Cipolli Cannoli

The kit is a great idea because they do taste the freshest that way. The shells and the filling are perfect! (Enjoy and ignore the cannoli-​nazi vibe ;-))

This place isn’t all it’s cracked up to be. Okay cannolis-​with so many choices
in SJ, this is not a favorite. Owners were quite unhappy with each other (it appeared), did not get a good feel.

Fantastic. The owner’s take canoli serious. I ordered two kits online and had a friend pick them up for me. He said the shop felt like he went back in time. The store is only open Friday and Saturday. The owner does not want you to get the canolies filled if you are not going to eat within 2 hours or they will get SOGGY. So I got the kits and filled them later and it was fun. The packaging made me feel like they were for a special occasion. And they were. So delicious and light. I’ll return:)

HOLY CANNOLI!
These were the best cannolis I’ve ever had! Not only that, but they are now one of my favorite things ever. I went there at 10am Saturday morning, had a traditional, vanilla, and chocolate. The traditional was the best cannoli ever, but the vanilla was even better… If that wasnt good enough, the chocolate was EVEN better.
TINY store, Italian music playing, older couple with their grandson helping out… It was perfect! You would pay $ 5 in CC or NYC one and they only charge $ 1 for a mini.
It has been 15 hours and all I can do is count the hours until they open again!
Finding and giving due recognition to small, out of way places, that do food and the experience perfectly is why Unilocal is great!
Mmm I could eat 10 right now!

It was a TGIF treat after a long work week! I’ve passed this place endless times working down the street in the past but never paid it mind. Boy have I been missing out. Tastes fresh, delicious, airy, and just melts in your mind. The gentleman was so nice and packed our 2 cannoli ever so neatly. I didn’t want to bother interrupting him and let him know I was just gonna inhale them as I walk out. I’ve had cannoli from Philly shops and the shells were too thick to my liking. I prefer the shell here, thin and crispy. He even mentioned to make sure we ate the traditional side first then the tiramisu. Since our shells was filled at the store there was a 3 hour window of eating them to ensure delicious quality. I would probably get a kit next time as a party dessert!

After seeing Cipolli Cannoli in the «Best of South Jersey,» I knew I needed to try them. These are the best cannolis I’ve ever had, and I’ve been to Italy and eaten cannolis there.
The shop is adorable, a small pink house run by a husband and wife team. Inside there is a small customer area and the kitchen. After being greeted, you put in your order. If you are ordering a smaller amount, they owner asks when you are eating them. If it is not within a certain time frame, he bags up the cream– for you to put in the shell yourself, preventing a soggy cannoli.
Cannoli flavors are listed above the freezer. The large cannolis are $ 2 and the small are $ 1. GO FOR THE LARGE! It is worth the extra dollar! You can also purchase cannoli kits which contain 12 shells, cream, chocolate chips, and powered sugar for $ 10 to $ 12. This makes for a great after dinner activity, and an even better dessert.
The hours are limited, only open on Fridays and Saturdays, but I would suggest you work your schedule around theirs to get the best cannolis!
My personal favorites are the chocolate and original.

This place is AMAZING!
After seeing this place listed in a Unilocal email around Christmas last year I stopped by to see what all the fuss was about.
I pulled up to a tiny little pink shed like building, and was immediately confused how this tiny space could gather such amazing reviews (obviously I hadn’t tasted anything yet) but I knew that Unilocal is never wrong so I proceeded in despite the quaint appearance.
Upon stepping into the door I was greeted by the most friendly and helpful husband and wife duo imaginable! They proceeded to give me a few different samples (they were all amazing) and even thoroughly demonstrated how to pipe the cannoli myself so I could pick up a kit and fill them immediately prior to serving at my upcoming dinner party without compromising the crispiness of the cannoli shell.
As you can imagine, they were a huge hit. Everyone asked where they could get them for themselves! Since then I’ve been back several times and it’s consistently an amazing product and experience.
I could not recommend them more!

This is a cute tiny house on a side street in Collingswood. I think it is a husband and wife team, they are very pleasant. They sell cannoli kits that are beautifully packaged and suitable for gift giving.

There’s a reason the reviews are high — this place is simply the best. Simple fresh cannolis. Husband and wife team making them. Open 2 days a week for a few hours. Perfectly thin and flaky shells, delicious ricotta cream. Different flavors — all delicious. They give you kits so you can make your own cannolis so they dont get soggy. I dream of their cannolis — no cannoli comes close anywhere. Simply the best! Oh and they are very inexpensive.

I don’t like traditional cannoli filling but we tried their vanilla filling and it was way too good. The pastry shell was light and crispy. Call ahead to place an order… we were not aware that we had to do this and were a little disappointed when we got there but once we tried the food all was forgiven.

It is pretty apparent from all the 5 star reviews, but this place simply has the best Cannoli’s that I have ever tasted. Selling there Canolli’s in kits is the way to go. You never get a soggy Cannoli, and it is pretty fun «making» your own Cannoli. They offer a few different flavors and they are all fantastic. We had the Pumpkin Spice this past weekend, and it was phenomenal. Be warned that only about 3 people can stand inside, so if the weather is bad you may be standing outside while waiting.

Oh. My. God. Best cannolis in south Jersey, ever!!! Seriously, you’re missing out if you haven’t tried this place.

