Bacchus On The Beach

Great food and southern hospitality. Couldn’t have asked for anything better on our first day in Mississippi. Fresh oysters and seafood. The burger, steak and flounder special were all very flavorful. It’s a little pricey but well worth it.

This place has a great ambiance, fun atmosphere, and great food!!! We had a great time here on NYE!

A wonderful place to meet friends and family. There is seating inside, up stairs in the «Panio Bar» (I have not ventured that far yet), and a large outdoor deck complere with a 4 sided bar, the deck has plentyvof seating for sun or unbrellia’s for not so much sun, however you can see the harvor and water view from there. Now. we been scoobin’ up on some of the local oysters. They prepare them several diffrent ways, «Oysters Rockefeller » «Casino», «Char Grilled, «Raw».and if you can’t make up your mind, get the «Trio».then discover which you enjoy the most. Happy Hours are 2 – 6 half priced oysters. Rhis is another Box Check on the Yummie List.

Best food for Brunch, or lunch on the coast. The Brunch selection is large. Sunday specials on drinks adds to the fun. Very relaxed place to eat.

Need new management. Maybe someone with experience in the bar and restaurant business. Weekend entertainment is terrible, management/​bartenders close downstairs so customers are made to go to the piano bar upstairs. Music toooooo!!! loud and poor service. By an hour or two customers have either left or standing on patio have a normal conversation. Food not good under cooked or cold went arrives at table or bar. It just too dam bad that Pass Christian can’t have a nice eatery it really needs one.

Good food and excellent service! On vacation, we went on a Monday night, not knowing they’d be packed with people eager to get their $ 10 pork chop special (which looked amazing). Despite being super busy, they found an available table for us in the Piano Loft. We ordered the Tomato, Crab and Gouda appetizer. It was delicious and fresh! Not too heavy… a perfect way to begin our meal. We also ordered the BBQ Royal Reds and the Debris Po Boy. Both were delectable!
Definitely worth a visit and is great for a casual dinner! Prices were extremely reasonable too!

The experience was wonderful! I’ve passed by several times and have wondered what it was like. I went on a Monday night and it was BUSY! Good sign, right? I tried the dinner special of Pork Chop with Collard Greens and Jalepeno Cornbread. Delicious! The Collard Greens were fresh (not out of a can) with great seasoning and I’ve never had Jalepeno Cornbread prepared like that before but it was a great combination! My company ordered the Lobster Scampi. He added shrimp. It had a very creamy sauce but it wasn’t too creamy. It was delicious as well. The accompanying salad was freshly made. Jami M. was our server and an absolute delight. She definitely made sure we were pleased and taken care of during our experience! She went above and well beyond to tell the truth. Due to a slight mishap (nothing terrible), we were afforded a nice sweet treat of cheesecake with chocolate sauce. It topped the evening off with a bang! I definitely look forward to returning and trying more dishes!

We sat outside and watched the sunset! Wonderful Bloody Mary to start with then the waiter offered to bring a sample of gumbo and artichoke soup. The gumbo would NOT be my favorite! The grouper topped with jumbo crab was wonderful. We had the baked shrimp first! It was s very good starter. The Caesar salad was bland and I would never order it again. The bread pudding was far from the best I’ve ever had. Save your calories for something better!
Our waiter was fantastic and made our evening so nice!

This is my new favorite restaurant.
We sat outside and enjoyed a delicious dinner with a view of the water.
Highlights: the atmosphere. It’s quirky. The food was amazing. Order the salmon nachos. Finish with the king cake bread pudding. Our waitress was friendly. The food is high class but you can be casual and relaxed.
Disappointments: Inside the restaurant is loud. We requested to sit outside. They forgot to bring our salads.
Tips:
Order the King Cake bread pudding for dessert.
Ask for the military discount.
Sit outside.
Come hungry.

Dined here several times while in town. Food is always great. Good news to hear a new location opening in Biloxi, MS.

Just visited Bacchus on our summer trip to the coast. Love this new gem! Ate the colossal crab special salad and the broiled oyster special. It was a dozen charbroiled oysters cooked 3 different ways. Fantastic! My husband had the redfish special. It was delicious as well. Other companions had two different salads. They were very happy. The inside, bar and deck are all great dining options. Can’t wait to go back!

