Great way to sample Catalan pizza without getting a whole pie. Pieces are cut to order and sold by weight so it’s great to get as little or as much as you want. The pizzas with Iberico bacon are tasty but each one has a different tasty from salty to sweet so be sure to ask first.
Alex B.
Évaluation du lieu : 5 Burlington, MA
Amazing pizza! Stopped in here for a couple medium sized slices which came out around 8 Euro. The jamon y queso had little chunks of pork coated in some kind of tangy vinegar pepper sauce. The other slice was something like buffalo mozzarella(super soft and fresh) with jamon and arugula. It was damn good. Pizza on foccaccia style bread is not something I’m used to(in the Boston area) but no complaints whatsoever. One of the best and cheapest meals we’ve had in Barcelona so far. I want to go back and try the slices which were LOADED up with jamon y brie.
Corinne O.
Évaluation du lieu : 5 Wayne, PA
This spot is perfect for lunch or whenever your craving a slice of pizza. The dough is organic and all the ingredients are fresh. You’ll be able to tell when you take your first bite. Highly recommend the mushroom and mozzarella buffala. You really can’t go wrong, however. Everything is delicious and reasonably priced. The staff is very friendly and won’t be upset if you take more than a few minutes to decide!
Mark C.
Évaluation du lieu : 5 Silver Lake, Los Angeles, CA
Slices of pizza are hard to find in Europe. This place is fantastic! For any New Yorkers, this is similar to My Pie at 59th& Lex. Fun place, a few tables in the back. Young vibe. Fresh ingredients. Excellent combinations. Pizza is purchased by the weight. They cut the slice to the size you request, then hear it up. Roughly 10 combinations of toppings are available at any time. Fast, fresh, fun. Great experience!
Rana D.
Évaluation du lieu : 4 St. Petersburg, FL
Tasty pista! Crisp light dough!
Pearl C.
Évaluation du lieu : 4 Irvine, CA
Great place to take a quick lunch or snack. Popped in after shopping in Eixample. Choose the lunch special because it is well worth it. * a slice of pizza * large salad * can of soda Excellent service. Only wished they had a plain cheese pizza for kids but I still loved the mushroom one I chose.
Joe M.
Évaluation du lieu : 4 Providence, RI
Great pizza, and I love the way they ask how big a piece you want. Loved caramelized onion and honey pizza! Place is nice inside.
Justin J.
Évaluation du lieu : 5 Vernon, Canada
Great pizza. Really friendly staff. Good place to go for a casual meal in Barcelona.
Claire K.
Évaluation du lieu : 5 Paris
Un grand choix de pizzas! On prend le nombre de parts qu’on veut, on choisit la taille et les pizzas, et on paye au poids. Le prix est très raisonnable, 20 – 25 € pour deux, en mangeant a sa faim, avec les boissons. Une super adresse pour les amateurs de pizza!!!
Arnaud R.
Évaluation du lieu : 5 Capucins - Victoire - St Michel - Ste Croix, Bordeaux, France
Generous and fine pizzas based on good ingredients. It doesn’t have the«touristy /industrial» feeling the other restaurants in the area have but you can feel that they love their craft. We had a full meal(4 slices), one beer and a coffee for just below 20 €
Cécile J.
Évaluation du lieu : 5 Paris
Entièrement satisfaite de mon passage à La Fermata! Une très grande variété de pizzas à la coupe, vraiment excellentes. Des clients qui parlent italien(je né sais pas si c’est un argument valable mais ça conforte la crédibilité du lieu). On mange vraiment bien et pour moins de 10 euros. Le personnel est super sympa, l’endroit est mignon. Il y a peu de place pour s’asseoir, mieux vaut éviter de venir avec un trop grand groupe, mais on peut toujours prendre à emporter.
Øyvin H.
Évaluation du lieu : 5 Oslo, Norway
Very good concept. Great pizza by weight at very reasonable prices. A small hole in the wall restaurant but very pleasant staff and ambiance. Estrella Damm on tap.
Dana S.
Évaluation du lieu : 4 Baltimore, MD
La Fermata was great for a quick stop for pizza. You choose your slice size and pay by the weight. It wasn’t super cheap — we paid 12 € for two slices and a can of soda. But it was tasty and hit the spot. Would visit again!
Pam C.
Évaluation du lieu : 5 Burlington, IA
Great pizza by the pound! They cut off what you want and weigh it, heat it and serve it! About 8 – 10 kinds to choose from. The staff person was very helpful and patient with our communication difficulties. Oh, and the Nutella pastry afterward was yummy too!
Rob C.
Évaluation du lieu : 5 Palo Alto, CA
Roman style pizza, cut and weighed and heated. foccacia-like crust with good toppings(cheese and meats or veggies) — decided to sample a salami picante and then combine with a cebolla caramelizada to have one spicy and one sweet. near the main shopping area and casa mila.
Miguel P.
Évaluation du lieu : 5 Barcelona
La simpleza de la buena pizza radica en una buena masa, y en este caso, la han sabido conseguir perfectamente, buena masa y buenos ingredientes, que puede salir mal? De precio es bastante razonable; unos 10 € y salir a reventar! El local es mono, pero sospecho que algo pequeño
Joshua J.
Évaluation du lieu : 5 Seattle, WA
AMAZING pizza. Absolutely the best. So — I was just visiting Barcelona, so what do I know about their pizza scene? At the same rate, I’ve spent enough time in Rome to know good pizza. This is pizza al corte, by the slice, done just right, mozzarella di bufala, you name it, all the gold standards. Among the amazing food of Barcelona firmly sits La Fermata. Could you ask for better pizza in Barcelona? I think not! Please, for your own good, stop here on your way to La Pedrara! Guaranteed success. Thanks for listening!