Went here last weekend and haven’t been in some time(to any Red Lobster location). Normal wait for weekend, very kind hostess and waiter. They were out of salmon and talapia which they did not tell us before we ordered which led to the waiter having to come back and ask if there was something else I was interested in. Biscuits weren’t as great as I remembered and there was no flavor to any aspect of my now-chicken tacos and the rice it was served alongside. My family was not impressed when we left either, just kind of meh in food taste.
Brian S.
Évaluation du lieu : 4 Tacoma, WA
Came here late at night, they were closing soon, but they were really cool and gave us a table. They entire time, we were not rush at all!!! The server was extremely nice and professional. Forgot his name, but he did a great job! Started with ½ dozen oysters. They were clean and fresh. Forgot the name for the entrees, but one is the lobster two way, and the other one is shrimp trio. Or something like that. Both are good. Of course, the bread is good. And the server comes over now and then to check on us. Make sure the waters were filled and ask us if we need more bread. I will come back again and again if I can get the same server!
Erika A.
Évaluation du lieu : 4 Auburn, WA
Not really a lobster person hahaha. Went here with my sister. She ordered the blackened salmon and it came out so extremely dry very very dry like it wasn’t flaky it was just straight dry as hell! We told the waiter he got the manager and he came and spoke with us directly looked at the fish and agreed that it was dry and then went an spoke with he kitchen and had it remade and it came out amazing! I got some shrimp Alfredo stuff. It was okay pretty basic. The service was the best part that’s why 4 stars. Basic food though.
June H.
Évaluation du lieu : 3 Novi, MI
We came on a late Friday afternoon and only had to wait ten minutes for a table for two. I tried one of their specials(Langostino Lobster-Topped Tilapia with Mushroom Cream Sauce) and my wife ordered crab legs. The food tasted decent, but nothing spectacular. My wife said the potatoes that came with her meal had too much seasoning(pretty heavy on the black pepper), although the crab legs weren’t bad. Overall not a bad restaurant, but not a great restaurant either. The service was quick, our waitress was great, and the food was okay with the exception of the cheddar biscuits which appeased my taste buds. Would recommend to a friend that likes cheddar biscuits.
Starlene H.
Évaluation du lieu : 2 Tacoma, WA
Not what I remember. I ordered two separate orders for one pick up, not only was one of orders cold(wood grilled burger) but our biscuits were short an order and were cold, no pink in my steak but the langostine lobster mashed potatoes were great…
Lesli H.
Évaluation du lieu : 1 Tacoma, WA
I only went because I had a gift certificate. As soon as you walk in the door it smells like sewage. The Red Lobster atmosphere has gone down since I was a kid. It used to be people would dress decent. Patrons were in flip flops and sweatsuits. If you’re looking for a date night restaurant this would not be it. The service was very good. The Admiral’s Feast was very greasy. The fish was overly greasy, so we didn’t eat that. The steamed mussels were in a sauce that had too many red peppers. The crab legs were good.
Ashton P.
Évaluation du lieu : 5 Lakewood, WA
Serving was great we got are table right away. I will strongly suggest going here we got are food in the 10 min we sat down. PS. Mandy was a great waitress thankyou
Terry G.
Évaluation du lieu : 4 Tacoma, WA
Came out with the family tonight. We had a great meal and the service was great. She was prompt with refills. Our appetizers came out on time followed by our main course. I would recommend this place to anyone.
Mindy P.
Évaluation du lieu : 5 Tacoma, WA
The oysters are super fresh whenever I get them. Well I’d always hope so cause that would be extremely nasty. Haha Anyways I always receive one of the best services when ever I go here. Next time I go I definitely need to try a lobster for sure I’m always ending up get oysters and the bread they have.
Sam C.
Évaluation du lieu : 4 Tacoma, WA
It was my first experience at red lobster. I really like the food there. I just don’t like to wait long for my food since it was not a busy day here when I went. Overall great experience just wish they would make their food a little bit faster on a non busy day.
Jen C.
Évaluation du lieu : 3 Goodyear, AZ
We came here for a go at the all you can eat shrimp. Well it was mediocre, and mostly disappointing. The rest of the food was ok, but nothing special. I will say the server was on the ball and very friendly. Will I be back? Probably. Those stupid biscuits of heaven must have some type of habit forming drug in them because I literally will eat at Red Lobster just because I want those things. Ps… Take some to go. They make AMAZING breakfast sandwiches. Boom! You’re welcome.
Airiana M.