Ok this place is known for their pork chops. Well it’s true. Delicious. Taste like I cooked it on my pit at home. Got to also try the Caesar salad. The dressing is homemade and garlicky. Mm good. Will be back to try sme other dishes. Casual atmosphere.

Food was amazing. I had the oyster artichoke soup and salmon nachos. We passed the place and decided to try it out… glad we did. Nice atmosphere but seems other patrons were not used to dining with kids. We had a big party with lots of kids and got a ton of ugly looks. The kids weren’t acting up just being kids. The wait staff all did a fine job and it was nice that the checks were easily done separately. Will definitely go back… probably without kids to avoid the looks from the snotty patrons.

LOBSTER SCAMPI = BEST ITALIAN DISH ON THE GULF COAST. Yes, I said it. Bacchus on the Beach is an absolute gem. Despite our arrival 20 minutes before closing, we were sat outside and given prompt & attentive service by Justin. He was extremely friendly, helpful, and had great energy/​humor. The wine recommendations were great, the oysters were fantastic, and the Caesar was perfect. I ordered the Lobster Scampi, and it was absolutely divine. I haven’t had an Italian dish that tasted this authentic in the South. It was piled high with succulent lobster claws, and had just enough white wine, garlic, & cream without drowning the penne. I couldn’t have been happier! The chef came out to meet us after hearing our compliments, and even sent out a special dessert. The atmosphere was very romantic. I’ll surely be back.

We visited on Mother’s Day and despite the decision to make reservations that morning everything went perfectly. The view from our seats were spectacular, as we had a shaded outdoor table that offered us the best of protection from the sun while giving us the gulf air. Service was amazing as three different managers/​owners checked on us, in addition to the wonderful server we had. The food choices were standard fare for the area, however the quality was outstanding and the pricing was competitive for the area. Overall, our meal at Bacchus helped create an excellent Mother’s Day and we will definitely visit again.

The friendliest place in Pass Christian.
Food: out of 10, I give this restaurant an 8.9
Service: 10!
PET FRIENDLY
I will def be going there again!

Having chosen to dine outside, we soon regretted the gnats and highway noise. That didn’t stop us from having a great seafood meal. Jeffrey, the waiter, was superb going above and beyond. Bacchus doesn’t serve decaf coffee, but Jeffrey brought me one from the adjacent coffee shop. We were moved to the closed, upstairs party area during our meal completing our dinner peacefully.
The food? Very tasty and fresh shrimp, mahi mahi and crab. Crawfish chowder was special.

I love Jeffrey! I loved the ginormous ribeye with sautéed mushrooms blue cheese in a cognac cream sauce and a side of creamed spinach. I also had a delicious Caesar with added blue cheese crumbles. Dessert inside at the bar was king cake bread pudding with a luscious cream cheese layer in the middle. Mmmmm!

So great was our lunch we went back for drinks and oysters for dinner. Too bad they are closed on Tuesday and Wednesday or would be back there today. Food and service (thanks Justin and John) were great. Here’s a tip:
Monday is Pork Chop day (lunch) soooo good! Great find!

I love everything about this restaurant. Well, not EVERYTHING, but I’ve always wanted the good news first so, shall we discuss the good?
This place is amazing. The steak was cooked perfectly and (for the love of god) I cannot remember the name of the salad I had but it was to die for good. Shrimp, lump crabmeat and capers atop romaine lettuce. Alright?!? Get that. Seriously. No, really. Get that.
The location is pretty perfect. Although it’s not on the water it’s still looking over the harbor and just right across from the beach. Oh, and did I mention the patio? The patio is the best one on the coast. Period.
In addition, service was great. Friendly but not overbearingly so. Perfect food, service, perfect location, perfect patio. So why four stars?
Well
The bad:
This place had a live band on aforementioned patio.
When a resturant has a live band you think to yourself, «hey, that could be cool», yeah?
No. It’s usually not.
Look guys. I’ve seen Better Than Ezra more times than you know. A shitty rendition of «Desperately Wanting» and/​or «Rosalia» makes my heart sad.