Antonino’s

This is family style southern Italian/​American food and most of the dishes here are consistently solid. Prices are reasonably inexpensive but have been slowly increasing. Most entrees are served complete with a salad or pasta and in some cases a vegetable with prices ranging from a dinner of Chicken Parmigiana for $ 14.95 (pasta or salad included) to whole Branzino (or filet) for $ 26.95 (salad or pasta and a vegetable of your choice). Their Branzino is one of the most delicious renditions of the fish you will ever eat, cooked with a little light garlic in white wine, lemon, and capers. All their chicken dishes feature tender succulent chicken. The chicken scarpiello with sausage (it can be done with or without sausage and is served on the bone) is especially good as is the chicken contadina (sausage, potatoes, peppers). Chicken bruschetta is another huge winner here. You can also get pizzas, heros, soups, side dishes. One disappointment was that the chicken soup was loaded with potatoes and pasta. But the pastas can also be excellent. One pasta in particular that has been excellent is the lingine in white clam sauce which we specify to be done al dente. If you order a salad as a entrée (which can be done) be for warned that they are extremely large and can easily be shared. Their Caesar salad is a real one as they use raw egg in the dressing and believe me it tastes better that way. As of today, May 16, 2016 they are offering a brand new seasonal summer additional special of soft shell crabs either francese style or fra diavolo. I had the francese version twice, the first time the crabs were delicious, tender, and succulent, but the second time, the shells were too hard and the crabs were not very tasty. Even at the reasonable price of $ 19.95, I cannot recommend this dish here, unfortunately. In addition, when I said something to the management about them the second time, no compensation was offered for my dissatisfaction which I found to be surprising treatment to me as not just a regular, but an extremely frequent customer of this establishment. Well, now they’ve taken the soft shell crabs off the menu and perhaps that is good thing.

The food is great. The chicken parmigiana was amazing. One of my favorite dishes from here. The chicken Marsala is another one of my favorites. The food is always fresh and they give big portions. Any craving for good Italian food come here !

The food here is always excellent. I eat here three or four times a month. My favorite is the eggplant parm, but all the food is fabulous! A little small so get there early.

Have gone here a few times. Food is very good. Not the best but very good. Service can be hit or miss. This depends on how busy their are. Service is not bad just can be a slow due to lots of people. I would recommend to try but do not go when starving because they are normally busy!

We enjoyed our meals there. They have a fixed price dinner specials. Appetizer, entrée, and desert. The eggplant was prepared excellently. Service was great. I recommend you stop in and try for yourself. Parking lot can be awkward if it’s crowded.

«Just to say „thank you“ for our meal. We all enjoyed your delicious food and the evening was everything we hoped it would be. Thank you so much.» Especially to you Cesar for making our meal extra special.

Food and staff service is really great! Always get takeout from here, never disappointed. Peaceful setting with delicious food.

Great veal cutlet parmigiana. Also really enjoyed the chicken marsala. Hubby loves the veal parm so much he orders it every time. Great salad as well.

This place has great Italian cuisine. The staff are friendly and service is great. The baked clams are fabulous, full of flavor! We usually order the shrimp oregenato and chicken francese. If you’re in the area, be sure to stop by.

While I have never eaten inside the establishment, my coworkers and I always have them deliver the food. Their Shrimp parm hero is excellent and their chicken parm with pasta. The personal pizzas are an added plus because they are big, but very tasty. The chicken parm pie is definitely my favorite. When I’m fasting the baked ziti is definitely a must and never fails to disappoint.

LOVE LOVE LOVE this place. Been going here for years now! We love Caesar! Great service, great food. Highly recommend going!

