Crush Eleven

Everything here is 5 star! Attention to detail, staff, wine, menu, experience, taste, Everything! Always a great time never disappointed the features are amazing it’s only hard to make a decision’ top notch!

My husband and I dined here for our first time recently and we were super impressed. There sister restaurant is The Fat Snook, which we have been to a bunch of times and love. You definitely see some similarities between the two, mostly with the staff. Just like the Fat Snook they tell you every single ingredient, where it came from, and how it’s prepared, I love that! I have only been here once, but I did like it a little bit better, I think becuase it’s more quiet.
The décor is simple clean and modern, it’s very beautiful inside. Absolutely a great place for a romantic date night. It would also be a good place to go with friends or for a work related dinner if you are really looking to impress.
Service was on point, we never wanted for anything.
The food was fantastic. We started off with the kale chips, which is something my husband is relatively new to, and he loved them as much as I did. Everyone has to get these! For dinner I had the fresh catch, I can’t remember exactly what it was at this time but I remember loving it. The vegetables and everything about the dish were just perfection. My husband got the brussels sprouts as a side to his meal, and for once I actually liked them becuase they weren’t all salty overly fatty like evey other places that I’ve ever had. The star of the night for me was my side dish, the Georgia corn. Just trust me on this, it’s the most amazing thing EVER!
I’m really looking forward to coming back here soon and trying more things off the menu. Really a great place, and probably my new favorite in the area.

We were visiting from out of town and wanted to check out some local restaurants. We saw the great reviews on Unilocal so we went for it. I have to say this place exceeded our expectations! The food was absolutely delicious. Instead of getting main entrees we got a mixture of smaller dishes. My favorites were, the corn side dish (ah-​mazing), Brussel sprouts, corn chowder and the bacon wrapped figs. The mixed drinks were delicious. We also had the dark chocolate cake over almond butter. It was perfect! The chef even sent us our a drink on the house! The drink had a layer of ice over the top and a scoop of watermelon sorbet that dropped into the drink when you break the ice. So… needless to say we highly recommend crush eleven. :) the service was also excellent. We took all his suggestions!

Just stopped in real quick for a cocktail and snack. Got a delicious strawberry gin cocktail that was wonderfully garnished. They had a wide variety of small dishes and appetizers but we opted for a side of duck fat fries with a garlic aioli which was delicious as well. The atmosphere was great and the staff was friendly. This definitely left us wanting more — we will surely be back to experience the rest of their menu.

A small GEM nestled near the Indian River in Cocoa. Wait staff was genuinely friendly and knowledgeable with superb service. The food was abundantly flavorful with every bite! A definite must for these WI vacationers.

If you want an awesome dinner with one of kind food and service this is the place! The food was fantastic… Great atmosphere with excellent service!

Came here after an awesome day at the Kennedy Space Center. Service is amazing … Table with a great view of the water. The food is to die for! I had the catch of the day Maui Maui … It was decadent! Ordered the side of fresh Florida corn … OMG! So good! Great find thanks to all the past reviews! Enjoy!

Hands down the best restaurant I’ve eaten at in the area. Everything we got was absolutely delicious and wonderful service! You will not be disappointed

I have to say that this place is welcomed in Cocoa. In a place that is dominated by restaurant chains this really sets the bar high.
My parents live in Cocoa and they, like me, are a fan of brunch. Normally there are just the few places you can find brunch in Cocoa like Country Cookin’ and Kay’s BBQ, but sometimes you want something a little more creative or fancy.
Crush Eleven definitely brings up the bar on Brunch in Brevard.
They have some really awesome crafted cocktails on their menu and I personally love the Blackberry Serrano Margarita. I love spicy drinks and this one fits the bill. I however am not a huge fan of their Bloody Mary’s, but you can’t win them all.
Their menu changes seasonally which again I love. This shows they are trying to change things up and give you the freshest food.
The corn and grits are a must-​try if you are coming for Brunch here.
I have never found anything here I didn’t enjoy and either has anyone I have come with. I always suggest going to Crush before anywhere else if I am looking for Brunch.
I would really like to try their dinner, but for some reason I have never gotten around to it when I am in town.

The décor is stunning, the staff was very attentive, the food was average. The menu items sounded delectable. It was difficult to narrow down the selections. Once made, the expectation was set and the food did not measure up. The presentation was outstanding, however the flavor was a problem. Each member in the group found their dish was good but flawed and therefore not worth the elevated price. The burger was hard, the soup was too salty, the beans were not seasoned, it was disappointing.

Great food and service. You won’t be disappointed. We had a large family group there for brunch. So we all got to taste a number of menu items. The food was awesome and the bloody Mary’s were the best I have had.

