Sean Patrick’s Restaurant

I booked a funeral luncheon at Sean Patricks for about 35 people. We had simple lunch food such as chicken marsala, carved beef, vegetable medley, roasted potatoes, and penne with red sauce. All food was well prepared and service was excellent. The staff was well trained, understanding and compassionate. I would recommend for any of your functions.

Sean Patrick’s has been a family go-​to for a long time, mostly due to proximity to my parents house. I’m on the fence about 3 or 4 stars for this place. They don’t do anything great from a food perspective, but they do a whole lot of things fairly well. I’m going 4 stars because the service is consistently very friendly, and they have a great, very big, very well stocked and well staffed bar. Pub food here is decent. Pseudo-​irish dishes are decent. My family enjoys their Prime Rib on Saturdays. They do a pretty good fish fry. Last time I was in I had the roast pork, which was decent. A-​ok food, Yay! I’m a fan service

Found this gem while traveling through the area… everything about this place is great! The décor makes you feel like you’ve stepped straight into an authentic Irish pub. The service is undeniable, and the banquet room looks very eloquent. I had the signature salad with salmon and it was to die for! I will definitely be back!!!

One of my hometown favorites! This place never fails. Good bar, reasonable prices. Get the potato soup, clams casino, stuffed peppers and steak for dinner. Can’t be beat! Never had a bad meal here!

Great happy hour! 5 $ martinis and good appetizer specials, the shrimp with raspberry sauce is delicious! Hot peppers are good too!

We went back again to celebrate my birthday. Unfortunately, with the exception of my birthday, there was still nothing to celebrate.
Dinner began with five slices of an obvious commercial Italian bread in a basket. That basket just sets the tone for all that follows. A lack luster experience. At Least put the effort into a bag of dinner rolls, heat them up, toss them in the basket, and make it look like you care. Jeeeeeesh!
Just because I have to… my barbecued ribs were pretty plain and on the tough side. The under cooked medium sized baked potato just looked sad sitting there. A generic salad that had a stale refrigerator taste rounded out my twenty one dollar meal. Our other meals consisted of their shepards pie that I have heard many people rave about. Too many mashed potatoes for my taste. My daughter enjoyed it, perhaps you will too. As well we had a large salad with chicken and other goodies that looked tasty. It’s name escapes me. A shame the waitress spilled the dressing that was supposed to be on the side. My wife liked the crab cake appetizer. Enough there to be her dinner.
I love the atmosphere in the dining area, cozy, warm (fireplace), and intimate. Please don’t eat in the booths in the bar unless you are having a sandwich. It is a horrible place to eat a mediocre meal. Well, maybe you should!

Easter buffet not so grand prime rib and ham very fatty service was ok did not understand mandatory 18% tip at a buffett will not return

Ok The potato soup is dynamite

Atmosphere was good at the bar. Food was average. Had a $ 29 filet that had no flavor. Server was over loaded with tables so she wasn’t able to give the best service. Didn’t meet the expectations.

Went here for lunch since it’s close to work and it was a blizzard out! I ordered the soup and sandwich special for $ 8.50. I always order the cream of potato soup and turkey sandwich with a side of balsamic dressing to dip my sandwich in. Today the soup was extremely thick and not very good. The waitress was wonderful and offered me something else but I was fine with my turkey sandwich. The turkey was fresh and the bread was toasted, just the way I like it. I would recommend the soup & sandwich lunch deal but maybe try another soup.

I crave their roast beef on wek. I haven’t been there for a while, but I’m heading over today after 4pm for their amazing happy hour apps. You can get their melt-​in-​your mouth beef on wek for like $ 5. The portion size is very generous. Their wings are pretty good as well. Perhaps I’ll get both.

Lettuce in my salad was discolored throughout. Couldn’t even finish it. Ended up feeling sick later that night. Plus inside is depressing, and is in desperate need of a remodel. I will not be returning.

Crab cakes are so good as an app! We enjoyed open face turkey sandwich, prime rib, shrimp pasta and kids chicken fingers. It was all VERY GOOD! Fantastic service, clean bathrooms. You’ll never go thirsty.

Yep. I’m in the suburbs.
That was my tip the first time I came. Been back twice since. Ive only been for «group meetings» where there is a fixed menu and in a private room.
It fine. A-​OK fits well. They are good at the «group meal» thing. I just don’t love the food. Bland. Overcooked. But that’s often the case with group meals. Not sure that’s the places fault or the «menu choosers» fault either.
reasonable parking.

