Dos Salsas

Came here with a group of 30. Service from waiters and waitresses was attentive, food was SO good (I got the stuffed Pachuga and a a Mexican martini (yum) and a Piña Colada (mmmm). Everything was fantastic and prices were fair.

We really enjoyed our lunch specials and the service was fantastic! Ordered the #9 and #6 and as usual they were fantastic and big helpings! Only difference to Georgetown location is its smaller and quieter. Both locations are fantastic!

I always enjoy the food, and the margaritas are the best in town! If you like margaritas as much as I do, try the Memo’s… Lots of bang for your buck! Staff is friendly and consistent.

While I prefer the Georgetown location, this place has really good Tex-​Mex food. It is a busy and there is a reason for that. The chips and salsas are great, the enchiladas are some of the better ones I have had in the Austin area. The queso poblano is out of this world. It comes out on fire!
Fajitas are superb, as are the enchiladas. Tortillas are good too. Rice and beans are flavorful so you can eat all of what comes on the plate. Sometimes the kids order chicken tenders (I know, I am a failure as a father) and they are actually not bad either.
Overall, it is pretty good food, not worth an hour wait, but 20 – 30 minutes is about the norm. Staff is good and I have not had any issues on multiple times eating there.

My family and I were out running errands in Cedar Park and we decided to swing by the new location for Dos Salsas. We loved the original Dos Salsas in Georgetown, TX and had to check out the location. We were quickly seated right next to the the big screen to watch the UT Football game. The service was quick and the wait staff was superb always around when we needed something. We have a 2 year old so the facility is kid friendly and they were able to cater to what we needed for our daughter.
The food had very big portions and for the price you cannot beat it. ain’t was mid afternoon and the place was packed. You definitely get your bang for your buck! We would highly recommend this place for couples or for families.

I thought this place was pretty delicious. Portions are huge and the restaurant was nice and clean.
I came here with some Texans and they said it was ok but you know we don’t get much great Mexican food in Seattle so this place blew ouf any of the other places that I have been to.
The service was very nice and people were extremely attentive, not much more one could ask for.
I had the brisket relleno and that was quite interesting.
Good prices and worth the try.

There are better places to get tex mex in the area. Always packed so we gave it a try one night. The food was very average. Service was good. Décor was like something out of the 1980s with all the colored lighting. Nothing else memorable about the place.

My parents love going to this place and I can’t understand why. Being in Texas, there are MANY options for Mexican/​Tex-​mex food and for any place to stay in business for long, it better be good. After eating here, I would say the food is pretty average… I was pretty disappointed when the tortillas came out and looked like they just headed up tortillas out of a bag from the grocery store.
Very friendly wait-​staff, not a long wait for a table on a holiday weeknight, spicy margarita was AMAZING and the chips and salsa are pretty good too.

Victor was a very attentive waiter.
Great sweet tea.
Fresh and hot food.
Both dishes we tried were expertly cooked.
Chipotle chicken consisted of a large grilled chicken breast with fresh peppers and onions covered in a medium heat sauce. Everything on the plate including the charro beans tasted great.
The meat for the steak fajitas was very tender and flavorful. The tortillas were nice and fresh.
Glad we decided to try this place after driving by it so many times.

Hands down the BEST Tex-​Mex you will find in the CP area.
This is in no way, shape or form ‘traditional Mexican food.’ (Good luck finding that anywhere near here…) But, as for good, authentic Tex-​Mex it can’t be beat. Easily 10x better than any of the other options in this area. (And, 100x better than the ‘food’ they are serving at the Jardin restaurants.)
Their tortilla soup, flautas & queso are comparable with what you will find at some of the traditional Tex-​Mex restaurants in San Antonio. They also have great sweet tea & excellent service. We’ve been here twice and think we have definitely found our go-​to spot for a good Mexican food fix.

We tried to eat there a few weeks ago but the wait was too long. We finally made back this weekend and got there early enough. If you get there after 6pm be ready for a wait.
The food was fine, but nothing to rave about and I don’t get why it gets so crowded.

Favorite tex mex place. It’s so close and I love the Mexican martinis. The pork in verde is awesome.

It was a little off putting at how few people were in the restaurant (8pm on Saturday night), but we were pleasantly surprised! We met some family here, at their suggestion, and had a wonderful dinner. My boyfriend got the fajita plate and I just had the fajita tacos. The tacos were very filling and delicious, just didn’t realize you had to get cheese and sour cream on the side. Also the side of lettuce and tomatoes they give you is barely enough to even fill one taco. That was a bummer, but I just asked for more. The fajita plate was also really flavorful and he even had enough for lunch the next day, which is always a win win! I completely forgot to get our waiters name, but he was super quick and very friendly!
Overall I was super impressed and will definitely be back when I’m craving mexican food. We live in georgetown but this location is worth the drive, has a shorter to no wait time, and parking is plentiful.

We love the nachos supreme here. We always sub out pico for the tomatoes and split them since they are too big for one person! The meat and retried bean mixture is perfect and taste amazing!
They also have some really good lunch specials that include queso and soup or salad for under $ 10.
This location is huge compared to the Georgetown one so even though we live in Georgetown we usually go to Cedar Park. Much easier to park and way less waiting for a table.

