Stayed at Interlaken with my boyfriend for Valentine’s Day and ate at Morgan’s for our Valentine’s dinner. We had the«aphrodisiac menu» and we’re surprised at how awesome the food was. I feel like Morgan’s is a hidden gem. All of the courses were fantastic and all of the ingredients blended so well together. I loved the food at Morgan’s I hope to be back soon !
John B.
Évaluation du lieu : 5 San Francisco, CA
This is a wonderful farm to table restaurant. The service is extremely friendly and attentive, and the dishes are creative and delicious. We will definitely be back soon.
Jim B.
Évaluation du lieu : 4 Cheshire, CT
This is a brunch review. Last Sunday my wife and I stopped by to sample Morgan’s brunch menu. We both selected the Smoked Salmon Eggs Benedict. It was served with grilled asparagus. It was really good. We loved it. We also had two of their special«brunch size» Bloody Mary’s which were also good. I did feel sorry for the poor bartender/mai·tre d’/waiter. We walked in at 12 Noon and were a bit puzzled in finding one guy running around trying his best to keep up with the number of customers arriving. Even more curious was the fact that there was a wedding at the Inn the night before. Didn’t it occur to anyone that at least some of these guests might want to eat Breakfast the next day? Oh well, it was an enjoyable brunch anyway and we did leave an above average TIP for our sweaty friend.
Terri D.
Évaluation du lieu : 5 East Quogue, NY
«Light, fresh, seasonal, exceptional» We were in Manhattan earlier this week and had fantastic meals at The Standard Grill, Santina, Spice Market and Balthazar. But none of those meals was as wonderful as the meal we had last night at Morgan’s Restaurant at the Interlaken Inn. We had Farro Risotto as our appetizer, followed by the chicken in preserved lemon broth. The meal was light, the right sized portions and every taste was exceptional. The only disappointment was that they ran out of bread by the time we sat down to dinner at 8pm. I can only imagine it would have been wonderful as well. We look forward to returning to Morgan’s
Anita G.
Évaluation du lieu : 3 Armonk, NY
First of all, this restaurant is hard to find unless you know it’s within the Interlaken Resort. The name Morgan’s was nowhere. I stood waiting to be greeted for what seemed like a long time. When finally seated our waiter was attentive, though he doubled as a bartender at a busy bar as well. He was good though. From the reviews I thought that this would be a casual restaurant which to me implied some choices that would be considered casual food — perhaps entrees of salads with chicken, sandwiches, etc. The menu was all high end, high priced food but for a burger — which was very good — that we both had. We went with literally 50 minutes to spare before a movie. The burgers were good and we had appetizers of salads. Kale salad was great. The field green salad — eh. Oh and the food took nearly a half hour to come out. Even the salad. The rolls were amazing though. Although they finally brought them out when the salads arrived. The wine was a very decent pour.
Audrey L.
Évaluation du lieu : 5 Canaan, CT
Without a doubt the most impressive meal I’ve had in the area. Food was fresh, creative, gorgeous and most importantly absolutely delicious. Service was perfect — attentive but not hovering, knowledgeable but not snotty. Cocktails were great, portion sizes were spot on and it was the perfect spot for a date with my husband. Will be back soon!
Mori K.
Évaluation du lieu : 5 Manhattan, NY
We only went to the restaurant because we arrived late at the hotel and this was a hotel at the hotel. however, we were very surprised by the quality of the food here. The menu was inventive, the ingredients were fresh and the food was very meticulously cooked. The octopus starter we had was cooked to perfection, the lamb was falling off the bone, squid appetizer had a delicate taste to it. We have lived in Europe and also have traveled internationally extensively; and this restaurant can stand the competition of many of those cosmopolitan restaurant. Even if you don’t stay at the hotel, you should try this place. Service was also not overbearing, but very attentive, which are not often found around here. We’ll definitely come back for the food.
Michael Z.
Évaluation du lieu : 3 Wilder, VT
Stylishly small appitisers. Read tiny. Small entries and high prices may make this trendy. Good quality. Less is more does not really compute here. Breakfast is shameful. Uninspired menu, nothing you would wouldn’t find at at a Holiday Inn. Pricing at the high end for a one egg omlet with very very limited ingredients. Shameful, the dinner menu is imanigabe, breakfast is bleak. Major disappointment. $ 17 for a marginal breakfast is unfortunate I pity those trapped at the hotel for breakfast. Opportunity lost.
Yan K.
Évaluation du lieu : 4 Brooklyn, NY
Dined here twice, during my stay in resort, which I also enjoyed quite a bit. Décor is simple yet elegant. Menu is creative, yet relatively small, without hot appetizers. Everything we tried had soul, and style. Our favorite were octopus and proscuito salad and filet of monk fish. Staff is genuinely pleasant, and very accommodating. we liked it here very much!