Salata

The service was horrible. The larger lady with glasses and dark hair (I think she was the gm) was very disrespectful and talked down on you and the restaurant was very dirty. Definitely will not be coming back to the highland village one! Check out the new one on fry street in denton, so much better. 6÷6÷16 1:30 pm

This place is always clean and I haven’t had bad service. Ever! Edith is my favorite she is so sweet and helpful and full of suggestions! Always fresh and delicious option instead of fast food. They are quick and just lovely! All of them. Love this place.

I order my lunch online once or twice a week. It’s very convenient and is always ready on time. I am not a huge fan of eating there as it tends to get crowded at lunch time. Try the fresh herb vinaigrette dressing. It’s amazing.

My son had been here a few times and insisted I try it. I eat a homemade salad everyday for lunch so curious to see how good it was.
Nice clean but simple place when we walked in. It’s nice that they make the salad for you and add anything you want. I got the large with chicken and he got a large with chicken. Not a bad deal for $ 20 total.
All the ingredients tasted fresh. I’m a little spoiled that I grill my chicken that I use on my salads at home so wasn’t too impressed it seemed packaged in cubes. Still taste good.
Overall it’s a good deal for a great price. Quality is fresh but not an amazing salad by far.

Salads were fresh and tasty. Like that you can completely customize whatever you are in the mood for. They should add a calamari seafood option to their menu. Will be back again.

Tasty, fresh, customizable salads. I’d go here more if my family didn’t think it was too pricey. I personally feel I get my money’s worth…
When I eat at almost any other restaurant (w/​a few rare exceptions) and want a salad, I typically just ask for the lettuce mix and honey mustard dressing, maybe some chicken if that’s my entrée. Toppings on other place’s salads just don’t taste good to me.
But at Salata, it’s a whole new game plan. This is what I end up with every time, give or take broccoli and dried cranberries: small salad, Salata mix, broccoli, radish, bean sprouts, cabbage, alfalfa sprouts, black beans, jicama, grapes, strawberries, apples, pumpkin seeds, dried cranberries, double bleu cheese, honey mustard + mango dressing on the side, and pesto chicken (sometimes double). Then I get the basil asiago roll and a prickly pear limeade/​cinnamon plum tea. It’s delicious and my favorite part is towards the end of the bowl when it’s all the toppings that shuffled to the bottom. Ends up being $ 9 if I use the free drink coupon when I check in on Unilocal!
I’ve read a lot of negative comments on the mango dressing, but it’s puréed mango with a little juice for thinner. It isn’t amazing like the honey mustard, but it’s sweet, tangy and healthy if I’m trying to be particularly good.

Wow. All I can say is wow. I came in with high expectations, and they met them! I was a hungry boy tonight so the regular salad tamed my feral stomach. Next time I met get the small salad because that seems like a more reasonable portion. Salata has so many options it’s almost uncanny. Anything that’s ever been considered being put on a salad, they have. Quite honestly, Salata is changing the way we experience salads.

Went here for the first time and I must say I was impressed. The premise is simple, you order a salad or a wrap and they prepare however you want. They have a wide variety of veggies, meats, and cheeses, all of which appeared to be very fresh. With all of the different choices, it can be a little overwhelming, but it’s nice to have so many different offerings. The staff was very nice and helpful with making our selections. I had a chicken wrap and my hubby had a salad. Both were great and we had no complaints.
We will definitely go again soon!

This place is my go to for salads… Any and every combo imaginable!!! Love the extra chicken on the days I need to up my protein!

Everything is fresh and the dressings are terrific. Love this place!

Our first visit with a party of four. The staff loads up a big or small bowl for you from 4 types of greens, multiple veggies, cheeses, fruits, nuts and proteins (chicken, turkey, salmon, shrimp, crab) plus your choice of dressings and bread.
We sampled chipotle chicken, pesto chicken and smoked turkey, all were tasty, the chipotle is definitely not spicy.
Overall verdict was two thumbs up on the salads, bread would be 100% better if it was hot or at least warm, cold just doesn’t work.
You can get salad choices as a wrap too.
Customized dishes, fresh items, if you are OK with spending $ 10 to $ 14 on a salad, you are good to go at Salata.

Tons of fresh ingredient options, super helpful and friendly staff, they will let you try anything. To me, their dressings could be better.

Salata is amazing, it’s like chipotle because you can build you own salad, except with a lot more options and total customization. I ordered a large salad with half spring mix and half romaine, added a ton of vegetables and did not get any meats because it was an additional $ 3 for meats and $ 4 for seafood.
With such a delicious salad the only down side I could find was the price. My salad cost a little under $ 10 and I didn’t have any meat in it. The reasoning for my 3 star review is because, while the salad was delicious, I could just as easily go to whole foods or any grocery store nearby and purchase a larger salad with protein for half the cost. Like Kara K, the «value» of the food is very important and can’t be overlooked.
But, if you don’t mind shelling out $ 10 for a salad then this is your place, everything is delicious and you get a free drink with a Unilocal check in!

