the guy make the crêpe in front of me, fresh, I understand. It was definitely worth the wait! The way they make the crêpes into a cone so you can hold is perfect and so aesthetically pleasing!
Taste was spot on! Everything from the mint gelato in the inside to the red velvet crêpe with whip cream was absolutely perfect! You could even have build your own crêpe if you’re into that sorta thing! Great food and great experience! I couldn’t stop eating it once I started! Definitely recommend stopping here if you’re in the packing district!

My boyfriend and I came here right when it opened at 11:00, so it wasn’t crowded at all. I can’t speak for the rest of the day, but if there is a line, it’s sure worth the wait! They have pre made flavors, or you can build your own which is fun! They also have seasonal ones so make sure you look out for those!
I got the fruity pebbles, but instead of mangoes I got blackberries. The employees are very accommodating! It wasn’t too bad of a wait for the crepes considering how beautiful they turned out, and how much they have to put in the crêpe.
The crêpe itself was so good! It was very light and it wasn’t flaky at all or anything. There was whip cream, berries, sweet milk spread, and fruity pebbles layered in the crêpe so every bite has something fun. They put a scoop of vanilla gelato, and I thought the whole thing was going to be a little too sweet, but it wasn’t actually! Everything was delicious and it wasn’t as heavy as I thought it was going to be and feel. This would be my go to place if I wanted crepes again!

Loved the crepes here! They make them Japanese style, so the crêpe itself was thicker than the French style crepes — and apparently not as soft. I ordered the OG crêpe since it had all the toppings I love (strawberry, banana, nutella) with vanilla ice cream and no whipped cream. It was super good! However, I did find the crêpe was a bit hard to cut through since it was so thick and not very soft, so maybe next time I’ll bring my own butter knife when I come here.
I downed this sucker in 5 minutes. At $ 9 a crêpe, Crêpe Coop is not cheap, but it’s definitely a good size of crêpe yummies. I will be coming back again since I do live in the area.

I’m gonna give this five stars but maybe I’m a bit biased cuz I had a little too much fun.
Came here with Sammi on a Tuesday afternoon in the Packing District. We ordered the OG. I don’t remember what it had other than strawberries, vanilla ice cream wrapped around a crêpe. It was pretty good but kinda pricey (It was $ 8+). For me thought it wasn’t overly sweet and the ice cream (when I had it) melted with the crêpe, which gave it a perfect taste in both of them. It’s a little hard to eat standing up (they give it to you wrapped in the paper but you need to sit down. Either try and put it down on the counter and eat it or try and bite it like you’re having a Cauldron puffle/​ice cream cone!
I had more fun playing a game with the employees. They were doing the 50 states in 5 minutes game and I was looking and I was interested in joining.
I got 38 on my first pass.
49 with help from them.
And then I couldn’t get that elusive last state.
Connecticut.
Oh gosh. I need to restudy my geography.
4 stars for the dessert, more for the fun I had here (: Geography how I miss thee.

I got the berry cheesecake crêpe, which was a seasonal crêpe. It was roughly $ 7ish, which is very reasonably priced for a crêpe that size! Many crêperies sell smaller crepes for around the same price or even up to $ 10!
The texture of the crêpe was soft and chewy, but crunchy on some parts – just the way I like it! The gelato was very good and my favorite part? The spookaloos cookie butter spread all over my crêpe! Ugh, it was so good. If I lived closer, this would be my designated crêpe place! But the distance isn’t too bad. :)

After having this place bookmarked for so long, I was kind of disappointed that it did not meet all my expectations. To start with the good or the bad first… let’s do the bad so we end on a good note.
Cons:
+Price: It’s pretty damn pricey… if you decide to create your own, be prepared to spend atleast $ 8 on your one crêpe. All the toppings, drizzles & spreads are an additional cost and it adds up pretty quickly depending on how you customize your crêpe.
+Cleanliness: As my friend and I were watching the two workers make the crepes, my friend witnessed the guy making the crepes. stick the wooden stick he uses to flip the crepes on the stove… INTO HIS POCKET! THATS SO GROSS/​NOT SANITARY WHATSOEVER. Luckily, it wasn’t our crêpe he was on but still. that’s a definitely NO and needs to be fixed, asap.
+Finished product: Our crêpe was not soft. in fact, it was so crispy that it literally broke into pieces on it’s own. We saw the two workers debate whether or not it was usable and due to the amount of customers waiting, they decided to just use the overcooked crêpe instead of creating a new one. It wasn’t terrible but it wasn’t the best. Also, the strawberries they used were so tart and sour! :(
Pros:
+Overall presentation: Definitely instagram/​snapchat worthy. The crêpe is very well put together and I liked how the girl making them added extra fruits and powdered sugar on top to make it look extra presentable.
+Large variety of toppings/​spreads/​etc: One thing I really like about Crêpe Coop is that they offer a large variety of toppings, spreads, drizzles and etc for your crêpe which definitely comes in handy when you’re customizing your own!
All in all, this place is just okay to me. The pros do not outweigh the cons in my opionion but since my first experience wasn’t up to par, I’m willing to try it out again. stay tuned :)

Crêpe coop is delicious. On the pricey side, but definitely worth it. (Unlike Popbar)
Each crêpe can vary between $ 7 to about $ 9. You can also create your own crêpe with some of the ingredients they already have at hand. Their seasonal crepes are always delicious. They pretty much have seasonal crepes based off the holidays or seasons.
I’ve visited Crêpe Coop right when they opened and I still had to wait about 25mins. They’re just always so busy! The most I’ve had to wait was about 40mins! Good thing I grabbed a drink in the meantime.
Service is just average.
They also make expressos, yum.

After eating at the blind rabbit which is just next to the crêpe coop, we decided to get some dessert.
Bae and his sister wanted to get their affagato. Which I didn’t drink, because I don’t like drinking coffee, or anything that’s coffee related on the weekdays. We also got a strawberry banana crêpe which I did take a bite out of it, but in the end bae finished it.
This place is pretty good on their fruit in the crepes. It wasn’t just on the top of the crêpe like some other places I’ve seen. They do put a lot of fruit in it.