$ 9.62 for 2 slices of pre-cooked pizza and a small drink. C’mon maaaan… enough said…
Danny B.
Évaluation du lieu : 3 Los Angeles, CA
This is pizza is just okay. It’s pretty standard and there’s really nothing that sets it apart from any other pizza places, chains included. The service is way too slow and they usually manage to mess some part of the order up(whether it be a simple salad or not putting the right toppings on). Last time, the pizza looked like the box had been sitting up right in the car on the way over instead of flat. I probably won’t order from them anymore when there’s many other options available.
Sara W.
Évaluation du lieu : 5 Fullerton, CA
So good! Pizza was awesome love that they tell you the specials without you having to ask
Joy L.
Évaluation du lieu : 2 Brea, CA
Went there with a coupon and asked for their Pepperoni pizza. They gave me the worst looking one, no joke the pizza looked like something that had been out there the whole day. The crust was really hard and it was overall just a bad experience…
Royce Y.
Évaluation du lieu : 4 Fullerton, CA
OVERALLRATING = 8⁄10 The EATs: Pizza: Combo w/regular(thick) crust = 8 Salad: Caeser = 6 ATMOSPHERE = 7 SERVICE = 7(Picked up our order) APPEAL = 8 Overall, this combo pizza hit the spot. A little pricey($ 17 for medium) but we really enjoyed this pizza so it was worth it. The Zesty Italian is great also(really spicy). Pizza quality is based on three main elements: The crust, the sauce, and the cheese. The Crust — they offer two options: thin or regular thick. The thick crust had a good doughy-ness to it. Wasn’t like Pizza Hut where it has that cardboard texture. Tasted better than most crusts I’ve had. The Sauce — Didn’t taste artificial and had a good amount of it. The Cheese — Nothing special, but was adequate in both taste and amount. I’ll probably check out other mom&pop places before coming back for more, but definitely wouldn’t object to this place if someone suggested it.
David P.
Évaluation du lieu : 4 Orange, CA
I loved the that the crust was crunchy on the outside and chewy inside, even after sitting for awhile. Also I have to admit, the veggie pizza was really good.
Jam A.
Évaluation du lieu : 3 Los Angeles, CA
Top Class? Not really! Decent pizza, but with Tony’s and Gina Maria’s in Placentia and Pizzamania in Whittier, I don’t see a reason for coming back here… I got the Veggie Deluxe pizza and an X-large will set you back around $ 25.(look out for coupons and deals, because it’s so not worth paying $ 25 for this pie) The crust is pretty light and not too doughy and the sauce is just okay. What really made this pizza flavorful and good was what they call, a cheese blanket. It’s an extra layer of cheese over the top of the pizza with basil and oregano. Take away that and it’s just an average pizza.
Daniel L.
Évaluation du lieu : 5 Anaheim, CA
Great pizza, the bread is alittle thick but the ingredients are delicious. They sell pizzas in different sizes and slices and they deliver. A must try is the Italian Stallion, its a chicken and pepperoni toast sub its soo delicious, the only down side is it takes about 8min to make but its worth the short wait.
Nam N.
Évaluation du lieu : 3 San Diego, CA
L-A-Z-Y. That was what we were after 2 weeks of crazed cooking and dining out. We were pooped. We needed pizza. Unilocal’ed it and found Top Class Pizza. I was a little skeptical when the guy was taking our phone order. He seemed to need clarification on everything I said. But lucky for us, they showed up 25 minutes later with a fresh pizza in hand. The pizza was ok. I liked the flavor of the sausage but the sauce was a tad sweet. They were kind of light on the cheese too. We opted for the thin crust which was pretty tasty – I would recommend it. Medium two topping pizza came out to $ 17(not including tip). Not cheap but it was convenient. And when you are as L-A-Z-Y as we were, it was perfect.
Jon N.
Évaluation du lieu : 4 Valparaiso, IN
I have been going to Top Class Pizza in Brea for about five years now. It’s close to where i work and of all the pizza places that are a step above the cardboard crap that goes for $ 5 but below places like Tony’s Pizzeria in Placentia that turn out incredible pizza. Turns out that everyone has a different opinion of pizza. This is just mine… Two things that make pizza for me… crust and sauce. With Top Class I’m not disappointed by either. The crust is not super heavy that makes you feel like you’ve eaten a loaf of bread after two pieces. And the sauce is pretty good. We were just there last week for a fundraiser and we ordered two pizzas — the hot wing pizza and the chicken alfredo pizza. Both were great but I really liked the hot wing pizza though. A bit spicy that gave it a nice kick. We ended up paying full price for the pizzas which can get a bit expensive but we did it for the fundraiser. The best deal is to look on for discounts. I’ve fed thirty people using coupons and it worked out to about ten dollars a person. Plus, the store does run specials.
Dan R.
