Another Broken Egg Cafe

Come eat here, and be full and happy!
This was a great brunch suggestion by a friend, and I’m so glad we listened! The portions were huge, the food was well cooked, the coffee is tasty and comes in adorable mugs, and the menu has such variety!
The only drawback was slow-​ish service, but I’m not going to ding them too much on this because the place was packed. And, I’m sure being super hungry made it seem like that much longer of a wait as we watched all of the other delicious meals go by!

I have been sleeping on this great breakfast spot. The food is amazing. Great service. The environment is nice. I recommend the scrambled eggs for sure. The monster cinnamon bun was delicious as well. One of the best spots in Orlando hands down. And the general manager is one of the nicest people. Thanks for the experience!

Great place for breakfast!
Service was great. I had a little hiccup with my food and the server took care of it right away. Than the manager checked in with us to make sure the rest of the visit was ok. I loved their coffee cups! They keep them full during your dinning experience. We tried this place before for Mother’s Day but as you could imagine the wait was over an hour. This time around it was seating right away. I saw they have delicious mimosas also! Will have to try next time.

We went on Mother’s Day for the first time. This is my new favorite brunch place! Had the biscuit beignets and city grits. Hubby had crabcake Benedict. We loved our plates! They even have cute coffee mugs :) my only suggestion would be maybe something more than just half and half packets. I’m a big coffee fan and I love creamwe so that was disappointing. We will def be stopping back soon if in the area. Love this place.

This place is a great brunch that reminds me in some ways of First Watch, but without the massive crowds. Also, their food sways more southern, including delicious beignets (see picture).
I’m normally not one to go for a salad as a meal, but I decided to take a chance on their chicken caesar. It has a tasty citrus caesar dressing and skewered chicken.
My first experience here was right after it opened and the manager was super excited to have new people come in so we were treated very well. The second time, a huge table came in next to us, which led to some timing mishaps and unfilled water glasses.

Pretty disorganized for a chain restaurant. Maybe thats the problem right there. Go to kekes in winter park instead for a classier quicker experience. People eating before us who got here after.

Great place to have breakfast and a cup of tea. Friendly staff, and quality food in a nice part of town

Yummy, yummy, yummy. We will be going back. I had the Gluten Free Pancake with the added 2 eggs and bacon. The pancake was very good and I enjoyed it very much. I was happy to see this gluten free option listed without me having to ask. I use honey on my pancakes and was happy to that I got a nice big bottle when I made the request.
My husband had the regular pancakes New Orleans style, he loved them and did not need to add syrup.
Zero complaints. The server was nice, friendly and helpful. I liked their system of texting you when your table is ready.

I love the food, the staff, and the cleanliness! I love to eat here when I’m in town. I am Gluten Intolerant and always have their GF pancakes. My favorite is the giant GF pancake with blueberries. I also liked the side order of three pancakes with the eggs and delicious bacon. I also eat at the location in Boca but the Winter Park location is my favorite. Maybe it’s because Lynn, Mel, Tai, Steven, Genevieve, Valerie, and everyone who works there is awesome!

Been here a couple of times now and it’s definitely a place I wouldn’t mind becoming a regular at. There is always a wait, so be ready for that, however there is good reason for that wait.
The biscuits beignets are to die for, and are definitely shareable! Like 2 – 3 people easily, shareable. The city grits are a great side, even if you gave to upgrade to get them. The cinnamon roll french toast is a new fave for me, but the scrambles are a good savory go to if that’s more your speed.
Honestly never tried the lunch here so I can’t speak to that, but breakfast is awesome!
Overall: A
Difficult parking lot and a wait are worth it for this breakfast place!

Great food! We paid $ 30 for two meals and one drink. It’s in a nice location, Winter Park Village. The food was delicious! Worth a try.

There was a bit of a wait, but it’s Sunday so understandable. The hostess was very nice and attentive to put us on the list. After less than 15 min we got a table, the waiter attended us a few minutes after, not too long. We ordered our food and it took about 35 min to get it to our table. The manager did pass by and apologized for the wait. The food was good, not my top choice for breakfast. The waiter only came to our table to place our food order, and I had two flag him down twice to order a hot chocolate and ask for a side of milk. My husband does say those are the best Belgium waffles his had and my kids were satisfied with their order. The oatmeal was ok, I had to get a side of milk since they were a bit dry and all the fruits do come on top of the oatmeal not on the side.