I’ll spare you the ‘Leave the gun, take the cannoli’ jokes but seriously… I would have to say that they serve the best Cannoli’s in South Jersey.
The shell is perfect. The innards are delish’. The hours of operation are limited. I especially love going here in the fall and winter.
Just perfect. Go!

Absolutely adorable, sort of tucked out of the way, and perfectly priced! The owners are so cute and friendly. Had the amaretto and it was to die for! Can’t wait to go back and try their traditional!

Yum! I’m actually a cannoli virgin, and yet for whatever reason, a cannoli was sounding hella good to me the other day… despite not really knowing what to even expect. Unilocal to the rescue! I found Cipolli on here but unfortunately had to wait a few days to stop by due to their limited days of operation.
My bf and I pulled up in front of the little pink house and were startled to open the door right into the backs of the two other people already in there awaiting their orders. This place is… cozy. Since it’s a one-​man operation (the husband does all the cannoli-​filling), it can take awhile, but it looks like you can actually place your order on their website and schedule your time for pick-up…I’ll probably go this route in the future when placing any substantial orders.
The day that I went in, they had five flavors available… vanilla, pumpkin spice, traditional, chocolate and tiramisu. I opted for two mini’s of each flavor so my bf and I could sample one of each… the first one I tasted was the vanilla and it BLEW MY MIND. I wasn’t as much of a fan of the other flavors, surprisingly didn’t like the chocolate much at all… the pumpkin spice was tasty, the others were just okay. Wish they’d had the pistachio and almond flavors available… guess I’ll just have to go back!

Couldn’t be better.
Go here.

Holy Moly Cipolli Cannoli!
Sadly I do not live in New Jersey so I haven’t personally been to their store, but I am blessed with friends who do!
I have been the recepient of their cannoli kits on more than one occasion and they are amazing! Fresh crispy shells, flavored cannoli cream, shaved chocolate and powdered sugar are what you will find inside your white bakery box. You get to assemble your own which is half the fun! The other half of fun is eating them — which is just yum yum yum!
I have tried the chocolate chip, pistachio and a citrus cream — all were fantastic. I hear that there are always a few flavors to pick from.
Like I said, I haven’t interacted with the employees but my friends have nothing but wonderful things to say about the owners/​employees.
I need to go myself sometime!
PS — My sister and her hubs recently returned from Sicily (the birthplace of the cannoli) and had a cannoli almost daily — their report back was that Cipoli is just as good.. if not better than what they had in Sicily.

Holy Cannoli! I always have said I don’t like cannolies for years. My one and only exception is if they come from Cipolli Cannoli, I will devour it. I have heard of how fantastic this place is and how they have kits that people love and adore.
The pink little cottage-​style shack sits behind the train tracks (closer towards the WaWa) and is owned by a husband and wife duo for 13 years. They both are a simply sweet duo. The hours are limited so check to make sure they are open.
Since I live around the corner I happen to notice they’re open sign was lit up. I stopped by and it turns out they forgot to turn off the light so out I went but the owner called me back in. He gave my fiancé’ and I samples to bring home, warned us to eat them within 3 and a half hours and they were AMAZING. I had traditional, amaretto and pistachio… each were delicious whichever one you try but my favorite was the amaretto.
I will definately be back to buy a kit and share with family at dinner.
UPDATE: I used their kit ($ 12 for 13 small or $ 12 for 6 large) for a business potluck and it was a hit!
UPDATE #2: During the holidays they offer special hours but be forewarned a 13 person line outside in the cold weather could really ruin your plans of running in and out quickly. My best suggestion is to order ahead of time, print your order and hand it to them so they do not have to look it up.

Our landlord tipped us about this cannoli place a couple blocks from our pad and I finally got around to hitting it. It’s this tiny little pink shack on the side of the train tracks, they only open 2 days a week and it is a total mom and pop shop. The couple who works it are awesome, he’s all kitchen, she’s all business…
I walk into pink shack of evil, I get my box of awesome home and this is no effin joke people, this is as real deal as it gets. They either sell you a kit to put them together yourself or they prep them for you as long as you know they have to be consumed within 3 hours if you want that shell to be crispy. So I got 6 mini cannoli at $ 1 each. Assorted flavors: traditional, chocolate, pumpkin spice and bella vanilla. They make more but it was all they had. Some of the best $ 6 I have ever spent on dessert in my life.
It might as well be a crack den cause JESUS. H. CHRIST. WOW. I already want to go back. Even my husband, who is not a dessert person, raved. So, Cipolli Cannoli is a massive massive hit here and lucky for me they are only open 2 days a week cause having something this good within walking distance is DANGEROUS.

What a great find! Tiny place with limited hours on Friday and Saturday. Run by a couple who has been at it for over 14 years. They have perfected the cannoli and they offer a do it yourself kit that is fun and addicting.
I tried the original and the pastachio. Incredible texture. Creamy and not too sweet. They have it down to a science. I have had many cannolis in America and Italy and I would put these up against any that i have eaten.
They also make their own shells. Too good.
Go there and get the mini cannoli kit. With a tube of cream, mini shells, powdered sugar, powdered chocolate, along with a doile, everything you need for a fun and tasty treat.