Évaluation du lieu : 2 Leavenworth, WA
Sounded like a decent pie so I ordered.late. Used their web site to to order and verified that I was still in the delivery time frame. Waited. no delivery even though I received a confirmation email(snippet below). No call. Called them. (This is Your Order Confirmation from Top Class Pizza-Brea This is just a quick note for your records that we received your order placed on Jun 022010 @ 8:35PM in the amount of $. We have provided a copy of that order below. If you need to change or cancel your order now that it has been placed, please contact us at. Please do not reply to this email to change or cancel your order, as we will probably not receive the reply in time. Instead, please call us at with questions or changes ORDERTYPE: DELIVERYON Jun 022010 @ 9:20PM) Dialog TCP: Hello TCP Me: Checking on my delivery. TCP: Sorry we’re closed. Me: I ordered on your website and it confirmed that I was in the delivery area and placed in time for delivery. TCP: We didn’t receive any orders or faxes. (Maybe you should ask for my confirmation number or name) Me: My confirmation number is :##### TCP: You can call tomorrow to talk to the manager. Me: Hangup Supposed to be good but maybe they should refine their web info reflect their actual delivery times. Didn’t get to try their offering. Suggest pickup only.
Diane G.
Évaluation du lieu : 5 Fullerton, CA
THISPIZZAROCKS We are Diane and Patty We love the crust, the sauce, the toppings. We have had lots of pizza’s all over the USA and the name of this pizza place fits perfectly, TOPCLASS all the way We HIGHLY recommend this pizza for EVERYONE.
Belle N.
Évaluation du lieu : 2 Irvine, CA
First time here, my friends and I ordered from here cuz of the free large pizza coupon we had, a calzone, and chicken wings… the pizza looked very yummy with fresh toppings, our coupon gave us 1 free topping, so we got bell-peppers, onions and mushrooms for $ 1.52each… Sadly my friend who got the calzone was totally disappointed, it was the worst calzone she’s ever had! ARGH… The wings we shared were also not very good…10 pieces for $ 7.35! They were like chicken chips, burnt and crusty with NO buffalo sauce… totally dry… we regretted ordering these… So to average it out with my friends orders i had to give 2 stars instead of 3 stars… If you wanna get something… I suggest you stick with the pizzas here…
Daniel T.
Évaluation du lieu : 4 Chino Hills, CA
I’m pretty torn between what to give this place but ended up with a 4 instead of 3. Its a really good dough but the crust gets a little plain. So if you don’t eat crust, you’ll really like it then. Its not too soft but not too hard. The crust has a great texture, just not much taste. Maybe if we could dip it something it’d be a little better. I mean, I’ve had better in NY and Chicago, but maybe its a little unfair to compare them to those places. We had it delivered so I can’t comment on the restaurant itself.
Lynsay B.
Évaluation du lieu : 3 Los Angeles, CA
Middle Class Pizza.
Ryan H.
Évaluation du lieu : 1 Brea, CA
The food is decent, if you can get it. You see, the employees at this pizza place seem like they are stoned 24÷7… at least, every time I call they are. Let me give you a rundown of how a typical call goes: Me: *dialing phone* TCP: *picks up phone* *says nothing* Me: Hello? TCP: Hello Me: Hello I’d like to order a pizza TCP: *giggling in the background* What? Me: Uh, I’d like to order a pizza TCP: ok …time passes… Me: uuh, ok… I’d like a large pepperoni for delivery, please … another long pause… Me: hello? TCP: large pepperoni Me: for delivery TCP: ok … ANOTHER long pause… Me: don’t you need my address? TCP: uuuh. yeah. umm. hang on. *rummages around for something… for a very long time* TCP: ok what is it Now, what ensues at this point is like the classic«who’s on first» except even less funny and a lot more annoying. Imagine the same kind of conversation as above with a lot more«uuuuh“‘s and a LOT more«wha?» When the order does finally arrive we are informed the bill would be $ 5 more than quoted on the phone. Why? Because Cheech and Chong failed to include the tax and delivery fee. If you like your pizza wrapped in a riddle that is then wrapped in an enigma that is then further wrapped in the intellect of a baked 16 year old, then by all means enjoy your Top Class Pizza!
E C.
Évaluation du lieu : 3 Hacienda Heights, CA
This pizza spot is right next to the Blockbusters ok W Imperial. Came here based on recommendations of co workers and left dissapointed. The pizza they served up was very bland and rubbery and I pretty dure its because the cheese they use is cheap. For the money I would MUCHMUCH rather go to Tony’s in Placentia for a Chicago pizza!
Katherine L.
Évaluation du lieu : 5 Brea, CA
Love it! Their pizza is always warm, fresh, and delicious, and their cheese bread is to die for. Now that I think about it, that would be a really good way to go, with top class pizza in my mouth…
Annette A.
Évaluation du lieu : 4 Brea, CA
Top Class Pizza is my second favorite gourmet pizza place after Bellagio’s(Portland). I’ve had their Pesto Chicken pizza(Pesto Sauce, Garlic Chicken, Artichokes with Olive Oil Drizzle, Oregano and Basil) and Chicken Alfredo pizza(Alfredo Sauce, Garlic Chicken, Mushrooms, Tomatoes, Oregano and Basil). They are both delicious — the seasoned chicken on both pizzas really do the trick. It’s just too bad that they’re SOOOO expensive(for pizza), and don’t offer mail coupons. There are a few to download on their website. The price is my main complaint. TCP is a good local chain pizza place in Orange County that I know of so far. Many more pizza places to be explored…
Traci D.
Évaluation du lieu : 4 Costa Mesa, CA
Top class has the best Hawaiian pizza. I have enjoyed Top Class pizza for a long time now. The only thing that sucks about it is that is by Birch Street and you have to deal with all the youngins who are getting Golden Spoon next door. The parking lot sucks too but just park far away and walk so you can work of some calories and then you can feel less guilty about eating the nice, cheesy pizza.