LongHorn Steakhouse

perfectly cooked steak, the appetizers where perfect, and nice waiters will be recommending this place to everyone I know, and will be looking forward to going back there.

We were a party of six. Seated within 15 minutes. We had called ahead. Must say that all six of us were pleased with our meals. Our waitress was very pleasant and efficient. We will return.

Very expensive for the mediocre food. My daughter got the steak tips, they were very tough. I ordered an 8 oz sirloin steak, which was very dry. I asked for sour cream and never received it. I ended up eating the bake potatoe dry. I have been to the Concord Longhorns and had a wonderful dinner, so this was a huge let down.

Favorite chain restaurant and I’ve been to them all in the North east. Always little bit of the way to the food is good the service is great and you leave satisfied.

We visited the Longhorn steakhouse the day after Christmas and they were very busy! We were seated promptly and I had a well made rum and coke and the SO had a cold Harpoon IPA with a full pour. We had the corn fritters for an app which were delicious and each ordered a burger. Our waitress was very friendly and prompt. Our order took about 35 minutes to reach our table however. SO got the Primetime burger and loved it. I got the Black and Bleu burger which I had ordered rare and it had a thick char on the outside and was dry and well done inside. I always order rare and eat whatever they give me but this time it was burnt and inedible. I politely informed the waitress and she sent it back to the kitchen and her manager kindly removed it from our bill without our asking. SO was done eating by the time I got my burger but it was phenomenal. It was rare, well seasoned, with a cripsy outside char. The parmesan garlic fries were pretty close to perfect. The manager even comped dessert! This was our first time here and we will definitely be back!

Every time I think of Longhorn, I instinctively let out a «meh». We stopped in before Christmas since we were picking up last minute ingredients at Price Chopper, and while it wasn’t bad it wasn’t exciting either.
We started out with the fried onion thingies, which is usually a favorite of mine at Random Steakhouse Chain Restaurant but not this time, very bland, and the sauce was too sweet, basically ketchup and mayo mixed together. Huge portion though, if that’s your thing.
The steak tips were fine, at first I thought over-​marinated but as I ate them I got more into the flavor. The mister got some pork osso-​bucco-​like thing that he thought was decent.
My iced tea was okay (sense a theme yet?) but the mister got some fancy margarita on the rocks, no salt, and was really impressed.
Service was actually quite good, and the table behind us was rude to the same server, but she was very professional. Good job, server whose name I’ll never remember!
I think if I was in the mood for drinks and steak and not too fancyish, I’d have no problem going to Longhorn, but otherwise, I’m meh.

Husband and I wanted to a quick bite to eat before an evening of booze filled fun. The restaurant was less than half filled and every bar seat was open. The dining room looked messy and not inviting. So per usual, we opted for the bar. The bartender was wicked friendly and didn’t miss a beat. It’s a full bar, with a few beers on draft. You can order from the full menu at the bar also. Husband ordered the 7-​Pepper Sirloin salad and I ordered a baked potato with a side caesar salad. I just love baked potatoes from steakhouses — this one was no different — crispy salty skin and perfectly cooked inside. Husband enjoyed his salad and felt his steak was cooked perfectly. It was a bit too peppery for me (yes, I know its a 7-​pepper salad!) and it had too much bleu cheese for my liking!
I would say this was a good option for quick bite, but I certainly would rush back when we are in town next! Oh, if you sign up for their club you can get a free appetizer. We did sign up, but weren’t super hungry so we didn’t order one this time around.

Steak! They make them big at Longhorn Steakhouse, another franchise chain restaurant but the food is so good and high quality it’s unreal, i had a new york strip streak medium rare with some fries and also some chicken tenders on the side and also the chocolate stampede dessert which i have a special place for in my heart and for me to remember this dessert, you know its got to be pretty damn memorable and good!

Went with my family after a long day of Black Friday Christmas shopping. We were in definite need of some nosh. My Dad and I split the Baked White Cheddar Stuffed Mushrooms. They were very tasty. The portion was decent — six stuffed mushrooms, each a two-​biter. The fam’ also shared a heaping plate of chili cheese fries. They were loaded like potato skins (including those delectable bacon bits). Not bad. For my entrée I had the Chicken Strawberry Salad. There were grapes, strawberries, candied pecans and feta sprinkled over a bed of lettuce and a large piece of grilled chicken. All in all, it was a very tasty salad! My Mom downed two of the berry sangria’s — so clearly those are enjoyable as well. ;-) The waiter was efficient, the manager was helping serve tables in the rush — so that speaks to a hands-​on, well-​run business.