DiNapoli’s Fire House

Pizza was absolutely amazing! Not greasy, plenty of toppings (I had the veggie specialty), atmosphere and service was great too… however, they are charging $ 7 for a single bottle of Stone IPA! That’s outrageous in my book. $ 3 more and I could have bought a 6 pack from the gas station… We didn’t find out the price until we got our bill and saw that we had drank $ 35 dollars worth of beer (5 beers, not even that full 6 pack that costs $ 10). Crazy disappointed that such a great little spot would overcharge on beer that cost them max a $ 1.50. $ 7 for a nice large draft beer, not a big deal because I would have expected to pay that, but $ 7 on a bottle is highway robbery!

Stopped here on Monday on the way back from the Calico Civil War Days. I knew about the restaurant in Apple Valley, but have never been to either place. Have heard so much about the restaurant from my son who is a fire fighter. So this was my chance. Really interesting interior. Has a fire fighter /​fire station theme to it while still being an Italian restaurant. Got a table really quick as we were there after the lunch crowd and before the dinner crowd. Waitress took our drink order right away. When she came back she took our food order. Food came out within a reasonable time. Pizza tasted great. Salad was large and tasted good. Drinks kept full. A really good experience.

Walking in 4 servers all make eye contact but no greeting.

Meal was good! Service ok! Calamari, so so! The meal of lasagna was good and the ambience was goo.
I will give it another chance.

Great place for Italian.
Been here twice.
Never had a problem with any of the staff
The waitresses are friendly and the food is great.
Lots on the menu, I’ve had the manicotti and the chicken parm. My gf had the clam pasta. All three meals were great.
The garlic bread that comes on the side is awesome too.
Will stop by again.

A lovely greeting, good music, décor to remind of the old country and firefighters, and most importantly. …great food. Being from Buffalo I had to try the wings, they were large and in charge. A little more sauce than your traditional wings but the fact that it was finger lickin’ good made it welcome. You won’t get a wimpy little side of dressing either, not here. Here you get a generous side of blu cheese or ranch worthy of the big wings.
After the wings it was time for some spegetti and meatballs. I grew up on this stuff and have to say it reminded me of home. Good sauce, spegetti noodles just right and good meatballs. Even the garlic bread was good, not too crispy : —).

Always stop here on way back from Utah and Las Vegas. Grew up in buffalo ny where u can’t beat the Italian food. Live in San Diego and haven’t found an Italian restaurant that comes anywhere near the taste and quality of real Italian food. BUT this place fits the bill. We have had spaghetti, pizza, lasagna, calzones, manicotti and subs, and everything has been delicious! We stop there even if we are not hungry because we don’t want to miss a delicious meal there. Good service. Good food. Be sure to stop by for some good Italian food!

Holy Calzone! No seriously! This calzone is like the holy grail of calzones! Besides being the length and weight of a newborn– it beamed with purity and goodness! We choose for ours to be filled with salami, sausage, and peppers. Our hearts and stomachs were filled with joy. It was seriously like our own personal Jesus! It was that good! Oh yeah!

Great food, nice break from the road on the way back toward Vegas! The pasta needed a little more salt but over all it was a great experience!

Amazing food! Great service, awesome meatballs, pizza, shrimp scampi, etc. Huge portions, great staff and DELICIOUS food!!! I’ll be back!

Called ahead to plan a lunch meeting. They were very accommodating. On the day of, we were running late and requested that 2 pizzas, bread and salad for 8 be ready by a specific time.
Again, they delivered!
So how was the food today? We had the DiNapolis special pizza and the good fellas pizza. Both were a hit! Fresh ingredients, delicious pizza all around. The large salad was also perfect with the pizza as was the garlic cheese bread.
Huge thank you from me and my group for a wonderful experience.
5 stars well earned!!!

