Subway

I don’t know if it is just me or not but every «sandwich artist» seems to hate there job.

Through out my years of eating at many subways around the country, by far, this was one of my worst experiences as a subway customer.
For starters the quality of the subs was very low. When I walked in to choose my ingredients you could tell that they were not as fresh as in other stores. Secondly the time it took to get my sandwich was outstanding. The line was almost out the door and only one person was on shift while the other employees watched or stayed in the back. Next, the only employ on shift had an attitude that was very snarky and mean as if she didn’t enjoy the job she held. I recall asking how her day was and implying how grateful I was of her to make my sandwich on a busy day like today due to the fact that she was the only one at work. She only then sighs and continues to make my sandwich giving me no recognition. Lastly the quality of the food was very low. When I got home that night I had an upset stomach for three entire days. I knew the stomach virus was due to the low quality of the food, merely because that was the only thing I ate the previous day.
Overall to the average customer, if you are seeking a quick place to grab a bite, this is not the place for you. If you want stomach pains due to low quality subs, slow perpetration time, rude and under staffed management, and just an overall bad vibe and environment then this subway is the perfect place to check in.