Jeremiah’s Restaurant

Our go to breakfast joint. I’ve never left Jeremiah’s unsatisfied. Sunday mornings are pretty busy, I would recommend getting there before 10 on weekends to beat the crowd. Amazing biscuits and gravy too.

I actually took a star off because breakfast was so. filling I could
.arteries harden on the way out the door. It was delicious, though. I had the breakfast sandwich with eggs and cheese and sausage on a biscuit with hashbrowns. My niece had the banana bread french toast. We both loved our food. The place is loud, chaotic, and you’ll have to wait for a table. But for a fairly low price, you can leave breakfast so full you won’t need to eat again until a late dinner.

I LOVE breakfasts at Jeremiahs. The coffee is strong the juice is BOMB. Great employees and staff. They are always helpful with answering questions we have about the menu items. I seem to gravitate towards the burrito. :) SO YUMMY!

Yums! I’ve been here serval times for breakfast. Great early bird special. I would avoid coming here on holidays.

This is my favorite breakfast place. Jeremiah’s big breakfast with the huge scone and sausage! Yum!

A great western down home high quality Restaurant. Brfst is really good. The only thing is if you order eggs over med or over hard the eggs come out down right crispy and I mean CRISPY. I have even talked the Manager once and all she did was gave me a stare LIKE I WAS BOTHERING HER then MARCHED the eggs back to kitchen. Very weird. Ho yeah the servers. We have been going here for years and servers have always been great.

Best breakfast ever! The pancakes are as big as their plates, their biscuits and gravy are so good too. The biscuits are fluffy and the gravy has a wonderful flavor! Nice people here. Came for dinner then breakfast the next day, both superb! The prim rib is HUGE thick cut and juicy. Highly recommend.

I love Jeremiah’s. The atmosphere is wonderful and the place is always booming for breakfast. I’ve never had lunch or dinner there, so can’t speak to those meals, but the breakfast is great. The pancakes, scones (read: frybread with cinnamon sugar butter), and cinnamon rolls — or wagon wheels as they call them — are huuuuge.
I always get the breakfast combo — I believe it’s called the mountain man breakfast. Breakfast meat of your choice, hash browns, eggs, toast, and pancakes, cinnamon roll, or scone. That meal at last visit is just under $ 10.
They won’t seat you till everyone’s there, so make sure everyone knows the time and gets there on time.
Many great breakfasts have been had here.

Great food and great service, can’t really complain or give bad stars on this place. Squally have the jeremiahs breakfast with the usual eggs hash browns bacon and huge pancakes. Don’t forget if you can pack it in get a scone it’s the size of a plate same as pancakes but super yummy.
Side note if your coming in for breakfast on the weekends I would recommend to call ahead when your about 15 – 20 min away and get on the waiting list. Works perfect as the front end gets packed and becomes standing room only.

After a grueling 850 mile one day drive from the Seattle area, we stayed at the Best Western for the night next door to Jeremiah’s. Frankly, I was actually planning on going to a highly rated pizza/​brew pub only a few miles away, but even tough I was motivated to have a pizza and draft beer dinner, I just didn’t want to get behind the wheel yet again.
So having eaten at Jeremiah’s on past trips via Ogden, we decided to walk to dinner. I will say up front that my last meal (chicken fried steak, mashed potatoes and gravy) at Jeremiah’s a few years ago was less than fantastic, so I was not expecting a great meal this time around.
I felt like a burger or sandwich, so I asked our server for her recommendations. She said it was the Jeremiah Burger, hands down, that’s it, end of story. So guess what I ordered? Yep, and she was absolutely right. One of the best darn hand-​made burgers I have ever had! Juicy… real juicy, so be sure to get extra napkins. Tasty, a quality burger with Swiss and cheddar cheese, mushrooms, and a wonderful BBQ sauce.
My better half had the Philly cheese steak sandwich and liked it a lot. So much so that she didn’t need to request a «clamshell», aka doggie bag, which is a dead give away for the number of orbits I’ve made around the Sun.
If they served draft beer I would have given 5 stars, but I’m a draft craft beer guy and having no draft beer at all was a surprise and worth a one star deduct.
The next time we overnight in Ogden, Jeremiah’s will surely be on the short list for dinner.

Awesome food and nice staff. Pancakes the size of your head! Worth stopping…
We were conning back from a camping trip and there was even room for our RV. Very easy to get on and off 15. Breakfast burritos and omelets were yummy and kids loved the waffles and pancakes. Yummy!

Fairly rare that I wind up having breakfast outside of the confines of Salt Lake, but not never. This is a really interesting, very eclectic place, with various touristy items, a cabinet of beer, including PBR (?!) and a section that’s very clearly intended for events, such as weddings. It’s also situation next to a hotel, which adds an oddness and somewhat of a complexity to the arrangement. Overall, it’s a nice ambiance. The place is jacked full of locals, so this must be a congregation point of sorts.
As to the actual breakfast, portions here for certain things are gigantic and costs are minimal. One scone by itself is an entire breakfast, yet it comes as a side (!) with one of the breakfast options. I chose one that would allow me the luxury of trying different things and will say that their sausage is quite good, bacon solid, but unspectacular, eggs ordered over-​medium came out over-​easy and the hash browns were under done, to my reckoning. None of this is too exciting one way or the other. The gravy that came with is a misfire, tasting separately as slightly sweet, yet with a strange note I couldn’t quite place, but which was repulsive. There is no need to fancy up white country gravy. Very seldom does this work.
Tea was also of a very good quality. As to that scone, which swallowed up the plate underneath entirely, it bested me. Had I had nothing but that, it would have been close. The runny honey butter stuff wasn’t ever good and somehow, despite the scone itself being hot, it refused to melt, like one of those Wal-​Mart ice cream sandwiches that won’t melt, even in the summer sun. That was kind of odd, but it wasn’t bad-​tasting. Overall, everything was a bit bland and nothing was especially impressive taste-​wise, but the atmosphere here is solid and definitely, this is a good spot for travelers, being, as it is, right on top of I-​15, basically. It’s the kind of place I look out for when I’m on the road…

Totally recommend this place for breakfast. We are just passing through on our way back to Colorado Springs and were looking for a good «local» place for breakfast. Recommended by a gas station attendant, she said it was a great place and she was right! The portions are BIG, the food well cooked, the menu completely varied, and our service was fabulous. I believe our waitress was Danielle and she was perfect. The only negative: the young blond hostess gave me the deer in the headlights look when we asked if there was an easy access point to the Great Salt Lake. You have heard of the Great Salt Lake right?
Dont skip this place — its good and worth your money.