The Freshworks of Audubon

Ordered here yesterday. Got the mini 6″ Italian grinder which is a toasted sandwich that was good but not as good as primos or lees. The red pepper spread is pretty good though. I also got the buffalo chicken cheesesteak which I was told was better than the neatball and sauce sandwich I originally was gonna get until I was told the cheesesteak is better. This leaves me to question how ‘good’ the meatball must be since the buffalo chicken cheesesteak was just so so. The wings I got were your avg wings which maybe I should of got naked and well done or drenched in sauce. I got the en fuego sauce which there wasn’t enough of. The sauce is spicy and good but wish I had more and they charge xtra for blue cheese and celery but it’s a bummer they give the small pre packaged kens bleu cheese. I prefer the bigger container of bleu cheese. Overall maybe I should of gotten a bigger Italian grinder with xtra red pepper relish and the en fuego sauce. Not sure if I’ll be ordering out from here anytime soon.

Very simple, easy place to get a REALLY good hoagie, grinder, or wrap. I think the quality and service of this place is better than most others in the area.
My boyfriend and my’s favorites on the menu are the cheesesteak hoagie, honey mustard chicken wrap, and buffalo chicken sandwich – the half is 9 inches and the perfect size for lunch or dinner. Keep up the great work!

This place lives up to it’s name… Fresh. The chicken-​italiano I ordered was amazing, the sharp provolone hit the spot and generous amount of roasted red peppers, I tasted them in every bite… The combination of it all tasted really good. The bread is fresh, soft, and hot… don’t think I’ve had this kind of bread at another hoagie/​hot sandwich place.
Oh and one last thing, the crushed red cherry pepper sped adds just the right spice and heat, I’d eat it on everything if I could.