Salada is an amazing place to get a salad. It’s fresh and delicious! This is a place I’ll go to weekly. The people are super friendly and very informative regarding information on product. The restaurant is bright and cheery and most of all CLEAN!

Salata was awesome, if not a bit pricey. We went with the family and a guest. As happens in many restaurants of this style, it is a bit difficult sometimes to order for more than 1 person, especially when it is busy and the employees know the menu and you don’t.
Given that, all staff was excellent, it was clean, very fresh, and delicious!

Salad bars were among the first «customizable» food options. Salata takes the concept and has someone assemble the salad (or wrap) for you. A variety of greens form the base and start you at either $ 7 or $ 8 for a small or large salad. Veggie toppings: tomatoes, carrots, cukes, beets, olives, corn, sprouts. Cheeses: bleu, feta, Parm, mozzarella. Proteins are extra & include chicken or shrimp, or vegan options like quinoa or tofu. Add artichoke hearts or avocado for another upcharge. Friendly staff, Unilocal check-​in deals.

I love Salata! I usually make my own wrap, with chipotle chicken, lots of veggies and fruit. It’s so filling that I can only eat half of my wrap. If you are to get chicken, always get the chipotle chicken! Beware, it is a bit spicy! My favorite wrap is the southwestern tortilla. I have had their tomato basil soup, it’s pretty good, not the best I’ve ever had, but pretty good.
My only con with Salata is that if you come during lunch be prepared to wait a while to go through the line. I wish there was a faster way to get through the line. I wouldn’t advise against going to Salata just for that reason, but I try to avoid busy hours.

For a delicious salad or wrap made exactly the way you want it, this is the best in Flower Mound.
The veggie selection is limitless and everything was fresh and clean. I loved it and definitely will be back.

My review rating is based on many factors and mainly VALUE.
For the area, you can drive within a 1 – 2 mile radius and achieve the same thing as you can at Salata for roughly half the cost.
Market Street, for example, has an extensive and fresh salad bar where you can load your favorite items onto your salad (including chicken, turkey or ham) and pay by weight as well as eat in the establishment. All for half the cost. Should you decide to add a roll, you add cents to your bill. You can also choose one of many organic/​healthy drinks offered in the store or purchase a soda, and still come in a good $ 2 – 3 under Salata. The service would be the same, the quality would be the same.
With Whole Foods dangerously close, Salata may want to revise their costs.
My husband and I had two large salads ($ 8)(weren’t offered the small option, were new and felt the overwhelming pressure of reading the entire wall mounted menu in under 10 seconds!) with chicken added ($ 3) (seafood was more), 1 cup of soup added to the salad meal ($ 3), ¼ avocado added to the salad ($ 1) and one lemonade (no fountain drinks available, which is fine). Our total bill was $ 28… FOR SALADS. Tax is included in all prices, so all checks are rounded off and you pay after the assembly line makes your meal.
The chicken was cut into chunks too large to eat in one bite, several people were asking for knives. However, it was moist and seasoned nicely — even though the seasoning I chose (pesto) didn’t go well with my salad.
The salad was the same kind of salad I make for myself at Market Street, except this salad cost me $ 12 the way I had it made here, and I could make it all the same and buy an ENTIRE avocado at Market Street, sit and eat it just like I did here, for $ 8 total.
The tomato basil soup was sub par (and VERY creamy), I will not be ordering any soups from them again, they don’t look (or taste) fresh, unfortunately.
For $ 12, I’ll be going to Seasons52 for a fresh gourmet salad, or I’ll go to Market Street and include a dessert and a bowl of their in-​house made green chili chicken soup.
Great location, Salata… But if you want to sell $ 12 salads, make it blow people’s minds. I have paid more for less (quantity) and been extremely satisfied. Unfortunately, Salata missed that mark.

How it works: You pick small or large bowl an get one turn through the line. It works like subway– you tell them what you want on your salad– they add it.
The good: it’s healthy and we need healthy food around this area. The mango dressing is good, my husband liked the chipotle chicken chunks (which cost $ 3 extra to add).
The bad: when you see the bowls you think the salad will be huge but they only fill the bowl half way. Not pleased. When I asked for more spinach the girl literally put three more leafs. My husband and I both left hungry and felt ripped off on the $ 16 we spent.
Also it’s about 62° in there and I hate that in a restaurant– so uncomfortable.
Even when you eat there you have to use a disposable spoon and cup– very wasteful! You have to clear your own table.