The Boardwalk

Excellent! I can personally attest to both the thick and thin pizza and the calzones. Whole family loves the food here and we are picky about pizza. Great pizza sauce and dough!

We got take out for the first time tonight. I wasn’t expecting much because I hadn’t heard anything (good or bad) from anyone.
This is right up there with Buzzi’s, Police Station and Yolandas. Definitely one of the best in the County.
The Sicilian was tremendous. The sauce was flavorful without being overpowering, and the crust was great.
My only complaint would be the amount of toppings. We ordered their five-​topping pizza, and were lucky to get one piece of each topping per slice. Otherwise, a new favorite pizza joint.

I dig it! I find that lately I am enjoying the local places more than the chains. Although the food is pretty average the service is top notch. They truly appreciate your business and always make you feel welcome. My favorite thing on the menu is the gyro. Can’t resist a gyro ever!

First visit, got a gyro, pretty good but could’ve used a littttle more meat, and way less cucumber sauce; I’d recommend getting it on the side.

Everything you could ask for in a local pizza joint near a college. Fast, Friendly service, good weekly and daily specials, lots of food options, a good sized hot pizza slice with an awesome thin crust! The prices aren’t bad but a little pricey for their salads and wings.

Rumored to be the same family that owns Sals. Great food without the service issues at Sals. I recommend the Soprano (an ilalian hoagie), or a calzone. Friendly workers male you feel welcome, which is a rarity in Beaver County restaurants. Limited menu. You will qiuickly find your favorites. Somewhat expensive for low income Beaver Falls, but you get what you pay for!

Kay and I had been wondering just what in the hell was going into this prismatic building that had been empty for as long as her and I had been dating up to last night.
We finally came by to find that The Boardwalk is vacant no more and is fully open for business.
What YOU’LL find if you stop in is typical fare such as pizza, hoagies, calzones, burgers, and fries with somewhat of a Jersey/​fair-​food twist. You order at the counter, seat yourselves, and wait at your table for your food to be placed on a tray.
Kay had a cheese dog that was just dripping with The Whiz.
A swell French-​style bacon cheeseburger with a patty that was flat as a washer yet as dewy and thermogenic as a summertime lawn after a brief morning shower graced a white, ruffled paper plate. Bantam in size with enormous flavor, I could have eaten 3 of them, this burger approvingly recalled those made at neighboring Brighton Hot Dog Shoppe. And while we’re on this track, Frank certainly has an opponent here.
Also consumed by me was a wide slice of mush-​n-​pep pizza that took me out of the suburbs and onto a New York City street. Ductile, doughy, and distinctively delish, this triangle possessed a sauce imbibed with herbal goodness. The cut sat behind glass, already topped with cheese, but when fixed up to my specifications, even MORE cheese was piled on top of everything else, truly making it memorable.
I suspect the Funnel Cake Fries are pre-​fabricated, but no matter. Kay and I both enjoyed this sugared, fried carnival treat even if we both wished for the real-​deal version.
The Boardwalk has the potential to become one of those places that those who migrate from Beaver Falls remember fondly as their hang-​out spot years later; the restaurant nostalgia compels them to go back to when returning to visit family. And when they do return, they find that the food is as ace and affordable as ever.
Ditch The Redhead, try The Boardwalk.