I absolutely love Antonino’s! I am very content with their wide variety of menu selections … from sandwiches, pizza, pasta, to apps.
I love their bruschetta appetizer, its always fresh and garlicky. Their calamari Arabiata is to die for!
Definitely returning here :)

This is a very good restaurant. I’d go even further to say that I’m gradually becoming a regular here. I’d love to be able to give this restaurant a 4 or even a 5 rating. But they’ll want to address some operational deficiencies first.
Perfect example is the last time I went there. We let them know we were sitting outside, and they acknowledged it, but it took forever for them to come outside with menus (10 – 15 minutes). When they came, I asked for one thing, which was the bread toasted. It finally came, and was not. The guy that brought it didn’t speak a word of English, but luckily I speak a bit of Spanish.
When the server came, he took our order. One dish came with a side. I asked «What are the option?» he replied Broccoli and Spinach. I asked for the spinach. Somehow we ended up with an extra side of broccoli rabe, and we got charged about $ 9 extra. They took care of it, but I hardly caught it because the receipt was completely illegible. I had to count how many things I ordered and how many things they charged me for to realize that something went wrong.
On the upside, they have one of the best gluten-​free pizzas I’ve ever had (crust was very tasty, would never even know it was gluten-​free). They have a very nice bronzino, and I like their pasta and desserts. Outdoor seating is key here, and is usually wide open. You’re sitting in a parking lot, but it’s still very nice.
Cost-​wise, I don’t think this place is a deal overall, but there are things on the menu that are good value. If you like Italian food and want to try something new, I think you’ll be pleased, overall.

Supportive staff. Great fresh food. Mussels and calamari are always fresh. Pizza always supurb. A bit of a wait during lunch, but worth it. Delicious salads and Grandma slices. Garlic knots and calzones are always delicious. I’ve never come for dinner, so never saw their wine list. A favorite spot for our office staff!

One of the best places a neighborhood restaurant that serve the best pasta and the best fish
The service was excellent too

Ok, let’s talk about this $ 15 lunch special for a moment. You get an appetizer, entrée, dessert, AND handsome young waiters serving you? Sounds like a pretty sweet deal to me. ;) I’m typically not a fan of Italian food, but this place really impressed me and my coworker. Outdoor seating is available, and service is super quick. Huge portions, too! Believe me, I’m a hungry girl, and I –still– had to take more than half my food packed to-​go. I recommend the bruschetta, eggplant rollatini, and vanilla gelato. Everything was delicious and exceeded my expectations. Will be returning!

ok. so originally I gave this place 5 stars, but now its down to 2. My office orders lunch here 1 – 2 times a week, maybe more. Every. I repeat. EVERY time we order, something is either wrong or missing. WHATS THE PROBLEM??? The best part is when you call and tell them about the missing item or the messed up order, they just say «ok, we will send the … over». and that’s that. Its almost as if they are used to getting these calls from people. Horrible!!!

I like Antonino’s both for delivery and for eat-​in. We have used them for family dinners and for parties, and we are never disappointed. The Antonino Special Salad is delicious, with fresh mozzarella cheese, artichokes, roasted peppers … fabulous. We like the chicken bruscetta for our big orders, as it has universal appeal and it is unique. We live nearby so we go there for «date night» once in a while. It definitely is our go-​to spot.

Great food! Their site says they serve a generous portion in individual or family style. And its true. We both had a veal dish — it was fresh, well pounded, easy to cut and tasty. Mine was the Veal Conte (all time fav) and they prepped it beautifully. Plenty of artichokes and black olives in a get more fresh & hot bread to soak up the tasty white wine sauce.
There was one fail and that was the house salad with the meal — obviously fixed ahead of time so it was not very fresh and the lettuce was limp. Great house salad dressing thou. The fried calamari app was tasty, plenty for two and served with vodka type tomato sauce.
For an open air type place with about 40 seats, I could visit here more often and take a run thru their menu, Good service was a nice bonus too.

I eat a lot of eggplant parm and this is by far one of my favorite places to order from. The marinara sauce is amazing. Excellent eggplant parmasean! The single portion is enough for 3 people to share.
You must order the balsamic portobello mushroom appetizer! It’s so scrumptious. It really does taste like steak. Great service and speedily delivery!
The restaurant is small and there is not a lot of parking space but definitely give it a try.