Tucci’s Fire N Coal Pizza

Pizza was amazing and so were the meatballs. Probably the best Marinara sauce I have ever had.

We had the Italian salad, sautéed spinach and the basic cheese pie, with mushrooms and basil. It was simple and good.

Great coal fire pizza! Salads are great too. Good craft beer selection. We always go with the spicy sausage pizza.

Coal fired pizza. Great quality ingredients. Try the salads, wings, and definitely the pizza. Sunday night ritual, best pizza in Boca! Owner is always there, and personally makes sure service is great.

There are two places in the entire area that have the best pizza, and this is one of them.
We’ve been to this place on several occasions and it’s always been a good experience.
The menu is not very big, but the items they do have are very good.

I try to go to Boca once to twice a year as we have a family place there. We also try to find the best Pizza spot. And we finally found it. This is simply the best pizza in the area all the way from Fort Lauderdale to West Palm. I went here twice last week. For apps we tried the wings.WOW.best wings i had in Florida, the eggplant rollatini, amazing, broccoli rabe with sausage. so good, the pasta was cooked perfectly and the sauce very good. We tried several pizza’s. My favorite was the «chump». Excellent flavors. We also had the «1^st ave and Marg» all very good. This is a cozy laid back place with outstanding food. the beer list is great. Good food with great pizza and nice selection of IPA’s. fantastic. This is a must if you are in the area. The people are very friendly as well. I have a 2 yr old daughter and the owner and waiter kept entertaining her which was great.

Great beer selection! We ordered The Chump and it was, without a doubt, the best decision possible. The sauce for dipping was unreal.

1) Excellent team-​driven service. Every staff person willingly accommodated any patron making a request. Lauren was very pleasant and another staff person took time to make sure that we did not remain uncomfortable outside when a brief rain shower necessitated moving further under the awning.
2) Great craft beer selection with suitable glassware.
3) Awesome Coal Fired Pizza with the Duke as a surprisingly outstanding selection.
Normally we stick only with appetizers — Escarole and Beans, Sausage and Rabe, Eggplant Rollatini, Italian Salad.

This pizza place is by far one of the best in boca! My table of three ordered a large bruschetta pizza and small Italian salad; both tasted incredible and the portions were perfect. The staff here are really really nice. We will definitely be coming back.

Drove from Coral Springs to this gem near Mizner park. I’ve been here 3 – 4 times but never reviewed. We ordered the margherita with pepperoni. So delicious. The pizza was piping hot, fresh buffalo mozzarella, sauce was sweet but not too sweet, fresh basil. One of the best coal fired pies I’ve ever had.

After an exhausting day, we were feeling super lazy and just wanted to order delivery, but this place doesn’t deliver. However, their reviews and pictures were SO compelling that we went and picked up the pizza ourselves. May not sound like a big deal, but it was a major effort. Totally worth it! We got the spicy Italian sausage (seriously delicious with a great kick!) and mushrooms. I highly recommend getting some of this pizza if you’re in the area. It’s really great.

Can’t say I have had loads of pizza in Boca, so can’t compare it to others in the area but this place is the real deal for sure! Crispy crust with a little bit of char, great fresh ingredients and an overall cool vibe. Would for sure come back here again and if you’re in the area looking for a good pizza joint, check this place out!

Its season and Tucci’s is getting busy! Kudos to the management for the two-​top tables throughout the restaurant which provides much utility in accommodating the diverse parties. The wait staff is professional and cordial. Steve the manager is always friendly and efficient.

The restaurant is disorganized and very poorly run. We waited 45 minutes for a table and throughout that time, the brother of the owner, Steve, was rude and completely unapologetic. He is not suited to run a restaurant. We have carried out from here many times over the years, and that will be the only way that I will eat the food from this restaurant again. Incidentally, I also found 2 small pieces of wood in my salad which I discovered only after realizing that I could not chew something in my bite of salad.

