Time To Eat Diner

Felt like a normal new Jersey diner. No complaints. Food was good place including restrooms were very clean. No waiting for table will definitely be back

We were looking for a fun place to meet our friend’s mother for lunch and since we like diner food this seemed ideal.
Unfortunately the food was less than ok. I had chicken noodle soup which was like too salty and very little other flavor.
Next was the open faced turkey sandwich with mashed potatoes, gravy, and veggies. For me not to finish mashed potatoes means something.
They were not good. The gravy added very little flavor and the turkey was not like any meat I know. About the only thing that was flavorful was the cranberry sauce.
I would rather have gone to Panera.

My Dad loves this place and brings us here every time we visit. He loves the diner-​like food as do I. The menu is huge with many offerings from American to Greek to Polish. The servings are generous and the food seems of good quality with a lot of flavor. The prices are reasonable and affordable. I like eating here and I would come back in the future.

Could have been good, but wasn’t. Our waiter couldn’t seem to remember anything … Like drinks. I ordered salmon salad and told him I only wanted lettuce in it and absolutely No cheese. I guess bleu cheese doesn’t count as cheese. Sent it back. Used the ranch dressing (which I had asked for) which was awful. Salad could have been good if the dressing was halfway decent. Other three had good meals according to them, but hubby had no soppin” bread to get the juice from the Alfredo sauce up. They brought him rye bread. Rye? Really? I won’t go back.

Chicken fingers are average, they are a little crispy on the outside and soft on the inside, the fries on the other hand, are pretty good. Another thing I didn’t like about this dine was the lettuce they put under my french fries and chicken.

Great food, quick and friendly service. Huge breakfast, more than we could finish, and not expensive. Plan on coming back again soon to try lunch and dinner. Convenient location with plenty of parking.

Had lunch here today with my wife.
I had the beef goulash with potato pancakes it was good.
She had had a BLT also good.
Service was perfect.
This is a classic New Jersey /​New York diner in Florida.
SO if you are from up North and want a taste of home stop by.

I really liked this place. It reminded me of the old-​school diners like back home in Chicago that I grew up on.
Had the lunch special Spanakopita.
Came with soup, salad AND dessert. How can you beat that for under $ 10?
The salad was super fresh and fairly large for lunch. I could have just had the soup and salad and been full enough.
And don’t get me started on the different varieties of desserts. I think I died and went to dessert heaven. You name it… they had it. Everything from a multitude of cakes, pastries, pies, puddings, and ice cream.

We wanted to like this place. But the food is sub-​par, at best. My husband ordered the fried Cod– it was frozen fish and he couldn’t eat it. I had the worst chopped sirloin ever– it tasted like beef with filler in it– no tase and gross. Even the sald was like ordering a salad at McDonalds. The only good thing about this place was the waitress– Angel! She was nice & apologetic.

The restaurant looks new and is very clean. The menu is HUGE! My first thought, when I read menus that have EVERTHING, is how could they possibly keep all that food fresh? I had the taco salad it was in a delicious taco chip bowl (I guess that’s what you call them). The salad wasn’t very spicy, but good. The wife had a triple decker turkey sandwich she said it was very good and the fries were great. Wait staff was very friendly and attentive. Lots of seniors there (they usually know good food cheap). We will go back. I think you get a better meal here than the other «trendy» restaurants in the area. No waiting and quick service. The place to go after you say to the wife at 7! «Hon what did you take out for dinner?»

First time trying this place.
The positives:
They have a HUGE menu, quite a few interesting looking dishes, from Polish to Italian to Greek to burgers and everything in between… rivals the Cheesecake Factory in the amount of menu items. The dessert case looked amazing, though I didn’t try any dessert. Overall portion sizes were more than plentiful.
The not so positives:
Iced tea tasted off. When I asked for another drink the waitress said, «A lot of people don’t like the tea, don’t know why.»
I ordered a house specialty, the «homemade chicken in a basket», which said it came with fries, cole slaw and a pickle. I don’t know what I was expecting… but it didn’t say anything about being fried chicken, but that’s what it was.
As far as fried chicken goes, I suppose it was okay, nothing spectacular, overall flavor was grease. I like some seasoning in fried chicken batter. The cole slaw was overly creamy… way too much mayo for sure. The pickle was missing but there were a few onion rings on top of the basket that weren’t listed on the menu and luckily I like onion rings, bc that was pretty much what I ate. I ate the tiny drumstick and gave the rest of the chicken to my hubby. I couldn’t eat the fries bc even though the ketchup was in a Heinz bottle my taste buds know Heinz and that was not real Heinz, or if it was, it was way past its prime, a really funky taste. Yuck.
Hubby ordered potato pancakes and ate them all, no complaints but no raves either. Kiddo ordered hot dog and fries, which she liked.
There is a Wendy’s right next to the diner, so we ran through the drive through for me afterwards. I think the ice tea problem was a Tequesta water issue bc the iced tea at Wendy’s tasted weird too.
Maybe some of the other many, many items on the menu are good, but I don’t think I’ll be back.

Food was great. I am on Tour doing Psychic Medium Readings and found this place. The service was fast and the food was just as good. Stop in you will love it

This place has gone down hill so much in the past year. I took my dad here for dinner. I ordered the breakfast sampler (they serve breakfast all the time). The eggs were slimy despite my asking for them over hard. My dad ordered cabbage rolls. They looked ok, and he said they were decent, but then we both had diarrhea the whole night. This is my second bad experience in 2 months here, and it’s the last time I’ll ever visit.

