Granier

Estaba mi local preferido lleno de gente y me decidí a entrar en este Granier, en un tramo de la Av. Paral·lel saturado de cafeterías-​croissanterías. El precio es el mismo, aunque conforme nos vamos acercando a la Pl. Espanya éste va subiendo. Las mesas están junto a la cristalera, lo que hace que sea más ameno desayunar o merendar. Es un local más grande de lo que parece en principio. El café muy rico y la atención normal, ni antipáticos ni empalagosos.
En otros Granier hay bocadillos fríos recién hecho, no es el caso de este, aunque tiene un mostrador interesante con ofertas de croissants, fartons, donuts, y demás productos para fans del azúcar.

Me ecanta granier pero tiene un fallo muy grande, en algunos como en el de paralel, por ejemplo, no hacen bocatas al momento, solo algun que otro mini que tengan preparados estaban disponibles para comprar.
Lo que destaco son los croissant de mantequilla y las tulipas de yogurt y arandanos. Tiene muchas ofertas a la hora de comprar pastas por eso siempre voy a comprarlas aquí! Buen sabor, buen precio

Came here for a quick breakfast pastry and some coffee. There’s so many delicious looking pastries, it’s hard to pick one. I got the croissants with chocolate, my husband got the apple pastry and a doughnut and apple juice for the girls, tea for me and coffee for my husband. The place has ample seating and the prices are great! They advertise a deal of mini croissants and coffee for 2 euros.

I really loved this place and only wish I had discovered it much sooner! The staff is so helpful. They bake fantastic croissants!!! Croissants so good they could compete with the best of those in Paris. The cappuccinos were also good and extremely cheap. I think two cappuccinos and a croissant was less than 3 euros! You could also get three croissants for, I believe, 1.75.
Check it out if you’re in the neighborhood!

After walking around at 7am, the city like a ghost town, we realized that waking up early is not a thing in Spain. There were probably more party people who hadn’t slept yet than people who had just woken up.
In any case, we were jetlagged and we needed our coffee. We stumbled upon this cute bakery café that was one of the few places that were open on Parallel and everything looked fresh. We noticed that everything was freshly baked in the back and decided to order.
Tried a croissant, chocolate croissant, and a sandwich and all were delicious and well made. Café con leches were good, as well tried a light sweet bread called farton which I really enjoyed. Came back a few times and saw that this place is very popular with the locals and saw few tourists.
They also make fresh orange juice and the best almond milk I have ever tasted (horchata de chufa).