Stopped in last night after driving all day! Not sure where to stop used my Unilocal and ate here at the firehouse. Great choice! Mom had the linguini with clam sauce and was very good I had the vegetarian calzone and was very good
Great atmosphere «Sports Bar» type but not too noisy comfy chairs friendly staff. Very refreshing after a long drive

The best ITALIAN food in the high desert. Great hand tossed pizza, excellent lasagna and other traditional ITALIAN treats.
Enjoy!
((Closed on Mondays))

We went to DiNapoli’s tonight and were very impressed! I saw some of the negative reviews on here and was a little sketchy but I was totally wrong. Our waitress was nice and had everything to us in a reasonable amount of time. Everything was cooked nicely and tasted great! My husband for a main course got the shrimp scampi and his only negative comment was the amount of butter but he said the shrimp were great! I got the baked ziti and my only negative comment was it needed a bit more salt, but nothing I couldn’t handle myself. We also got calamari and mozzarella sticks for an appetizer and were quite impressed and we got tiramisu and a cannoli for dessert and both were totally awesome! All around a great dinner experience and we will for sure be back!

We were on our way home from Vegas and stopped in Barstow for much needed sustenance. We were on our way to Lola’s, but decided to come here instead because I already had Mexican the night before. So glad that we did.
We ordered The Godfather and it was excellent. The boyfriend prefer thin crust and he actually likes this one. Good texture and not bland at all. We also prefer one topping or two to taste the ingredient. Too many toppings can just be a big, one note mess. Well, we got this because of the reviews. The toppings were fresh and you can actually taste each one. The vegetables still have the crunch. Did I mention that it’s NOT greasy considering it has salami, pepperoni and sausage? They’re doing something right.
Having a leftover slice as I’m writing this review and still good. Too bad I live nowhere near here. I guess I’ll be driving to Vegas more (I usually fly) so I can visit this place again.
Only one thing I regret. Not getting the large because I don’t have any more leftovers.

Tonight was my Pops’ 86^th birthday so he decided on Italian! Di’Napoli’s is the place to go in Barstow!
We had wonderful service and great food. My brother had the Calzone that was huge, but tasty. My father was craving spaghetti with meat sauce and he really loved it as there was nothing left on his plate. Mom had the shrimp scampi that she found delightful though she could only est half. I had the veal parmigiano and RuthAnn had chicken Parmigiano that came with a side of spaghetti topped with marinara… we both took half home. All this we had with some delish focaccia slathered with butter, garlic and parmigiano cheese.
Thanks for making this a pleasant birthday !

Is it silly I came here hoping to see a fire house?
Ok, so not quite a fire house, but it definitely has the fire house décor. I came here on a Saturday evening around 5:30pm post hiking the Mojave desert. I needed some carb re-​load and what’s better than PASTA!!! I was surprised how many people were here at 5pm ish, when we asked for a table, we got sent up to the 2^nd floor bar — probably to share the work with the 2^nd floor waitress who was working really hard!
Ordered a meat ball pizza and spaghetti meat sauce to share…
Meatballs were DELICIOUS and crust was crispy in the ends
Pasta meat sauce was tasty, but it was really the homemade garlic bread on the side that made me drool
I could totally come back — but maybe substitute the salad with the minestrone soup… the house dressing was weird…

Perhaps one of the few places in Barstow to get a good meal! Very cute and quaint, the food is good and the portions are huge. Definitely a good lunch spot after being on the road for a few hours!

22″ Large NY-​style pizza, advertised and spoken of as enormous and SO MUCH FOOD. Really, it’s just a normal large pie in NY or NJ. They do a good job, too, albeit the one I got a few weekends ago was a little too doughy in the crust. But the sauce is nice and the cheese is good, and when I open that box and the piping hot steam hits my face, and the beautiful melding of sauce & cheese creates that perfect, almost liquification, I am so so happy!
Service here is very good, in the way that the people who work here are happy working here. That always makes everyone’s experience better.

I live on fort irwin and I’m used to crappy food and when I stop by barstow Monday through Saturday I eat here.
They have THE Best pizza in at least 100 miles.
I recommend pretty much anything on the menu unfortunately the complimentary garlic bread leaves something to desire.