Unfortunate experience with this location last weekend. We ordered pick-up. Didn’t realize till we got home that two side items were missing. Also, the dipping sauces for both appetizers we’re missing. Who wants to return to the restaurant to retrieve items and then come back home to cold dinner? Not me. The steak was over-seasoned. The skewered jumbo shrimp was way too salty. It hardly tasted like shrimp. The green beans were good. Put out fifty bucks, when we would have enjoyed a mediocre, but reliable McDonalds meal for ten dollars. I used to really enjoy Ruby Tuesdays, especially their appetizers. I don’t expect I will eat there again.
Kalisa P.
Évaluation du lieu : 4 Charlotte, NC
This location was the first time I went to Ruby’s. I instantly fell in love with the shrimp fondue and so I get it whenever I go to Ruby which isn’t that often but still. This was when I realized that I’m not a big fan of lobster so I try not to get anything with lobsters anymore. My boyfriend liked the pretzel burger. The place and service is pretty good
Dons R.
Évaluation du lieu : 2 Kings Mountain, NC
Let me start off by saying I’ve been to this Ruby Tuesdays about 4 times before and all those times have been a positive experience. On this visit it was New Years day and we arrived around 3PM for a late lunch. It took a few minutes for the waiter to get our drink order but other than that the service was just fine, he kept us stocked in bread while we waited on our food and continued to check on us frequently. Both of us ordered the Chicken Tenders when they arrived it looked as if the batter on the tenders was cooked in month old grease it was black looking instead of golden but not burnt the tenders were saturated in grease. The picture on the menu looked great but the product was far from the picture. This is something the cook should have never sent out, much less the waiter serving it. So if you go here stay away from the chicken tenders. Since this is a 1 in 5 bad experience at this Ruby’s I’ll give them another chance but it will be awhile.
Brian K.
Évaluation du lieu : 3 Greensboro, NC
I was glad to see that they have a wide selection of healthy options. I ordered grilled salmon, green beans and spaghetti squash. Everything was good. My friend got something similar with rice — he enjoyed his too. This is a chain and I had to go, so it was normal for a chain — you get the typical service and food.
Nina U.
Évaluation du lieu : 3 Baltimore, MD
Stopped in on a rainy night for dinner– it was a little crowded and I wasn’t getting ANY attention in the booth so I quickly opted to move to the bar where I got excellent service and had a great view of the restaurant. Tried the new zucchini sliders and salad bar. Excellent choice. I would steer clear of ordering the spaghetti squash as a side though. Sounded so good but it was cold, crunchy and spaghetti squash like. I guess that’s how it’s supposed to taste. But I was expecting Ruby Tuesdays to tasty it up with some heat, some butter, some salt, some pepper. I dunno, no one else in the restaurant seemed like they wanted some healthy cold crunchy spaghetti squash either. Call me crazy.
Nick S.
Évaluation du lieu : 2 Gastonia, NC
With all of the talk about these great burgers on TV, I had to get in here to check it out for myself. This is a new location, located in the worst intersection in Gastonia. The atmosphere is cozy here, with dim lighting & plush seating. The place isn’t entirely too big, which produces some longer waits. The bar area isn’t much to behold either, with little in the way of a nice bar atmosphere. I had the special triple prime burger, or whatever the name is, & wasn’t too impressed. I guess I fell for the large advertising campaign on tv, whoops. It just tasted like your normal frozen burger at any chain restaurant, above average, but nothing spectacular. I probably wouldn’t head back here for dinner, considering I wasn’t really impressed. Just seemed like your normal large chain restaurant, with average food.