Jung Won Paik’s Noodle House

Unfortunately, the broth has MSG. No matter how fresh the ingredients are, MSG is making the soup toxic. If you care for your health, stay away from MSG.

I think their jjajangmyun tasted similar to the ones I’ve tasted in Korea. It was so good!!! Their jjampong is also pretty good. Very casual atmosphere, didn’t have to wait that long to eat.

First off, I don’t know if I checked into the right location but I did have some delicious chajang myun.
I love the chewy consistency of the noodles. The sauce was alright and it was just the right amount — not too much and not too little. I would’ve liked some more veggies in it, like more cucumbers.
Also had the tang su yook, basically sweet and sour pork. I don’t know how else to describe this except it’s typical. The batter wasn’t too thick and I like the other veggies including wood-​ear mushrooms that were stir-​fried with it.
Overall, pretty simple menu which I can appreciate. The noodles were definitely the highlight of my experience here. If I ever returned, I’d be curious to try out the champong.

Very good food (from an Asian perspective), with zero waiting time. Please come here and check it out!

Other local korean restaurants typically serve bland food but this place has very tasty and flavorful noodle dishes. The jajangmyeon and bokkeumyeon are very good. They have very good portions and the prices are just right.

First time here. Good service and the noodles are fairly good. I was wearing a white shirt and the waitress even bought me an apron so I won’t get my shirt dirty. Great price, spacious and the portion is large. Will be back again if I am in the neighborhood!

Food is great. People are nice!
Food is great. People are nice!
Food is great. People are nice!
Food is great. People are nice!

Service was amazing and the food is delicious!!! The atmosphere is casual and the ambiance is comfortable :-) the kitchen has a glass and you can see inside and see the chefs cook! Menu is simple and simply delicious!

I had a stir-​fry which needed more flavor and less bean sprouts. The price point is perfect, order taker was friendly and thedecor is «fast food».

I got their ccham ppong and tang su yuk. Both were very tasty and reasonably priced. You have to eat it hot and you have to eat it there though… as soon as the tang su yuk started cooling, the meat became very chewy and oily. The broth for the ccham ppong was different, but in a good way, had a heartier flavor to it. The noodles were good, but I wish they were more chewy.
Staff was friendly. Noticed a cashier helping out in the kitchen… knew she was a cashier or waitress and not kitchen staff because she kept touching her hair and then the food O_​O. Yeah. Normally, this would degrade my star rating substantially, but the food was good and this isn’t a problem they can’t fix. Plus they are a new restaurant and I think people should give them a try.
The décor and ambiance is a bit hipster and set for a younger generation. That’s not a good or bad thing, that’s just what it is. I liked it.