TGI Friday’s

My husband and I come here often and eat at the bar. Steve or Jeff are great at their jobs. Very attentive. Food is decent, drinks very good. Love the friendly atmosphere and casual ambience. Overall the reason we keep coming back is the service provided by Steve and Jeff. Our favorite location by far.

Wow it’s been a long time since I have been here, and probably will be even longer for my next visit. Server was excellent but the food value and tastiness was average at best. Ordered potato skins and pretzel rolls for apps and both were very good. JD chicken sandwich was just average and the fries portioned skimpy. JD ribs were not your fall off the bone type, over charred and tough. 4−7−4 promo is very misleading buyer beware. Overall just an ok experience with the overall abundance of restaurants in the area, I am quite certain I won’t rush back. As a chain restaurant, I was quite surprise at the overall inconsistency from my buddy a year ago to today.

Very busy and the wait was less then we thought, but it’s been a year and a half and the prices have doubled. Which was a put off at first. When we ordered our waitress was awesome. The food was ok. It isn’t the same Jack Daniels sauce I remember ered with the peppercorn and the Mac n. Cheese was more like Alfredo but grew on me. It was very lively and I enjoyed the environment, but to pay prices like what we did we should’ve just gone to Black and Blue with twice the quality. Between the cost and amounts of food we got along with the recipe changes I just didn’t feel a 5 star on this one. The waitress was a doll though and given how busy it was Deanna (the waitress) was very attentive and charming.

The food is always great here and in fact, I found our server to be pleasant and prompt in all cases. Our mozzarella sticks appetizer was honestly the best in kind I’ve ever had.
My mediocre rating isn’t due to our main server or the food quality at all, actually. However the girl that delivered our plates had a definite problem with forethought. She asks me to quickly grab the plate of food that she was delivering. I don’t think she realized the small section she had was the only section that hadn’t been under the heat lamp. As I grabbed the plate I realized this and quickly found my hand being burned. I guess I break out the aloe tonight. Also for the portions they give, this chain over charges. 16 dollars for 2, 3.5 inch pieces of chicken a hand full of grape tomatoes with little mozzarella balls cut in half and 6 potato wedges. In the pic I posted you will see my keys near the plate the keyless entry remote is 2 inches long. I may be overstating the chickens size. You be the judge.

My husband’s choice. Not my favorite chain by a long shot.
I let my husband pick the restaurant tonight. He loves those Jack Daniel’s sauces and picked here. Well, actually he picked Buffalo Brew Pub first but I don’t like beer and their wine list sucks so I said no, try again. And then he picked here and since I had veto-​ed his first choice I was like, «ughhhhhhhhh. okay».
I had two strawberry daiquiri’s. If they contained booze (and I was charged for booze), they had zero taste of it. They tasted good, but 2 and not even the slightest hint of a buzz means they really grinch you on the liquor. My husband stuck to diet coke because we needed to go home and assemble a piece of furniture a’la Ikea style and that’s already a marriage stresser, so he wanted to be sober to argue with me. Unsolicited marriage advice: do not buy anything that requires assembly. EVER. And don’t argue with your wife, you’re never going to win.
I digress: TGIFridays. I had a french dip. It was not good. The meat was fatty, it had too many onions and the worst thing was it was drenched in this sauce that tasted like tartar sauce. The fries that came with it were okay. My husband had the Jack Daniels ribs and shrimp. The ribs were super fatty and kinda gross, but my husband loves that jack daniel’s BBQ sauce so he did not care. The fried shrimp were okay.
We also had an app, it was the loaded potato skins. YES, those I would get again. They are deep fried pieces of cheesy heaven. So the drinks are weak, the dinners are meh but I’d come back for potato skins.
Service was good. We sat in the bar area and that worked out well for us with service.

Of all the chain restaurants in the area this one is the best! Friday’s has it figured out that you need to offer healthy food choices that taste good and at reasonable prices! If your a Stripes member you get free Chips and Salsa as well!

My husband and I decided to eat here for a «quick» eat. Well… Yes we understand and expect a wait on a Saturday night. When we walked in there were empty tables not cleaned. The hostess was completely frazzled and talked about the two ladies that came in right before us to us. Said there would be a 20 minute wait, so we went to the bar… I was confused as there were a ton of tables empty but dirty. So only 10 minutes later… They had a table. Needless to say we waited 15 minutes for a server, an additional 20 minutes for water, and 10 minutes later for an appetizer. We both order steak. Mine was great, sides were sub-​par. My husband order his steak medium rare, and came out well done. They brought him a new steak 15 minutes later. Needless to say either they were super under staffed, or not very well trained. We will not ever return to that location.

This restaurant is pretty nice the staff at the bar was very friendly. This is an awesome place for food a little expensive for my taste but the 5 and 10 dollar menu is the way to go.
The flavor of the pb and j wings was okay not that good I thought I was going to get real jelly (just a Demi-​glaze that tasted nothing like jelly) the Thai peanut paste was bland with the wings. The preference for me with wings is blue cheese but I got ranch not that big a deal but it did factor into my stars. I had gotten the apple cider ribs the food had a hint of an off taste after eating. But all in all a nice place I would go here again and just order different foods.
So all in all a nice atmosphere and the bartenders were talkative very nice and fast with orders as for the cook the food was cooked perfectly just an off taste at the end of each bite and combos.

While not a fan at all of chain restaurants, this wasn’t that bad. Sat at the bar and ordered lunch — had to ask to have the heat raised then lowered then raised… Typical bar food I.e. Hamburger and fries. Nothing special but not bad.