Stuffy’s Subs

So one day I walked to stuffies with my friends and I ordered a toasted sub with just cheese and turkey. When the tatted up dude handed me the sub it was ice cold. It literally wasn’t toasted. So then I asked if he could toast it and he said no. And I said why not. Then he said that there were health issues and that I should have walked from my table that was 5 feet away faster so I’d would not become cold so fast.

How is this place rated so low?
Their prices are affordable. I’m talking about $ 4 – 5 for just about every 5 – 6 inch sub /​sandwich. And it comes with any toppings that you want. Cookies are tasty and are only 50 cents each.
The subs themselves tasted kind of average, but with friendly people and affordable prices I think it’s worth a try.

From the outside I wanted to like this place, it seemed like a quaint little sub shop. There were a few people eating lunch outside on their small patio area. When I walked in the shop I was hit with a sense of time warp, back to 1995. There were what appeared to be specials written on a white board hanging on the counter and regular menu on the wall behind it. I don’t believe these are true specials in the sense that they change daily.
I will give the guy working behind the counter some credit, I asked for some suggestions and he was genuinely helpful, I settled on the Stuffy’s Star at his suggestion. The Star is their version of an Italian style sub with Ham, Genoa Salami, Cappacola, Proscuittini, Provolone. The meat is sliced fresh per your order and you pick the rest of the toppings «Subway Style» from the offerings behind the glass. A regular sized sub here will run you roughly $ 5 plus tax which I suppose it not terrible.
I think what ultimately missed the mark for me here was the bread. It was obviously not fresh baked (he pulled it out of a plastic bag) and a bit dry. A good sandwich or sub has to have a good foundation. The meats and cheese were decent but nothing that was artisanal by any means. I only put lettuce (shredded) and a bit of mayo on the sub which did nothing to combat the dryness. Not sure if I’d give this place another go at this time. If they spruced up the menu and got some fresh bread I think it would go a long way to boosting this places sales. They could also stand a little face-​lift store wise, but if the food it good they will come regardless as long as it’s clean.

Sandwiches are underwhelming, not terrible, but small and overpriced, flavor is thoroughly average. would rather eat Quiznos or subway. Grab some fancy sandwich from libbie market for cheaper instead, or, if you got the time, drive 5 mins up the road to chioccas. No reason to eat here.

All restaurants, no matter their grade, should at least attempt to stir the appetite.
This place just doesn’t care… about anything.
Please don’t mop the floor, or wipe the tables with a bleach concoction while I’m attempting to swallow an uninspired sandwich under harsh fluorescent lighting while the cacophony from an 80’s era video game drones on in the background, that is, until, the employee with a smoker’s hack isn’t talking to herself about having to get a new pack of Parliaments and some scratch-​offs.
The only thing leaving stuffed was my nose after the crying fit this place elicited.

I had a Virginian sub and a piece of strawberry cake, both of which looked tasty, but both of which had a nasty freezer burn aftertaste. For the sub, I think it was the bread they used. Blech. Will be a long time before I try this place again, no matter how short the line may be.