So glad to have this diner here. Is it as good as the Jersey and Pennsylvania diners of old with 500+ items, a full time bakery and open ding to dong? No, but it’s as close as your going to get in sleepy seasonal Jupiter, FL.
We had excellent service from Samantha; heads up service, answered any question along with suggestions and exemplary service, i.e., she warned us in advance of our included desserts that were running low, we requested hot sauce and she brought four bottles of varying degrees of hotness.
This is a diner with all the main stays along with the expected Greek items, however they also offer «Traditional Polish Delicacies».
I went diner traditional and had the meatloaf, three large pieces served bacon wrapped with mushroom gravy. Considering the relatively large portions here it did strike me as odd that the included mashed potatoes were just a standard ice cream scoop size. One, ice cream scoop form is a little «school food» like, and two if your providing generous portions add a bit more potatoes… the cheapest item in the kitchen.
My wife had the Polish Sampler; (2) grilled Kielbasa, sauerkraut, (4) Pierogies, and (2) stuffed cabbages. This was served with beautifully prepared caramelized onions. All good and more than she could eat.
To start they offer three choices of soup, a tossed salad and ice cream or one of their many layer cakes for dessert. Samantha snatched two Red Velvet cake slices that were really excellent.
The place is attractively decorated, appears to be immaculate, offers «complete» (good not great) meals at reasonable cost, and has breakfast all day!

This was a neat little diner. The décor was very modern and the establishment was amongst the cleanest restaurants I have ever seen!

We visited early (8a) on a Sunday morning. At first I thought for sure we would have to wait for a table, to my surprise we were seated right away. Service was prompt and very friendly. During our visit the waitress was on top of everything from extra napkins to coffee refills.
I ordered eggs benedict. The eggs were perfectly pouched, had cooked well and the English muffin had a nice toast to it. The hollandaise sauce was a little on the bland side but all in all it was wonderfully prepared. I also tried the French toast off a friend’s plate and it was delicious, huge portion. I can easily say the French toast was one of the best I have had. On the menu they even had stuffed French toast, I will defiantly try it next visit. The menu selection was very large and I am pretty sure almost anyone can find something to their liking.

There is also an enormous selection of homemade pies and cakes, they jump out at you when you first walk in the door. They looked amazing, I was so full from breakfast I wasn’t able to try any, oh well, next trip.
Great little diner, looking forward to my next visit.

I don’t know when you people ate here, but this place has gone down hill fast!!! Hire a cook! Buy some spices! Do something!
Bland and bad… there wasn’t enough catsup to flavor my burger. My friend ordered the Cobb Salad and it was barely edible. Heck, even the ice tea was bad… how this place stays in business us beyond me.

One of the best diners in the Jupiter area. It was my first visit, but it won’t be my last! I had Irish eggs benedict to die for!!! REAL Hollandaise sauce. A rare treat anywhere these days! The menu was huge, the food great and the surroundings were very pleasant. I went there twice with my mother and it was good both times – and don’t forget to try their desserts!
The service was friendly and fast and I can say for sure that I will be back for another meal soon!

Ordered mine NO onions or peppers, home fries well done, and dry rye toast. I did say DRY rye TOAST didn’t I, why yes I did!
Order f-​i-​n-​a-​l-​l-​y arrived…
Potatoes were room temp and eggs weren’t much warmer. My «dry rye toast» was warm & buttered, neither dry nor toasted. Hard to screw that one up, especially since it came out after the meal. If you’re a waitress or waiter, pay attention to this one please… If an order is placed requesting NO onions or peppers, don’t you think it’s wise to inform the customer that your home fries come with onions & peppers already in them?! Yeah, I thought so too!
Ok, so how was it? Well, keep the ketchup handy, you need it for moisture and flavor. How an omelette with those ingredients could have no flavor is beyond me. Today is sunday and I’m lay good money the potatoes were saturday servings, know what I mean? Potatoes = dry & mushy. Actually quite an accomplishment if you give it thought!
But let’s not end on a negative note, the parking was good, and…, oh yeah, plenty of napkins if I needed them!

Whooo hooo! We finally have a proper diner to go to in our small little area. I can’t tell you how happy this makes my NYer fiancé…
The food was good and the portions were MASSIVE. Most things come with soup AND a salad, so we were pretty much done by the time our entrée came. No joke .We left with a shopping bag full of leftovers… a SHOPPING BAG! The menu is huge, but it has all the typical things you’d find on a diner menu. Nothing more. Nothing less.
Will be back to try their breakfast

Brand new diner, newly decorated and good diner menu…
This was opening day and since it is in our neighborhood, we decided to be one of the first customers to have dinner here.
The place is decorated very attractively and since it’s new, everything sparkles! There are both booths and tables, just like an old time diner. Also, like most diners, the menu was extensive with breakfast items served all day.
Our dinner specials came with both soup and salad, and also dessert. It was a great deal. Both my husband and I had the Potato Leek soup. Very good, not salty, and it arrived in a small cup size. Perfect! Salads were fresh and we had the oil and vinegar dressing.
The only glitch was that since it was the first day, the wait staff was a little confused. They weren’t sure who was serving which tables and they didn’t really know the menu. It’s understandable since the menu was pages and pages long. (So many, I didn’t count them!)
My husband had the meatloaf and mashed potatoes which was a huge order. There were three large, thick slices of meatloaf covered with mushroom gravy. It was enough to take home for the next day’s lunch. My husband said it was delicious!
I ordered the Cavatelli with Chicken and Broccoli. The broccoli and pasta were cooked perfectly! Chicken was white meat and cut into think slices. The flavors were delicious and well blended. I also had enough to take home for lunch the next day.
Included desserts were many: pies, cakes, pudding and ice cream. We had the carrot cake and chocolate ice cream.
Since we ordered the daily specials, all that came to under $ 30.
I know we will return!