You know it’s a good pizza joint when you have to wait for a table for two because there isn’t even two chairs at the bar at 5:40 on Friday. Luckily, Tucci’s has Steve. He made sure we enjoyed a couple of beers on the patio while we waited for a spot to open, a Left Hand Octoberfest and a Ballast Point Grapefruit Sculpin. If there’s a pizza joint with a better front man than Steve, let me know. Good chance I’ll call bullshit on that.
As much as the salads and appetizers wanted to distract us, we stayed the course and just ordered pizzas. Pizzas, plural, for two people. Yes. It can be difficult to find a pie to satisfy a couple, when one is a vegetarian and the other a carnivore.
My wife ordered the eggplant pizza. Thin sliced eggplant, lightly breaded and baked, on a bed of mozzarella sprinkled with ribbons of fresh basil. I should preface my next comment by allowing that I am not a big fan of eggplant. Hell, I rarely eat eggplant. It looked good, so I had a slice. I could’ve saved some money and shared that pie with her, because that eggplant pizza was on point. If you’re picky about your eggplant, this pie will make you happy. If you like eggplant, this pie will set you free.
Don’t get me wrong, I’m glad I’m not too cheap to pop for two pies… because the specialty pie of the day was pretty damn good. How good? Don’t tell PETA, but my vegetarian wife had a slice and thought it was fabulous. Steve calls it the Summer Garden Prosciutto Pie. They first put a char on a sauceless cheese pie and then add fresh (what else would Tucci’s do) minced garlic, spinach leafs, ricotta, black olives, prosciutto, and roasted red peppers. I told Steve, this pie should be on the regular menu. That Grapefruit Sculpin? A perfect match for those heated, not charred vegetables mixed with the slight saltiness of the prosciutto. If I were to change anything, I’d make it three part process and put the prosciutto on a bit before the veggies… just to get a little crust on that porky goodness.
When you go to Tucci’s (and why wouldn’t you?), look for the specialty pies of the day. I haven’t been disappointed yet with any that I’ve tried.

Best pizza in Boca for sure! I daydream of Tucci’s more often than I should admit.
I’ve been here countless times and have never had a less than awesome experience. Tucci’s always gets my «light cheese extra sauce with basil & pepperoni» just right. Their Italian salad, eggplant rollatini, & wings are all great appetizers — just depends what you’re in the mood for.
Tucci’s is tucked right behind Sanborn Square — a perfect location and never have trouble finding parking. If you want great coal-​fired pizza — go with Tucci’s!

Fantastic pizza, perfectly made dough, for a perfect crust, I credit their oven, the coals, the chef. I ate am entire pizza in one sitting to let you know ow how tasty it is. Also, ordered a glass of wine, they have a small but excellent selection of wine to complete the meal. Thankfully it’s walking distance from me, will be back soon.
Great décor, and everyone inside was having a great time, so the vibe is fantastic for both small groups or a romantic encounter.

The pizza here is delicious. I recommend The Chump — 5 cheese white pizza with house made meatballs, pepperoni, and freshly chopped basil and a side bowl of marinara. It’s pretty heavenly.
Don’t waste stomach space on the garlic bread (pizza crust bread) because the pizza is that good.
This place is also SUPER dog friendly!

Phenomenal pizza. Had the 5 cheese white pizza and it was irresistible! Also ordered the D’vanzo pizza and stopped eating halfway just to make sure I could have another of the 5 cheese white. The spices are great and I’m not even sure what they are. There definitely ricotta though, which is my absolute favorite part. Hands down, best decision I have made in Boca in a long time.

I wanted to update my review now that I have done more than just take out here. We went on a triple date here on Friday night and arrived around 8:30pm. I saw people waiting outside and had wished we had made a reservation, but in talking to the staff they informed us the wait wouldn’t be too long, and that the Open Table reservations are only for parties of 10 or more anyway. They were right and we waited about fifteen minutes and our party of six was seated.
Free glass of wine with Unilocal check-​in! They were even nice enough to let us use two at one table (it does say you need to buy a pizza for each wine). One couple ordered the spinach salad, which I tried a bite of… LOVED the balsamic glaze. Each couple ordered a pizza with the intention of mixing and matching. We had one basic cheese/​pepperoni, one half bruschetta and half bbq chicken, and one eggplant with arugula. The eggplant with arugula was my choosing and I loved it so much I forgot to try any of the other pizzas. The consensus at the table was that the bbq chicken was spicier than expected, not a bad thing, but something to keep in mind if you’re a spice wimp like me. I cannot get over how great the crust here is. It is a coal fired oven, but they have the perfect balance of crispy/​crunchy/​doughy without being burnt and tasting like coal.
Next I have to talk about the service. Our server was so friendly and put up with our party of six really well. When we ordered a bottle of wine he was considerate enough to notice that with three pizzas on the table there was no room for the chiller, so he kept it to the side and diligently refilled my glass as it emptied… that’s great service for a pizza place. I also found the wine prices to be pretty reasonable with bottles around $ 20, especially considering this is Mizner Park. I didn’t go for the full five stars because you are often paying $ 20+ per large pizza, which I know is still cheap in the world of Mizner Park, but knowing other places have large pizzas for half the price it is a little steep, though other places don’t have pizza this good either.
The atmosphere here is cute and casual, and made for a great relaxing night. I love the idea of pizza dates so I’m sure I will be back.