Great small menu and they also made something off the menu for us. Music is nice touch and great service. Some strange dishes too if you don’t like the same old thing.
Robert C.
Évaluation du lieu : 5 Seattle, WA
We went for breakfast and the food was superb. I don’t think I’ve seen BBQ Brisket Benedict on the menu before, but it was outstanding. The buttermilk chicken, sausage and bacon waffle was sinful. My only regret is that we couldn’t go back for the croissant cristo. This is a high quality restaurant in an area that probably doesn’t appreciate it. Please frequent!
John G.
Évaluation du lieu : 5 Port Orange, FL
Best place to eat in port orange. Don’t let the strip mall front deter you. The food is fantastic.
Mark P.
Évaluation du lieu : 5 Colonialtown North, Orlando, FL
Adam’s is my new favorite place! AAA+++!!! We drove on up from Orlando on Valentines to hit up one of our favorite area buffets but along the way we queried , found Adam’s, and the rest is history. Exceptional quality with fair prices of the order you would be lucky to frequent them if you could. Menu’s changing and organic, in the sense it’s it’s not static or green wash. So from pictures and reviews, I wouldn’t expect the same wondrous thing exactly twice. It’s the sort of wonderful bubble opportunity in life you should enjoy and savor because it just might not last. I’ve seen places much like this open and close and reinvent itself two or three times before the owner/operator chef carries onward with his/her career. Best of luck! This place IS as good as it gets!
Susie M.
Évaluation du lieu : 5 New Smyrna Beach, FL
Super food. We have eaten here a lot– breakfast is one of the best in the area. Fantastic omelette! Best sandwich ever is the chicken Milanese. Great people– Adam and Carol are very attentive and want everything to be perfect for your meal. Highly recommend to locals and visitors.
Ed D.
Évaluation du lieu : 4 Port Orange, FL
A little gem, not to be missed! In a strip plaza, but don’t underestimate because of location and ambiance. The food, service and attention by Adam and staff is worth checking out. Stopped by last night for burger night and can’t wait to go back again. Our waitress, Ashley was great!! The regular menu is a bit limited perhaps by design to present and prepare quality, not quantity of items. There are however varied selections for all.
Stephanie T.
Évaluation du lieu : 4 Orlando, FL
We came looking for a relatively cheap seafood restaurant… it is not seafood and is a little pricey. Looks really great but just wasn’t what we were looking for!
Bob F.
Évaluation du lieu : 5 Washougal, WA
This place was incredible! Started with Asian Yellowfin Tuna guacamole and Gorgonzola Crostini! Which was awesome! Buttermilk chicken and pork chop with waffles, New York strip steak with asparagus. Both were excellent! Would highly recommend this place!! Great Service from Debbie! Adam and Chris in the kitchen cooked everything to perfection!!!
Mike H.
Évaluation du lieu : 3 Roswell, GA
Breakfast service today was very slow. Usually I love this place but today was not good. Coffee was very weak. More like colored water than coffee. Our meal took forever and we had to ask for water and the check. My toast did not come and after asking it still took fifteen minutes. Have been pleased here before but this was not good.
Jim B.
Évaluation du lieu : 5 Port Orange, FL
This is the best high end restaurant in town for a vegan. I always call a day or two ahead of time so he knows I’m coming. He will have something special prepared for me. Even the non-vegan wife is always happy. Steak was prepared perfectly. She agrees that Adam makes the best vegetables.
Angel V.
Évaluation du lieu : 4 Orlando, FL
Breakfast was really good. The only thing I could complain about was that the two times I’ve been here they take way too long to receive our checks so both times I had to end up walking up to them and handing it to them because it was probably over 15 minutes we were waiting to leave…
Evan S.
Évaluation du lieu : 5 Oswego, NY
Best restaurant in Volusia County! Gourmet cuisine right in Port Orange. Great breakfasts too! Get the eggs benedict. You won’t be disappointed!
Jane S.
Évaluation du lieu : 5 Port Orange, FL
Had the best Rack of Lamb ever in my life! Chef Adam is awesome! Perfectly cooked, praline encrusted & served over fresh vegetables with potato say gratin. Took my aunt out as a treat because she loves rack of lamb & had never been here. It’s now in her radar! My favorite dessert Flan — the creamiest, richest most awesome flan ever!
John W.
Évaluation du lieu : 4 Orlando, FL
Followed the Unilocal reviews to this place for breakfast. We were very happy with everything. The food was excellent, the service attentive and knowledgeable. The prices were very reasonable. Can’t wait to try their lunches and specially planned dinners. We will be back. Our waitress Kia was wonderful.
Peter M.
Évaluation du lieu : 5 New Smyrna Beach, FL
You’d never stop from the outside, well maybe the typeface on the sign lol. My wife and I saw the reviews, and we tried it for Sunday brunch– she said it was the best omelet she’d ever had. She had the garden without cheese, I had cheddar on mine. They come with grits(I had cheese) and a starch, we had English muffins. Omelets were perfectly cooked, soft inside without any runny egg, and lost of obviously fresh vegetables packed inside. Service was first class, presentation outstanding. This is exactly the sort of place Guy Fieri would like, I’ll have to recommend it to them… We’ll be back within the week for sure, the dinner menu(changes every week) looks irresistible, and they’re about to open a wine bar next door, who would think it in a Port Orange strip mall?
Jarrett K.
Évaluation du lieu : 5 Daytona Beach, FL
Chef driven, freshly prepared. And currently BYOwine at dinner. I would recommend checking this place out. Corn Beef Hash was excellent. Real chunks of corned beef and potatoes. Not greasy and not the minced stuff from cans 95% of places seem to serve in the area. I wish there was a little more corned beef but thats nitpicking. Pancake was fluffy and delicious. My wife had a french toast battered monte cristo which was unique and tasty.
Eddie A.
Évaluation du lieu : 4 Orlando, FL
I really like the place and its a good breakfast spot. The presentation of the dishes were amazing. And for a lower price. I wish I can get here every morning and afternoon for breakfast and lunch. But whatever the case I will be sure to drop by every chance I’m in the area.
Dave O.
Évaluation du lieu : 5 New Smyrna Beach, FL
This is definitely not your run of the meal diner with a short order cook In a dirty apron in the back tossing out greasy orders of something resembling a picture on a stained laminated menu. Adam’s Kitchen is a restaurant driven by passion this restaurant reflects the high standards the owner has set for not only delivering quality dishes but at reasonable prices. Our first experience here was for a mid morning breakfast the food was delicious and the service outstanding. No doubt this is quickly becoming a favorite for the locals in the area. This small restaurant is in the process of expanding its dining area so hopefully the new accommodations can reduce the wait time as well as open up more prime time reservations. We definitely want to return to experience some of the chefs nightly dinner creations in the future.
Lilly V.
Évaluation du lieu : 4 Orlando, FL
Food was good, get there early. Your order is made fresh and hot. They ran out of the house spinach Gorgonzola salad and tried passing off a Caesar. Pat our waitress was sweet and responsive. We had the stuffed cabbage which was better than the veal.
Lasse W.
Évaluation du lieu : 5 Hurdal, Norway
This is where class, good food, and affordable prices come together! First time customer and my first impression is great. Smells good. The location is clean and a little on the smaller side.