A big, nicely decorated restaurant. They serve breakfast on the weekends here now, and that’s what i came for. Very affordable, and they give you a mountain of food. I had the chilaquiles. If you get this, don’t forget to order an over easy egg or two for maximum deliciousness.
The food was good and fresh and plentiful, but unfortunately it is not amazing. The coffee was downright terrible– tasted instant so I will stick with tea next time. Still, with the lack of breakfast options in the immediate area, I think I’ll be back. They have a lot of different options to choose from. Just gotta be sure you beat the rush and get there by or before 10am if you can!
Its very loud in here though, even when not at max capacity, so I definitely wouldn’t meet anyone here to have any sort of conversation.

I have been here various times, Thursdays are always good, not too crowded! Friday and Saturday nights are super packed! Today I opted for the carnitas plate, totally delicious;.especially since they don’t fry the pork, it seemed bake to me! I’m not complaining, the less grease for us the better! It came with charro beans, nice and spicy. I didn’t get the rice or tortillas, too many carbs. Don’t get the regular tacos, they use pre-​fabricated shells like Taco Bell, get the soft tacos. The queso, ceviche, and guacamole are good as well! Oh and don’t forget your Margarita, they are better than Baby A’s!

We were promptly seated and received a basket of chips with 2 salsas. I agree with other reviews that the green is a better option.
I ordered a plate with 2 cheese enchiladas, a taco, a queso bowl, a guacamole salad and beans and rice. I choose the charro beans and I was disappointed. They lacked rich flavor and were runny.
I enjoyed the cheese enchiladas. The chili sauce complemented the cheese and there were at least 4 enchiladas. I also liked the side of queso to have with my chips on the table. I could have done without the guacamole salad (maybe this is good for someone who eats guacamole alone.) My hubs at my taco and said it was great.
The service we received was excellent. My iced tea was never empty and the staff were very attentive on anything we needed.
My sopapillas were good. Not as fresh as I am use to, but they still had good flavor.
Why 3? The issues are
1.) too loud. The room has no ability to muffle noise. I think I heard everyone’s conversation.
2.) The rice had no flavor in my book. I would ask for no rice.
3.) The red salsa should be offered retirement and a new salsa should shine
4.) The charro beans were drowning in lukewarm water and had lukewarm bacon swimming around.
5.) The tortilla on my hubs burrito was too dry. Baked?

The beef is fowl! Sent shredded beef chimi back because it tasted fowl. That’s the best way i describe it.
My husband’s bean and carne was good. Nothing stood out as good or great.
Very disappointed.

Numerous times I have passed this restaurant to see a fully packed parking lot. I kept wondering if the food was that good until I see the review and decide nope not the food. Finally made plans to eat here to find out why it is always crowded.
As usual, we get there early on a Friday evening (5:45PM). The parking lot is filled and we are told it is a 20 minute wait. The wait was only 10 minutes and we were shown to our table. The wait area has two long bench seats and there is another bench seat on the side of the bar area.
Our waiter was quickly there to take our drink order. BF had the Mexican martini and I had vodka martini. The wait was not long before we received our drinks. Since the menu is huge, we asked for more time before we ordered.
Their menu had everything typical Tex-​Mex under the sun. Tacos, enchiladas, quesadilla, chiles rellenos,
Flautas, pechuga, and tamales are some of the dishes. Most of the plates are around $ 10.00, couple that with the $ 5 or $ 6 appetizers during happy hour. Drinks are strong, and there lies the reason it gets crowded.
Our entrees were a chicken fajita platter and Beef taco plate. Both plates come with Spanish rice and choice of beans. Wish I could tell what the bean choices were but our waiter was a fast talker with a heavy accent. All I heard was charro and black beans. Both the rice and beans needed seasoning, they were a little bland. My chicken fajitas were pretty good. Plenty of food that I ended up taking half home. BF said his beef tacos were okay. He has had better but these were decent.
I need to mention the service was very good. If our waiter wasn’t around another waiter helped us with a smile.
We ended the night with a shared plate of sopapilla. They were not bad.
In conclusion they are priced reasonably, decent food, good service and strong drink.

Came in today for lunch with my boyfriend after craving Tex-​Mex for a few days. We decided to try this place out since it seemed to be packed all the time. Must be good.
Seated promptly and our server was super nice and attentive. First off, chips and salsa are good. But it’s the green salsa that got me. It was seriously good. Also, don’t get the queso. It was really runny and gross and definitely not worth 6 $ for a small side. Fortunately, that was the only negative part of the experience. I got the «Memitos Enchiladas» with rice and charro beans. It was all very good. Hands down the best charro beans I’ve ever had. Sooooo good. I almost got a big bowl to go! My boyfriend got Carnitas Tacos with rice and sautéed veggies. He said the tacos were amazing and rice and veggies were good also. We were too full to get dessert but we will be back to try some other menu items. Good food for the price. Honestly, I would come back for the charro beans alone! Haha