We are HOOKED on Another Broken Egg Café in Winter Park… even after we moved from W.P. over to Casselberry almost 3 weeks ago… we still head over every weekend for those AMAZING city grits!!! I even now order a double order as my meal, maybe even topped with crawfish… yup. I dont mess around! hhaahahaa. Everything we have tried so far is great off the menu, although after being spoiled, the blueberry grits are probably my least favorite! They need too much added to them to get flavor… or like I said… i’ve been spoiled by the City Grits! haha
The service has always been awesome here as well. Melinda is our favorite. Her smile and bubbly personality are infectious! We will miss her on her leave of absence! Really hope she comes back!
P.S… IF YOU ARRIVE AFTER 9AM, be ready to wait a few minutes. But before 9… there is usually NO wait.

I just moved in next to this restaurant and I’ve heard good things about this place, so I had to try it out.
I started off with the beignets. I was a little disappointed with them. They reminded me more of donut holes than beignets.
I got the crab cake Benedict. I thought it was very tasty. Heavy, but satisfying. Lots of crab meat. The eggs were perfectly cooked.
My overall experience, however, could have been better with a different waiter. Our waiter was rude throughout. He barely said anything to us. If I was to return, I would switch tables if I had him.

I had heard from several people that this place was a great little breakfast spot and FINALLY made my way there on Labor Day after calling to confirm that they were open.
We arrived and my wife wanted to sit on the patio since the weather was being cooperative. Being a holiday there were very few people on the patio. Our server came and took our drink order and coffee was the drink of choice. When her returned with out coffee it was nice to see he had a good sense of humor. He took time to explain the menu and make some recommendations.
My wife elected to try Stan’s Mardi Gras with a side of City Grits and an English Muffin. I chose to try the Crabcakes Cavallo with a side of the Blueberry Grits and a biscuit. After placing our order, our food showed up in about 15 minutes giving us plenty of time to enjoy our coffee.
I normally give a play by play but there is really no need since everything they brought to the table was perfectly cooked and delicious. We sampled what each other had and she loved my grits. I had not had blueberry grits for a very long time and these were off the chain good.
Service — 5
Atmosphere — 5
Coffee — 5
Crabcakes — 5
Stan’s Mardi Gras — 5
City Grits — 5
Blueberry Grits — 5
Biscuit — 5
English Muffin — 5
I have a feeling this will be the first of many trips to this place because good food and good service is always a hit with me even if it is a bit out of my way. I may not be a big fan of franchises but this Another Broken Egg won me over!

I’ve been enjoying the breakfasts at this place. I’m stuck on Hey Lucy with avocado salsa and sour cream on my eggs. If you want more than diner breakfast, this is a really good choice, and they have a bar so you can get your mimosa or bloody fix as well. It’s a little spendy, I think my breakfast ends up being around $ 15 (not including any beverages).
What is up with the «fries» everyone has for breakfast potatoes now? Basically they’re throwing bagged Sysco cubed potatoes into the fryer and calling that breakfast potatoes — I don’t agree! They do have a much better potato choice here — redskins with some toppings, but you have to pay extra.
This is not a particularly quick breakfast so don’t plan to stop in if you’re in a hurry.

Three and a half stars — hoping to come back & get a dish I like better to up the rating to the 4 I think it probably deserves.
—
First time at restaurant and I sat at the bar. Bartenders are busy, but look for when you’re ready to order and come around often enough.
Many options on the menu looked good. There are enough unique options to keep it interesting. I got the Skinny Omelette. I couldn’t taste the herbs or goat cheese in it, but otherwise it was as described. I put their house pepper sauce on it (I’m big on hot sauce on eggs). The sauce really improved the eggs, but I would probably request other hot sauces in the future. It was more subtle and had little to no heat. The asparagus was generous and still a bit crisp, so that was great. The veggies were the best part of the dish.
I plan to come again, but not order the Skinny Omelette. Those around me were all really happy with their dishes. The chicken Caesar salad was huge.
—-
11 am on a Sunday is busy, but not overwhelming wait for those of us with small parties or those willing to sit outside on a hot July day. It was busier when I left just after noon, but still not crazy wait as long as your party wasn’t more than 4 or you would got outside. Mostly booths for parties of 2 or 4, so they couldn’t have more than 2 – 3 large parties at a time with the tables in the middle.

