Holy Tomato Too

Great little place with very good, different pizzas. My only issue is that they open after lunch.

Had dinner on Saturday night at Holy Tomato Too, Mullica Hill. Brought friends and shared our favorite new spot, great atmosphere, awesome people and excellent tomato pie.
Salad, Pie, dessert and a few bottles of wine (it is a byob) for 6– very reasonable!
The owner showed us the now completed «Carriage House» out behind the restaurant. A perfect spot for an intimate party or family gathering.
Highly recommend the buffalo chicken pie and the bbq pulled pork. Save room for the cheesecake– you re not getting that dessert anywhere else!

We really love this place for several reasons. First is that they use fresh ingredients and it shows. Each pie we’ve tried so far we’ve really enjoyed. Their house salad is so unique with Asian flavors. It’s a must try. Their desserts are fabulous too. We enjoyed the key lime pie and cinnamon buns.
The second reason is that the service is fantastic. We’ve eaten in and the girls there were wonderful. I think it’s mostly important that they hire people with disabilities. Made my heart sing to see how much they care about this population in the community.
We will be back soon! Thank you for several excellent experiences.

Great pizza. Love the chunky pepperoni which is actually integrated in pizza as opposed to just thrown on top like most pizza places.

Great Pizza in the Historic Antique Village of Mullica Hill
These «Hand Made» pizzas are a «Great» alternative to the typical, boring pizzas you find everywhere. I suggest bringing your favorite beer, or bottle of wine, get a room upstairs, and enjoy a great «Tomato Pie». Make sure you get the «House Salad» to start. Excellent, Attentive service, However, due to their popularity, and huge take out demands on Fridays, food arrival may be delayed, but your their to relax, and taste your food, not rush your meal.
Enjoy!
Chef Gary Curry

South Jersey suffers from a lack of good Tomato Pie spots, so I was thrilled when this location opened up. Awesome taste that leaves you satisfied but doesn’t leave you feeling like you have cheese coursing through your veins. Just the right blend of savory and guilt-​free.
Atmosphere is also really unique — the place is basically a huge house, so they used the several separated rooms to create spaces for big family dinners or parties.

Terrible! Ordered a house salad and received a Caesar salad. Ordered a pepperoni and mushroom pizza and received a pepper pizza. Was told food would take 25 – 30 minutes and it took 50. It was our first time ordering and was not told over the phone that its cash only. The place was disorganized, the order was wrong, and the food was terrible. Too many good pizza places in the area. Go somewhere else.

Well, a lot of people will like this joint, because the pizza is of higher quality than chain pizza places, the staff is spectacularly friendly, and the place is really cute, but… anyone with a dicerning palate will say the same as me. Where’s the flavor?
Our first time there, so we wanted to try the basics; a plain traditional pizza, and a white pizza with sweet onion. The red pizza was disappointingly floppy. Pizza should be crusty and stand at attention when you pick it up, but right out of the oven in sadly wilted over. At first, we thought they forgot to use salt, but then we found it all in one corner. The sauce was raw. There was no basil or other herbs, and only mozzarella. It was tough to stomach that fresh basil is available as a $ 2 topping, you’d think they would want fresh basil on their pizza. A little quality Parmesano and seasoning would have gone a long way. Very one dimensional. The white pizza was nice and crispy, but sadly missing garlic and should have been christened generously with good olive oil. It wasn’t. I really expected the onions to be caramelized, but that was just an assumption so can’t fault them. The crust on both was lacking seasoning and flavor. Completely bland. I was disappointed.
The owners have a great location and friendly staff. If the pizza improves they’ll do really well. I really can’t believe that they were able to open a second location without flavor, so maybe they are still working out the kinks of the new kitchen. All the other reviews are so good, so maybe it was just us… or maybe Americans don’t understand flavor. God, it’s good being Italian. Hope it works out.

I hate to admit this, but I think about this place way too often. The salad is great, but it’s not like that stops me from eating the awesome tomato pies too. Confession, I go for the desserts too.

I haven’t been to a pizza place like this! This place is a one of a kind ! I tried each of their pies and had a house salad! The friendly service home town feel makes me want to come back again and again!

WOW!!! This place is excellent!!! Troy and family took an old home and made it into a top notch pizzeria!!! All pies are made to order but well worth the wait!!! Red pie and original for takeout on the first order. We will be back!!! Very unique dining rooms which certainly add to the atmosphere!!! Pizza cooked just right and very enjoyable. We will be back very soon!!! Cash only and BYOB btw.