Chingaari

I was excited to go here after seeing the 4 and 5 star reviews on Unilocal but I think they were greatly exaggerated and made the place seem better than it was.
I thought the food here was okay, nothing mind blowing. I had the hariyali kabob and it had the cilantro flavor but it wasn’t worth the prices they were charging ($ 10 for meat that probably came from small-​sized chicken breasts). My boyfriend had the chicken tikka masala but it was way too sweet and tasted like yams with tomatoes. He got it spicy as well but it wasn’t really spicy, more like medium-​mild. I got the rice pudding for dessert and was pretty good. It wasn’t cloying or too sweet like american rice pudding but I got served like ¼ cup of it for $ 3.
All the food came out in styrofoam plates on a plastic tray, and the whole place did have a fast food vibe to it. I normally do not mind either, but for the price they were charging for the small portions of food, the place should have delivered more. Either decrease the prices by a couple of dollars or give us more food!
I might go back to this place for the buffet they serve on Fridays and give it another chance, but for now this place is merely okay.

Baby and I tried this new hole-​in-​the-​wall for lunch and had some tasty Seekh Kabob and Boti Kabob. We came back for dinner a few days later.
Tried their Goat Curry, Butter Chicken Masala, and Palak Paneer for dinner. All very rich and flavorful. And their rice pudding for dessert was wonderful. This is now our favorite Indian place in New Castle County.
Note that there’s a fast-​food-​like vibe to the place. You order at the counter and they bring your food on plastic plates with styrofoam plates and plastic utensils. Service could be a little smoother but the owner is very friendly and was sincerely interested in our opinions.

Great Kabobs and nice Curry. Biryani needs improvement.