Golden Chicken

Excellent hidden gem (though seemingly well known in the surrounding community). Rotisserie chicken unlike any other around metro D.
The chicken has a char and crispy skin which adds a wonderful touch. They used to wrap it in lavash bread but since my last visit now use a common pita seen everwhere. I tell them not to wrap mine in bread.
Some of the best toum/​garlic sauce in the area. Get an extra larger sauce for home. Thank me later.
Note: I have a trick. When taking the chicken home, I immediately open the foil exposing the chicken. This allows the steam to release, thereby retaining some of the chicken skin crispness.

Ordered chicken shawarma on fattoush salad to go just last week. The chicken was moist and flavorful, and the dressing complemented but did not over power the salad. Add garlic sauce and bread and the meal was complete. This is a new favorite in east Dearborn, and might be my new fattoush favorite.
(Yes, it’s small, most of the business is to-​go, but there are a few tables, soda in cans, and some of the best smells in the neighborhood.)
Rotisserie chicken could be next on the menu — I watched as they were taken out of the oven and looked amazingly good.

One of Dearborn best eats the rotisserie chicken is amazing they make a acceptinal hummus and Lebanese salad the baba ghanuj is excellent aswell there food is not lacking in any kind of way but I knocked a star off becouse the place needs a renovation I’ll be happy to change to 5 stars once this happens I forget to mention you get a huge meal for 5 bucks you one be able to finish what’s on your plate

Their whole rotisserie chicken is amazing so fresh and packed with flavor my absolute favorite place to eat a rotisserie chicken

It’s a true hole-​in-​the-​wall, bare bones decoration and only 4 tables. The food is incredible though! Some of my friends strongly recommended the grilled chicken shwarma on french bread. It has such good flavor, juicy and every ingredient fits perfectly. I truly savored every bite and I was tempted to order another one because it was so good. I also had their garlic spread with it and it was good but not necessary.
I also ordered their pita bread and hummus. It was good as well but not quite in the same league as their chicken shwarma.
We came here around 11.30 AM on a weekday, this place was really busy around noon. If you plan on coming, either go early or go late.
I will be back soon!

I always get chicken shawarma. The shawarma is pretty good but the chicken is sometimes dry.

Our all time favorite is their Boneless grilled chicken. It comes with a meaty yellow rice, garlic sauce and pickle. Their price is very very cheap. It is great for pickup! We make sure to pickup atleast twice a month. Their boneless grilled chicken takes alteast 25 minutes to be cooked. We call them 30 minutes in advance and by the time we reach there it is ready for pickup.

The food is kind of bland but it’s inexpensive. I get the whole rotisserie chicken wrapped in a thin pita with extra garlic sauce and pita bread. The beef shawarma is pretty bland. You can make several sandwiches so it’s great for an easy family dinner. Good luck finding parking!

The best rotisserie chicken in town, hands down. If anybody has ordered rotisserie chicken from a middle eastern country, you know the spices, time, and moistness they have. And this is even better! The garlic sauce is the freshest in town.

Oh so close to being 5 stars. I have to review this place because people gotta know. Came here with my boss and co-​worker (the first time) and have been a repeat customer ever since.
AMBIANCE: located next to a hookah joint, you’re not going to want to take a first date here (1. lack of décor, 2. garlic sauce, 3. more garlic sauce). The place really is a hole in the wall. With 3 or 4 tables, this place primarily caters to people getting take out. Oddly enough, every time I have been here, I have made it a point to dine in.
SERVICE: ABD! (this is what the owner Abdullah goes by). On only my second visit, ABD completely remembered who I was, and even remembered my order. ABD and his son do the cooking and the prep work and are very charming and personable. Considering I knew what I wanted when we came there, they did point out dishes to try, and even let us sample other things in case we might want to get it next time.
MENU: not the largest of selection. Of course as long as you’re doing all of the dishes right, what does it matter. I’m always a fan when I see the rotating meat spigots. They have one with chicken and the other with beef (and lamb sprinkled in here and there). Sandwiches and their rotisserie chicken is what they are known for. They also have your typical appetizers (grape leaves, hummus, etc…).
FOOD: I’ve eaten at a number of joints in Deaborn, and I dare say this is my favorite place to get a chicken shwarma. The chicken shwarma is juicy, filling, and grilled just slightly to give the pita a little crispness. Dear lord, I’m getting hungry just typing about it now. I’ve tried the meat shwarma as well, and I must say, while it is good, it is no where near the level of the chicken shwarma. You would expect the chicken to be good at a place called «Golden Chicken» after all. We typically order a side of rice as well. We usually go with the yellow rice (has chunks of chicken and other veggies in it). Definitely a nice combo with the chicken shwarma. The hummus and grapes leaves are also tasty, but again, it’s all about the chicken here folks.
OVERALL: a chicken shwarma, a plate (or two) of rice and a drink for $ 6? Don’t mind if I do. Definitely glad my boss turned me on to this joint. It’s my new Friday tradition.
CELEBRITY RATING: John Cusack

There are myriad places to get a shawarma in Dearborn, and you’re likely to hear ten different answers if you ask ten different people to identify the best. Having tried most of them, though, this is my personal favorite.
Ultimately I’d recommend this for a casual lunch with friends or for carry-​out, as it’s not really set up to be a supreme dine-​in location. It’s a tiny place with only four booths, one of which is usually occupied with freshly-​delivered bread.
The shawarma sandwiches are the best I’ve ever tried, especially on French Bread (I know it sounds a bit odd, but try it!) The meat (chicken or lamb) is always succulent, juicy, and flavorful. The onions, pickles and tomatoes give it the right veggie flavor, and all the breads are fresh. The staff is friendly, the side dishes (garlic potatoes and yellow rice are my favorite) come in GIGANTIC portions, so be prepared to split even a small order.

Very small restaurant, just about 4 booths and barely enough standing room to wait for your order. The food is really good. I love their chicken shawarma (mainly chicken breast with some dark meat). The pickles are never crunchy and sometimes taste a bit sour. The staff is quick and usually gets your order right.

This place is great. They keep things simple, selling meat and chicken shawarma sandwiches, rotisserie chicken, and a variety of side items. I go here strictly for the shawarma. You can get the meat, which is a combo of beef and lamb, or the seasoned chicken. Both are delicious, and served on french bread or pita. I recommend the french bread, which is toasted in a panini press so the crust is crispy. The sanwiches also include pickles and a garlic spread. I had to knock off 1 star because occasionally the meat is dry, but this has only happened a couple times out of the many that I’ve eaten here.
Side items are standard middle eastern fare: hummus, saffron rice, spiced potatoes, etc. I’m a big fan of the rice, its very flavorful. The portion sizes are very generous. The small sized sides could feed 2 – 3 people easily.
Seating is very limited, recommend getting a take out and heading over to one of Dearborn’s parks to eat in the summer months.

good rotisserie chicken sandwich very good garlic sauce, the shish tawook sandwich wasn’t very good, it was more like a dry chicken breast with no seasoning or flavor.

I have had this place many time, my friend always gets a couple chickens to go, every time I have had it (at least 10 times over the past 3 years), the chicken has always been way too dry. I think it is dry because it is Halal. Most of the Halal stuff I get in the area is always dry. I will say I like the garlic and bread that it comes with.
If you like juicy chicken, this is not the place for you.
But most of my Lebanese friends that only eat Halal love it.