Ore Creek Mountain Grill

Nice restaurant on the slopes of Mt. Brighton. Quiet and prompt service. Food is okay. Good place to warm up or hang out a little bit before hitting the slopes again.

I like it! Good food, friendly service. Vast improvement over the pre-​remodel days. Food can be a bit slow, but that gives us time to recover from skiing.

/​/​UPDATE/​/​
So my son started skiing Mt. Brighton, decided to stop in here and watch him from inside. I approached and was not greeted by any hostess so decided to seat myself. I found nearly every table had not been cleaned. Several with tips still sitting on them.
So I just sat at a dirty table. When a waitress finally came 20 minutes later, I ordered a pint of beer. She returned pretty quick with my beer. At this point my son came in to sit with me for a few minutes and he ordered a hot chocolate when she brought my beer. She never brought it.
She never even came to see if I wanted anything else for the entire 2 hours I was there watching my son. I actually walked over to the bar for a glass of water at one point.
So, needless to say, whoever is managing this place is still missing the mark by a LONG shot. I suggest they either hire better managers, or pray the cafeteria doesnt out sell them.
I have 3 season passes at Mt Brighton for my family, and I will be VERY sure I spend all of my money in the cafeteria before I ever set foot in this place again.
2^nd time’s a charm. Never again.

I came back to MtBrighton for the first time this season since their remodel. I was happy with the look of the bar and the Ore Creek Grill. I was especially pleased with the great variety of food on the menu, including seared ahi tuna salad. Today I enjoyed a three cheese grilled cheese with tomato and ordered the sweet potato fries (a bit overdone) but was overall happy especially because it only cost me $ 7.
I was a bit unhappy about the service. I conspicuously walked in my ski boots from the deck entrance to the hostess stand, and just as I finished the walk the hostess turned and walked away. even after the manager greeted me, the hostess didn’t prompt me with any sort of indication she was willing to fulfill her duties. during my time there I observed four employees, presumably two of them managers, standing around and talking (sometimes ignoring other customers) near the hostess stand or kitchen window. this gives me the feeling few servers are doing the work and these unnecessary bodies are adding to overhead.

Fiancé and I were at Mt Brighton skiing on a Wednesday. Both of us played hookie and scooted out of work early. Decided to eat and drink at Ore Creek Grill. Good food, great service from Sam, and cold beers. Will definitely recommend to others.

The food was adequate, I ordered the filet mignon. Was cooked to order. VERY OVERPRICED for how much food i got, 26 dollars was absurd. Our server was incompetent. I hope it was his first night because he was horrible. I waited 15 minutes for my second beer to come. My mother ordered an iced tea and he brought a glass of ice water and when we inquired he pointed to the glass and said «that’s the iced tea, that is what came out of the iced tea dispenser.» It was water. Although, we had a vegan in our party and the manager came out to make a special order for him and they were very accommodating. I wouldn’t come back here and I don’t recommended it to anyone. I thought when Vail bought this place they would class it up but it seems to me the only thing they classed up was the prices.