Grapevine Pizzeria & Restaurant

I highly recommend the friendly service, the no frills décor, and the lamb gyro. That gyro meat is probably the best I’ve had in a very long while. Get the super deluxe gyro sandwich if you’re really hungry. Or get it added on to the mediterranean salad. Just get it.

Ordered a grinder, I was asked if I wanted it heated twice. I now know why the grinder roll was less than fresh. It was quite hard to chew… U ended up taking out the meat and cheese half way through.

Always a fan. Nothing else to say.

Yesterday was my first time there, and initially, my impression is underwhelming.
I ordered take out about 45 minutes before closing, and when I picked it up was kind of hurried. No big deal.
Then I get home, and the pizza was bland and flavorless. (I ordered the Hawaiian pizza.) Reheating it today just brought back bad memories.
My biggest complaint — and, to be fair, I had read this in other reviews — was the crust. It honestly seems pre-​made like a pie crust. I think the crust would go well with certain types of pizza toppings; but, unfortunately, this just wasn’t the one.
To be fair, I will order again and give them another try.

After lots of people recommending Grapevine pizza we had to give it a try. We ordered the Greek White Pizza… because when in Rome, I mean Athens, you get the local specialty. I loved that the pizza was piled high with veg and that the feta wasn’t too overwhelming. It was a great combination of fresh toppings with a nice light crust. Different than most of the local Italian pizzerias that cut their pizza into squares and have a very thin more pliable crust, this pizza was in the traditional triangles and was a firmer texture. I can’t wait to try their house specialty pizza, and some of their other flavor combos along with the rest of their menu. If you need a good go to, I can definitely stand behind this restaurant. Also, the servers at the take out counter were super friendly and quick.

This low profile neighborhood restaurant serves up decent Italian fare in a friendly, modern atmosphere. Grapevine looks better from the inside than the outside… attractive booths and tables… friendly youthful servers… no loud blaring music… very pleasant place. For $ 12.50 I had a delicious spaghetti and meat ball platter… choice of salad or soup (I had a home made cup of new England clam chowder).and warm bread and butter. For a few dollars more my son had veal parm… he said his veal tasted very good. nice and tender… he was pleased. Entrees aren’t huge… but they are more than enough and the price certainly is right! This isn’t gourmet… but its more than satisfying. Looks like they have full bar service… but the majority of the Saturday night customers seemed to be having water or coffee. booze isn’t pushed. We will be back to try the pizza next time!

Awful service, crap food. Don’t do it.
Toom forever to get our food even though the place was nearly empty. Our daughter’s grilled cheese was burnt to a crisp.

Consistently good food and service, spotless dinning room, cheerful servers, full bar. What more could you want in a small, home town venue? The lamb chops (served as a special, usually on Thursday evenings) are the best I have had anywhere. The pizza is New England style, generous with toppings, and the gluten free is actually quite delicious as well. My family and I eat here at least twice a week, and have done so for many years. My dad is now using a walker and oxygen, and he is always made to feel welcomed and appreciated here. The food is very high quality, dinners are served with hot, house baked bread and choice of house made soup or tossed salad, so don’t expect diner prices. The menu is varied, from sandwiches and burgers, to pizza, grinders, calzones, gyros, to full dinners ranging from fish n chips (awesome) to Parmesan crusted pork chops, steak, and all the Italien classics.

Local pizza restaurant? Yes please. I love little local places. This place is a no frills establishment — just tasty food at a reasonable price.
We opted for the Athenian White Pizza which has spinach, roasted red peppers, garlic and feta. It was super delicious. The crust is crispy and fairly thin. Overall, I’m thrilled to have tried this place that is right down the road from my house. This place is going to be a problem for me now that I know it’s so close and it has tasty food. Yum.

We have been eating here regularly since 1999 and love the food — both the eat-​in menu and taking out pizza or grinders. We often bring visiting family to eat here.
Staff is excellent and very helpful with kids. Beautiful décor.

Stopped here after breaking up with my boyfriend. I’m gluten intolerant, so I got the gluten free pizza, a vegetarian one. I cried at the table and texted my friends and mom. The staff was nice to me. The pizza was fantastic. Tasted awesome leftover, too.

The Gluten Free pizza is awesome. We love to order this with their delicious Greek salad.
Also, their dinners we get «to go» and they are fresh and made with healthy ingredients.
Their quality of food is of high standards.

Closest thing to a diner in western mass. Everything is good. Greek salad with chicken is the BEST!

Let me start by saying that I really did love the food at The Grapevine the first few times that I ate here. The service was great and the people were friendly. I’ve had the baked ziti, a hamburger, and a calzone and all were pretty good. Unfortunately, when I ordered take-​out pizza from here, I found a black hair in the pizza. I understand that this happens and was willing to let it slide. I went back a few months later only to find that my pizza had MULTIPLE hairs. I was not only shocked that this happened twice at the same restaurant but that it seemed that the problem was getting worse! That is completely disgusting and unacceptable and will never go back.

My go to place for a gyro. I get the deluxe and it comes with a large portion of fries (which are great — crispy and not too greasy) and a pickle. I also found out that you can get a salad with gyro meat on top which is one of my favs — not on the menu, though.
Friendly service, full liquor license.

Have been there many times thoughout the years and yes, it’s fairly good. I did, however experience the most revolting chicken parm grinder the last time I ordered take out. My main problem with this restaurant is the fact they are constantly raising their prices and subsequently shrinking their portions. Many in Longmeadow have taken notice of this practice and refuse to go back – me being one of them.

The Good — food tastes good (hummus, gyros and fries). The fries are especially golden and crispy. I enjoyed taking my fries and dipping it in the cucumber «white» sauce from the gyro.
The Bad — waited a good minute to have someone greet and seat us.
The Ugly — nothing to put here.

Small family run restaurant. Great food. My daughter worked there through high school and the food quality and atmosphere is great. The baked zitti is fantastic always served with warm bread. Also the fish and chips are really amazing. I have never had a bad dish or bad service at this Restaurant.

A solid popular staple. Diner atmosphere. Always bump into acquaintences and people from town.