Ricaltini

Placed an order to go of eggplant parm and angel hair pasta. Upon pickup waitress asked what salad dressing I had ordered. House — and she said oh good. Shades of things to come. $ 17 including tip and when I got home found I had chicken parm with a side of regular pasta. Come on guys, how much can you screw up and order? OK 01÷26÷16, Management offered to comp me a meal for their mistake. Once again ordered the eggplant parm dinner. This time got the right meal — it was delicious, came with bread (not so on the first meal) and a really large salad. No hassle on the comped part of the payment. Everything was soooo good. Highly recommend.

My wife and I love this place. We probably eat here 2 – 3 times a month all year long (we are NOT snowbirds). I love the Plank Salmon best with a few Grey Gooses life here in Fl is better than good. Owners are hard working local people like me and I appreciate that.

It’s a decent place. Restaurant, bar, back outdoor patio with music.
Waiter was a friendly guy.
Great bread, warm and tasty.
Calamari appetizer was real good.
I ordered Seafood Fra Diavolo. Seafood was bland and a touch overcooked. Only one small clams in it. The sauce for this dish is supposed to be spicy, but it had regular marinara on it. It was just short of ok.
Clean place.
Decent pricing.

Ate here three days in a row while on vacation. Everything we had was amazing.
Good prices, fresh food and large portions!
Will be back next time we visit Englewood.
Thanks Ricaltini’s!!!

Stopped in this quaint establishment for a beverage during Happy Hour. From the moment you walk in you feel welcomed. My Dad and I sat at the bar and enjoyed our beverage of choice. I had a Gin & Tonic. He had a Stella on draft. While we didn’t eat anything, from what I could smell coming from the kitchen, it smelled GOOD. The ambience is super cute with an ode to Frank & Dean. Loved that era! Will definitely be back for the food next time.

Decent italuan place. They have outdoor and indoor place. I had seafood with pasta — sauce was a little on the weak side. Too much calamari. Bread was warm and delicious.
Lasagna was excellent. Seasoning as almost perfect.
Clam chowder was excellent as well. We ordered a bowl after eating a bunch of bread as a friend ordered a cup and we tasted it. He also ordered another bowl.

Seeing as how I drive by here continuously and it’s always very busy I just had to stop on in and see what all the fuss was about!
The place is actually decorated very nicely inside with a bar/​patio option located in the back part of the establishment.
They have many different specials along with a early bird dining option that runs until 6pm. The menu has some nice variety although the main focus is on Italian options.
I opted for one of my traditional favorites chicken parm. This was served with your choice of pasta, soup or salad to start a long with nice piping hot fresh garlic bread (yum)
The salad was served promptly and tasted nice and fresh! Great! Then the chicken parm! A nice sized portion of chicken, very with a nice amount of mozzarella and a great amount of chunky marinara sauce! The chicken was cooked perfectly! It was so tender you could cut it with a fork (no knife needed) the noodles where cooked perfect as well. My only complaint was the sauce, it wasn’t sweet enough for my liking (I prefer a nice subtle sweetness to my sauce) this was more your fresh tomato traditional style for sure.
The staff here is fairly friendly as well and constantly keep checking in with you on things.
Sure I’ll be back! Great first time visit for sure!

Delicious food. Gator bites were amazing and so was the linguini in clam sauce. Fresh fish of the day is also available. Staff is awesome. Visited while on vacation and plan on coming back.