Évaluation du lieu : 4 Livermore, CA
Our first time to red lobster and we had a great experience! Both starving and ready to eat we got lucky having a less than 10 min wait in a Friday evening dinner rush! They had some pretty tempting deals but we stuck with the shrimp and artichoke dip as an appetizer and lobster tacos and shrimp trio entrée! The shrimp trio was a good variety of flavors and hit the spot, and the tacos were tasty but a little soggy from the lobster sauce! But the BESTPART was our waitress Syria(sorry if I misspelled)! She was so helpful explaining the different options and checked up on us enough times to keep drinks and food on the table! She has an inviting personality and was genuinely very kind! Her amazing attitude was really what made our experience great! If you get her you’ll have an excellent time and don’t forget to tip her so she can continue her hard work to become a dental assistant :) THANKSREDLOBSTERFORTHEYUMMYFOODANDTHANKSSYRIAFORTHEAMAZINGSERVICE!
Theo H.
Évaluation du lieu : 4 Tacoma, WA
Gf took me here for my birthday. .it was a bit crowded so we drank at the bar until our table was ready. Drinks were good and not too pricey. Finally got seated a half hour later. food was great I always enjoy the cheddar biscuits… we started off with shrimp nachos because they were busy and said our food would take awhile… not the best but not the worst. our dinner finally came afterwards and it was great. The waitress was nice and courteous and always checked on us to see if we needed anything. Atmosphere was a little noisy with screaming kids but I know that can’t be helped at least not by staff. All in all I do recommend this place and would eat here again.
Elizabeth K.
Évaluation du lieu : 1 Kent, WA
I am a Vegetarian(no fish for me) so this was not my pick but my family wanted to eat here so I was nervous about finding something to eat here in the first place. I get it’s a seafood restaurant but they should have at least 1 meat free dish right? Wrong. I really wanted to get the pizza but without the lobster on it so I asked the waitress if I could order it without the seafood and she said no.(Whaa?!) I asked why, she straight up, no shame, told me «Well, it comes frozen with the lobster on it and we just heat it up in the microwave. Do you want me to just pick it off for you?» SERIOUSLY?!? Yes, B*tch, I want you to pick sh*t off of my food. Then I asked if I could order one of the pasta dishes without the seafood, and she said it comes frozen in a bag mixed together.(gaaah) I finally ended up getting the Caesar salad, without the Caesar dressing(it has anchovies in it) and just put squeezed lemon juice on it myself. I WILLNEVERGOBACKHERE. EVER. Why would I go out to eat frozen in a bag food when I can go to the grocery store and make better tasting food myself, that ISN’T crazy expensive and disgusting.
Nicole L.
Évaluation du lieu : 4 Tacoma, WA
Went here on Veterans day and it was BUSY. With that said — they handled the crowds well and service was good. Docked one star due to the lengthy time it took to get biscuits initially. Food was great as usual. Drinks were awesome. Always plenty of leftovers.
Wang C.
Évaluation du lieu : 2 Frederick, MD
So much for ordering food to go over the phone. Told 15 – 20, got there at 20, waited another 15. Bar tender slammed, 3 hosts doing nothing. Also the tv’s at the bar are smaller than a computer monitor. This place bites.
Smaly K.
Évaluation du lieu : 3 Tacoma, WA
Used to be my favorite restaurant. My birthday dinner would always be here. The food is still good, but not that great toe anymore that I’ve explored so many other restaurants. Everything always looks so good at first, but I never leave completely satisfied. But I must say, their Cheddar Bay Biscuits are always yummy!
Mark C.
Évaluation du lieu : 4 Puyallup, WA
We went for the shrimp all you can eat special. Our server was Mandy. She was awesome! I couldn’t tell you how many years it’s been since I’ve been to a Red Lobster. Our visit was great. We got there early around 1 pm and immediately got seated. By the time we left it was busy. The shrimp special was great. Decent price at 17.99. Our server was on it the entire time we were there. The shrimp were good. There was five different kinds. The place could have been cleaned a little better. We noticed the wall in the booth was dirty. But other than that and that the restaurant smelled a little(expected in any seafood place) we enjoyed our time.
Kae M.
Évaluation du lieu : 1 Lakewood, WA
Ridiculous! Virtually empty, yet there was a 20 minute wait… Smh. Need to do much better! 9! Empty tables in the room we are in… The food better be good!
Laani M.
Évaluation du lieu : 5 Lakewood, WA
It’s a great restaurant for anniversary & birthday. Can’t think of business meetings and stuff. It was a busy Saturday night I’m not sure if it’s because it’s Saturday or whatever. I tried the new dish woodly lobster tail, fish & shrimp. It was AWESOME! Even though it was busy the waiter Gwen never ceased to ignore us. She was professional and kind. Our food came in the proper amount of time. Our WAIT was also within the limit of what they told us. Our experience tonight was incredible. That is why I give a 5 star.