Breakfast is a favorite for me, especially on the weekends because I get to usually eat something new or out of the ordinary. We decided to try Another Broken Egg, as I heard some good things about it.
They are located in Winter Park, so I braced myself for the likely more expensive prices for food and of course I was right. I ordered the Smoked Salmon Benny, something a little out of the ordinary and I am big salmon and cream cheese bagel fan. It is a toasted bagel with cream cheese, smoked salmon on two poached eggs with diced red onion and green onions, I omitted the capers. My mom ordered the traditional, 2 eggs any style, waffle and bacon.
All in all, everything was excellent. My only complaint is the bagel wasn’t that great… I’ve had better, but it was good. The service was good too. Also take into consideration, we went on a Friday morning, so it wasn’t that busy. I did think their prices were a bit much, but that’s Winter Park for you. Also, another thing to note, they had a full bar, offering different breakfast drinks, which I thought was a nice touch if you wanted one. Unlike other breakfast restaurants (like First Watch), this is not a option. So to conclude, I would go back… someday.

My husband and I tried Another Broken Egg Café for brunch for the first time this Saturday morning. I was a tad bit wary, as it seems I’ve read nothing but mixed reviews, leaning towards «not so hot». I was expecting a long line and wait, but at 9:30, was told we’d be seated in just two minutes! We opted to sit up at the bar after all for fun, and were greeted and waited on immediately. The server/​bartender got us our drinks quickly, and took a moment to share with us her favorite dishes.
We opted for two of her suggestions — The Eggs Benedict, and the Bacquezo Omelette. Our orders came in about 20 mins, and were beautifully presented. The portions were large! My omelette came stuffed with both bacon and chorizo, so as you can imagine, it was a bit greasy. I tasted fantastic, however, and the cream cheese filling really made it scrumptious. I swapped out the english muffin for a fluffy biscuit — it was the perfect texture. My husband reports his eggs benedict was top notch — he really enjoyed the flavor of the grilled tomato, and appreciated the way the eggs were over medium — slightly runny without making a mess all over his plate. His eggs bennies were paired with the Mediterranean Style potatoes — he says they were «all-​right», but that he wouldn’t pay the up charge the next time around.
We will definitely return again and try other items on the menu! I enjoyed the ambience at Another Broken Egg café more than I have of comparable Orlando-​area restaurants like First Watch and Kekes. The portions are sizable, but I would definitely say some of the more standard breakfast fare menu items were overpriced. I suggest trying some of the more creative combos, while saving the pancakes, eggs and bacon, and waffles for another restaurant.

The experience: yes, it was busy. I sat at the bar and it took an eternity for the server to come over — she never even acknowledged me or brought me a menu. The women sitting next to me said she’d been ignoring them too. I waited tables for years and a simple «I’ll be right with you» goes a long way. Sans menu, I asked if they were able to make an iced coffee with a shot of espresso in it. She said yes. When she brought it to me, it looked creamy — so I asked and she said how they make it is with cream and syrup… I said considering I asked if they were even able to make it, there’s no way I would have known it wasn’t served black.
It says on their menu that omelettes can be made gluten-​free friendly, so I ordered mine that way, she said it would come with «GF bread». When it came out (in about the time span you would expect from a busy kitchen so no complaints), there were two small pancakes and an English muffin. When I asked the food runner, just to confirm, she said oh no I didn’t know — it was a regular muffin and GF pancakes. So I thought I was waiting on GF bread and when I asked the server said oh no that’s our GF bread, pointing to the pancake. So I really have no idea why they call their pancake bread, it was confusing. Final complaint, on my bill, I was charged 2.69 for the iced coffee and 1.99 for the espresso. Granted I didn’t check the menu or ask but really? Generally a single add shot is .50 — 1.00.
Once the place came down the server was much more attentive, and even offered me a to-​go cup of water.
The food was fabulous. The pancakes were obviously GF but quite good, I’ve had some terrible ones. I ordered the Floridian and it was very tasty. The potatoes it comes with were a touch bland but great texture and not greasy. The coffee was entirely nondescript — wasn’t amazing but didn’t taste bad.
If the server hasn’t ignored me for so long and I hadn’t been served an English muffin when my order was GF free, I would have given 4 or 5 stars.
The servers should be trained on how to uphold customer service when they’re weeded, and considering their menu has GF options, the servers should further be trained on how to take allergies and diet considerations seriously.