What a delightful restaurant! Everything from the décor to the menu is well thought through. The kitchen staff and wait staff take pride in their work. They take the time to explain the ingredients and how they prepared the food.
They’ve really put a lot of thought into every aspect of the dining experience.
Come here and you will have a wonderful time!

We went here for brunch of all things — and I was blown away.
It was my first time dining at Crush Eleven, my fiancé’s second, and my expectations were more than exceeded. Service was amazing, our waiter (Ken) was attentive and had an immense knowledge of the menu and specials.
Although going into it I was concerned about the pricing, the excellence clearly extended into the food — I had the brunch burger and a side of the Gruyère grits and the amount of flavor in the dishes was unmatched. The price is worth every penny.
I can’t wait to go back to Crush Eleven for lunch and dinner courses.

Amazing experience from start to finish! When we decided to try Crush Eleven, it was about 30 minutes before closing. I called to make sure they were still seating guests. Daniel answered the phone and welcomed us to join them for dinner, saying he would prepare a table for us.
When we arrived, everyone was friendly and made us feel at home. At our table, Michael was a fantastic server, taking his time to explain the concept and menu offerings. It was obvious that he takes pride in the restaurant and the food… and for good reason!
Every bite was perfect, and the service was fantastic! We never felt rushed, and the level of attention was just right. We will definitely be back! We’ll also try Fat Snook soon… so happy to have such a gem right here!

I have found my new favorite upscale restaurant in Bravard. Crush 11 is a respite from the traditional seafood sandwich joint. The cuisine is a refreshing combination of classic French gourmet with a modern American flair. The attention to detail is evident in everything they do. Expect a fine dining experience with a comfortable not so uptight atmosphere. We started with a bottle of rose’ and millionaire bacon (bacon wrapped dates) and fried green tomatoes. The main course was baked duck with a cauliflower purée with hints of raspberries. I must admit I’m a little bit of a duck snob having a French wife and regularly ordering it in the home land and I’ll say with confidence that it’s in the top 5 duck meals I’ve had especially taking into consideration the creativity. Dessert consistent fresh chocolate cake topped with popcorn flavored ice cream and garnished with something like a popcorn ball you get for Halloween? I wasn’t overly impressed but my wife LOVED IT! Our friends had a bread pudding crème brûlée that I thought was to die for. You have to love the outside the box thinking here. Most main dishes are À la cart but decent size. The mac n cheese, and carrots (i’m not doing them justice in my exclamation) are an excellent choice. Though expensive I would without a four recommend this place to anyone with a refined palate that not scared of nontraditional.

Ohhhhh boy! Definitely recommend the sriracha steak with avocado mash. So freaking good! This place is on the expensive side, but it’s really worth it! The appetizers are crazy good as well. We had the duck fat fries (definitely not vegetarian approved), the Mac and cheese, kale chips, and green bean fries. All of them were amazing!
I personally didn’t try it, but my friend ordered the fish (im assuming the fresh catch) & she said it wasn’t worth it for the price because you literally just get fish and no sides.

I Ate brunch at Crush Eleven today for the first time. We drove up from Vero Beach and it was well worth the hour trek! We started with the house made pop tart — the goat cheese «icing» was an unexpected and delicious touch and balanced the sweetness of the fig paste. The crab tamale was insane. We couldn’t get enough of the smoked corn sauce! I ordered the fresh catch, a beautiful presentation and creative combination of fish, boniato, plantain and spice. My husband had the chorizo-​beef burger on a pretzel bun and duck fat fries (the best I’ve had). We can’t wait to go back ASAP!
Also…service was incredible!

Crushed it! Thought I posted this a few months ago. Service, food & ambience 5 stars!

No, I’m not just giving this 5 stars for nothing. Here’s what happened…
My friend just got married and we made reservations for the dinner party at a nearby restaurant (Sublime) that «ran out of food.» We then walked the streets to this place and they immediately set up the whole patio just for us.
They had 2 – 3 servers on us and helped immensely with the menu and bottle service (whiskey’s and wines). The food was fantastic. They have a spin on every dish but not too crazy. Everyone I heard loved it all. The duck, the Mac’n’cheese and the blue crab were a few of the items we ordered. I got the catch of the day and I thought it was a tad dry but my friend who split it with me thought it was perfect. The desserts were good, crême brûlée was a hit for most of us.
Outstanding service and the manager was making sure everything was always okay and the bartender greeted us on his way out b/​c we shut the place down — and they never rushed us out! All in all, go here. Perfect for dates, a good meal, and small dinner parties.

Went there for the first time today and everything was amazing. The bloody ‘Mary’ was not my style but I was still so good.
I cannot even describe it. Atmosphere, service and food was all top notch. Highly recommend. See photos