Still like the food here but my beef on weck wasn’t 5-​star on this visit. More 4-​star. But still good.
One thing to consider when being seated without a reservation… The bar side can be loud. Do people have no self-​awareness when in public anymore?! Screaming toward a TV with lotto numbers on it for a good hour is obnoxious. I thought this older (50’s) lady at the bar was watching a sports game but she was really hootin’ and hollerin’ over the fact that her numbers weren’t coming up on the quick draw or bingo or some crap. How freaking obnoxious!!!
I was surprised at how busy it was here on a Saturday night at 5:15pm. So call for a reservation if you don’t want to listen to obnoxious townie bar patrons screaming over their missed lotto numbers. And also you’ll sit next to windows in the bar side booths and they are COLD during the winter.
Otherwise, the food was great!

***This is a review of the banquet aspect
I came here for a wedding a couple of weeks ago and you would never have guessed this place had such a great banquet area. All of the servers were very nice and respectful, never interrupting you to take your plate away or intruding in while you were in conversation. I thought the bartender throughout the night did a very good job handling all the drunk wedding attendants as the night progressed got very very loud and alcohol hungry (as you would expect). I think my favorite part of the whole dinner experience was the carving station where the gentleman doing the carving had a routine of tossing his knives in the air and sharpening frequently which added to the experience.
Before the wedding reception started I sat down at the bar within the restaurant and took a look at the menu and man, this place just seemed overpriced! The food and the drinks both seemed very overvalued. I’m not sure if I would ever go here for dinner, but if youre looking to have a party or a wedding reception Sean Patricks gets the thumbs up in my book

Had been visiting Sean Patrick’s every Monday night this past fall, after an appt. nearby. What we did was sit at the bar and order from the limited bar menu. Most often, I ordered the beef on weck (the best!) we also have gotten the other items from the bar menu. All were super good. Prices are extremely reasonable on this menu. Service was very attentive. (We were at the bar, though)
I appreciated the politeness of the staff.
Ladies, the stalls in the powder room are super small — not a comfortable room. Although, it was very clean.
I always rate the powder room. I figure if it is clean, the kitchen is probably clean as well.
I was seriously considering having a rehearsal dinner here in the fall 2013, but after reading some of the reviews, I am definitely skeptical.

I had the veal marsala which is sadly done better by most of the chain restaurants. It was accompanied by mashed (cold) potatoes. I wanted to send it back but after thirty minutes sitting with it in front of me no one came to check and see if it was good or not.

I’ve been to Sean Patrick’s several times now, but it’s always been for a banquet. So here’s a review for banquets and the subsequent «let’s move to the bar» experiences I’ve had.
The banquet food is your typical, overcooked, oddly seasoned banquet hall food. Once I had this phenomenal potato soup that made me think that the rest of the meal would be great, but it wasn’t. It’s banquet food. Last banquet I had a piece of super thin overcooked chicken filled with some terribly overseasoned stuffing and covered in some sort of hollandaise-​resembling sauce that was 30% coagulated before it was even put in front of me. Blegh.
The service during the banquet was great though, and when we moved to the bar the service was equally great and the drinks were were generously poured and cheap. The atmosphere in the bar and restaurant is also better than the weirdly decorated banquet rooms, with dusty artificial plants and home-​spun paintings on the walls.

We had a surprise birthday party for my Mother’s 80^th birthday at Sean Patrick’s.
It was for a party of about 50 people.
Although I wasn’t in on the planning stage, I heard from various sources that the food was pretty decent (probably based on their Friday fish frys)
The food we were served buffet style was awful, small pieces of previously frozen, dry, baked chicken with virtually no seasoning, some frugally served dry and tough carved beef bottom round with no flavor, overcooked vegetables, mushy commercial dinner rolls, instant mashed potatoes, some dried gravy mix and an iceberg lettuce salad with 3 or 4 bottled dressings.
The best part of the meal was the cassata cake which we brought with us from Romano’s Bakery on Kenmore Ave.
At $ 40.00 bucks a head we weren’t expecting a Waldorf Astoria banquet but what they served us made me long for the cafeteria lunch program at Benjamin Franklin High School.
I don’t understand the mentality of turning off 50 people in one foul swoop, that equates to at least 300 people that will never darken their doorstep at dinner time.
I guess they saved enough money cranking out this uninspired slop to make it worth their while. Congratulations on those profits! Never again!