Subway

The First Lady in line with the glasses did NOTwant to be there. When I asked her «what are the breads again?» Because I avoid subway like the plague for its’ poor customer service… She pointed to the sticker (right next to the hours) on the glass. I replied the «regular» bread-«it’s not listed there!”-«ITALIAN BREAD» she stated… CHEESE!!-I said «Swiss?» –«PROVOLONE!!» The seafood po-​boy and scoop must have been left over from the night before. Who eats crab for breakfast? It’s not even real crab…
If there was a gong hanging up in there it would be broken. Finally they sum up two sandwiches at $ 14.95. The cashier gives me a $ 5 and a nickel. That’s the way to fill up that tip jar. Kudos to the absentee owner wondering how much you made!!!

Subway is Subway… it’s not like I can write a review saying it was fabulous, because I’ve probably ordered the same 3 – 4 menu items thousands of times over my lifetime. It no longer excites me.
On the flip side, consistency is sometimes a good thing. Unlike other fast food restaurants, it’s pretty much impossible for an order to be messed up, since you watch your meal being made right in front of you. I kind of like that. No surprises.
This is probably my most visited Subway in the metro area due to its proximity to my office. Mostly friendly service, quick and efficient, and it’s pretty clean.