This place is awesome! Food: Duck Fat Fries are of course the major hit. So crispy and served with lots of sauce options. The BBQ& Garlic Aioli are the best. Also tried the BAT(bacon, arugula, and tomato) Grilled cheese, I was expecting it to be fuller, the bread was huge compared to the tiny portions inside it. Drink: Ever changing beer selection usually $ 6 — 8 $. Not so bad for access to a new variety of beers every week. Downside — Expect a delicious beer available one week not to still be there the following week. Environment: Mid day it was quiet and not very busy. Our group of four had tons of seating options. Around 9pm, it was busy, but we still found seating at the big communal tables in the back. I was always deterred by the large crowds I saw at the bar area, avoided this place for a year thinking it wouldn’t be worth wading through crowds. It’s worth it!!!