Tony’s Pizza

50 years plus now tony has been delivering excellent pizzas to the Weber Valley. Their combination Pizza is my favorite with the green olives by far. This pizza is good piping hot or fridge cold the next morning after the championship party. In the same location for all 50 + years has a quaint atmosphere friendly for families many good memories have been made at this place. The green salad is very good and fresh.

Pizza is the best in O-​Town!!! Local favorite place to eat and isn’t expensive at all.

Went there for the 1^st time on a date and the Service was really good the ice cream was sooooo yummy!!! The pasta we had was okay… nothing special and the «salad» was not really salad… it was drenched in dressing and it was just «green» lettuce.

This is definitely a neighborhood place, as you will never see it while driving around. It’s on a street that leads directly into residential and if you do somehow drive by the building, unless you happen to look at just the right time to see the red neon sign that reads «Tony’s» and nothing else, you’ll miss that, too. On the highly trafficked (comparatively) Washington Blvd., there exists no sign, but the place has been there for half a century… when you talk about locals only, this is pretty much the epitome. Even when I went out looking for it, I nearly drove by it and unless you know what you’re looking for, you might keep on going, as Tony’s could mean anything from a bar to a haircut place. There is no clue at all on that tan brick facing 39^th Street…
So, if you do happen to make it in there, you wind up with a pretty standard pizza, in a pretty reasonable amount of time and a very basic and somewhat miniscule menu. It sort of reminded me of a «Pie-​lite», except that’s elevating it to lofty standards it doesn’t quite deserve. It’s very solid pizza, hits the spot, but is not really going to ever wow you with greatness. It’s probably slight above the middle tier, but not quite to the next tier of pizza places in Ogden and nowhere near the top.
They do have other stuff on the menu, but no idea how good that might be. Staff is also very friendly. Can’t say this is at all on my list of places to return, mostly for location reasons, as I’m just not in the area enough. If I was and dying for pizza, I might hit this again, but overall, nothing too remarkable here.

Really good meatball sandwich! Highly recommend this place. Small local place. Have to look for it or you will miss it. Will make the drive again because it is worth it

Best «Italian» in Ogden. Skip the pizza, get the meatball or pastrami sandwich. Make sure to include a salad, last time they was out! Small restaurant gets busy so I usually get em to go.

Have loved Tony’s for a long time. Tonight not so much. Got there and got seated right away, then sat there for 20 min without any acknowledgement from anyone. A server finally said someone would be right over, that didn’t happen either. We ended up leaving. Service has never been spectacular, but this was the worst. Probably won’t be back.

Great pizza joint. I actually love the sandwiches more than the pizza. The salad has the best vinaigrette ever. I could drink the stuff.

Pizza was not as good as I would expect because the sauce was watery, it had a lot of toppings which provided the only flavor. The crust was too burnt and crispy to eat. And the Atmosphere was loud and echoey. Our shoes stuck to the floor and the table was broken. All in all it was pretty sucko. I love pizza and don’t recommend this place especially for dining in.

I’ve been been going here since I was a baby. I love everything from their salad to their pizza. Friendly staff and great service. I always crave this place. I love that you can get a raw pizza and take it home to cook.

I’ve been coming to Tony’s pizza for many years, but not really in last 15 years. When I was young and in school, my family frequented this place.
We ordered garlic bread and a half and half pizza. The garlic bread was cooked in foil so the butter wasn’t really browned on top which made the bread seem oily. The garlic flavor was a bit weak as well.
The pizza used canned mushroom, which is my pet peeve, and the pineapple was not very plentiful either. There was a large crust area on the pizza without sauce or toppings that I ended up throwing away rather than eating it, because there wasn’t much flavor. I would say the pizza was ok, but I’m not going out of my way to get back here any time soon.

I grew up in South Ogden 30+ years ago but never did frequent Tony’s pizza for some reason, in fact I had only been there once prior to this latest visit. So, I thought it time to give them another try. We ordered up pizza and garlic bread. The server was extremely friendly and effiecient, she took our order promptly, and our drinks never went dry. The bread was delivered quickly soon followed by the pizza.
The bread was ok, a small loaf of bread split down the middle slathered in garlic butter and wrapped in foil and baked. I would prefer the butter side go under a broiler and the bread get browned more but it tasted good enough. The pizza was a reasonable size, we did half and half and all the ingredients (sausage, ham, mushroom & pinneapple) were good, nothing extraordinary, the least favorite was the mushrooms, they appeared canned. The pizza had a lot of cheese, a decent sauce and good crust.
I certainly wouldn’t rate this the best pizza in the area but it is a very good value considering what you get for the very reasonable price. That combined with the friendly service means I will probably go back soon. Maybe next time I will try one of their pastas or the meatball sandwich, someone else got the sandwich while we were there and it looked massive and inexpensive.

I love Tony’s Pizza. I have lived in other states and in another country, but by far this is yummy pizza. We recently went there before we went the theater around the corner. We were greeted as soon as we walked in the door. They got extremely busy with take out orders as well as those that wanted to dine in. I love there basically simple salad and could easily as for another. But I love their combo pizza.
Recently, I was talking to a lady from out of town at my job and she said. «When I first went to Tony’s, I thought what the heck are they putting green olives on a pizza for» She then told me that is the best item on the pizza“
The only thing I would suggest is that dine in guest should be able to pay at their tables because waiting at the side of the register to get someone to take your money was a little weird balancing our pizza boxes.

Apparently their hours are more of a guideline. Sucks when you stop for dinner and they’re closed.

This place is an excellent way to spend a family meal or a date if you’re expecting to have explosive and life changing diarrhea as a group afterward. The garlic bread was pretty good also

I have been going here ever since I was a little kid and the food is delicious. They have really good salads and freshly cooked bread with butter to start the meal off. Then you can chose from a variety of Italian entrees. Normally we go as a family and order multiple things and share. We normally get a large pizza with sausage mushrooms olives green olives ham and pepporoni. Then we also get the tortellini and spaghetti. My personal favorite is the tortellini. It is very good. For dessert we get their delicious Spinoni ice cream. This is a great place to take your family. The only setback is that it is small so it is hard to park and it is busy so you sometimes have to wait a long time, but you can also take frozen pizzas home or order ahead.

Love this place have been going since the 80s and my favorite pizza and salad ever! My only complaint is we need one in Centerville!

I freaking love this place. I am 22 now and have been coming here since i was 1 or older. The have an amazing Tonys supreme Pizza. The green olives make the pizza. Oh and the cheese. OMG!!! The salad if you like fresh green salad with an amazing dressing its for you. Just sprinkle a little parmesan cheese on it and its amazing. They are really great priced and really family friendly.

This was really tasty. The service was atrocious but when I inquired the lady said that they were short two staff members so I can understand when things happen that you have no control over.
In the very least our server could have dropped by and at least acknowledged us but all in all we had the ravioli and my hubby had the meatball sub. I loved the loaves of bread as I was very impressed with their red sauce on the pasta (which I am picky about) and used lots of bread to scoop up the yummy sauce!

Meh, I’ve experienced better is a perfect quote for this restaurant.
The pizza, while raved about by locals and old timers who’ve been dinning at Tony’s since they were kids, is acceptable. But it’s not a place you’d put down as a destination you ‘must’ try.
This crust was burnt on one side. Topping were plentiful and tasty. That being said, the crust as a whole is no better than a frozen pizza. Soft and rubbery, and lacking that crunch/​chewy texture you expect from the really good pizza places.
It’s inexpensive. It’s old. And the bathrooms are disgusting and smell like urine.
Don’t bother. There’s better dining options nearby.