Patagonia Beef & Wine de Barcelone, Barcelona

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Téléphone :	+34 933 04 37 35
Site :	www.patagoniabw.com
Adresse :	Gran Vía de les Corts Catalanes, 660, Barcelone, Barcelona, 08010 L'Eixample
Arrêts et stations de transports en commun proches	110 mGran Via-Llúria 160 mshopping bus 180 mGran Via-Pau Claris
Catégories :	Restaurant Argentin Restaurant Grill

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Informations professionnelles

Accepte les réservations	Oui
Livraison	Non
À emporter	Non
Cartes de crédit acceptées	Oui
Adapté	Dîner
Parking à vélos	Non
Accessible aux personnes à mobilité réduite	Oui
Adapté aux enfants	Oui
Adapté aux groupes	Oui

Tenue vestimentaire	Élégant
Ambiance	Décontracté
Bruit	Calme
Alcool	Bar complet
Terrasse	Non
Wi-Fi	Gratuit
Télévision	Non
Service de restauration	Oui
Traiteur	Non

Aujourd'hui

Aujourd'hui	13:30 – 15:30 19:00 – 23:00 Ouvert en ce moment
Heure locale (Barcelone)	14:14 jeudi 22 mai 2025

Horaires d'ouverture

lundi	13:30 – 15:30 19:00 – 23:00
mardi	13:30 – 15:30 19:00 – 23:00
mercredi	13:30 – 15:30 19:00 – 23:00
jeudi	13:30 – 15:30 19:00 – 23:00
vendredi	13:30 – 15:30 19:00 – 23:30
samedi	13:30 – 15:30 19:00 – 23:30
dimanche	13:30 – 15:30 19:00 – 22:30

Lieux apparentés

Alentours

Près de cet endroit :

Barcino 147

Gran Via de les Corts Catalanes, 662

Palacio del Bebé

Gran Via de les Corts Catalanes, 631

Alsur Café - Llúria

Carrer de Roger de Llúria, 23

Gran Foc

Carrer de Roger de Llúria, 23

El Palace

Gran Via de les Corts Catalanes, 668

Zeruko

Gran Vía de les Cortes Catalanes, 654

17 avis sur Patagonia Beef & Wine

Pas d'inscription demandée

Shannon W.

Évaluation du lieu : 5
Hillsborough Township, NJ

Excelente from beginning to end. Great service and food and I will definitely come back next time I am in Barcelona. The sampler of empanadas were «home made» fresh and all very tasty (one cheese and onion, one beef, one ham and cheese, and one corn). The bread was served with an Argentinian oil sauce on the side that was very good, flavor I had not had elsewhere and would love to have again. I ordered the sirloin with potato (with a whipped cheese topping — absolutely delicious!!!) and the grilled vegetables (nothing to speak of here, grilled vegetables are grilled vegetables. However, they included a variety and part of a potato with the grilled vegetables side). For desert I had the raspberry tartlet which was also very good. Two thumbs up!

Virginia G.

Évaluation du lieu : 5
Mountain View, CA

Right near the center city, this restaurant provides a welcome break from the busy streets. The steaks are great, perfectly cooked and quality. The ambiance is upscale and welcoming at the same time. While I don’t get to Barcelona as often as I would like, when I find myself in the area am sure to stop in.

Matthew W.

Évaluation du lieu : 5
Bolton, Manchester, United Kingdom

After searching high and low for a nice Argentinian steak house we came across Patagonia beef and wine and it certainly didn’t disappoint! As it was around the corner from Catalonia square it was ideal and easy to get too. It was easily one of the best steaks I have had and was cooked to perfection, so if your struggling to find somewhere to eat I would highly recommend to go here!

Brendan F.

Évaluation du lieu : 4
Amsterdam, The Netherlands

Excellent Argentine steakhouse, some of the best steaks we ever had and fantastic, friendly service.

Pipoca C.

Évaluation du lieu : 3
Miami Beach, FL

So I decided to bump up my national U.S. steakhouse tour and take it international. Amidst all the tapas and other culinary selections in Barcelona, I decided to grab a steak. A ribeye to be exact (surprise, surprise).
Overall, I’d give the meal 3 stars. I’ve become accustomed to more marbling in my ribeye; this Argentinian/Spanish version was less fatty, though still definitely juicy. Oddly enough, I ordered the grilled potatoes with cheese sauce as a side dish, and they brought out a baked potato with sour cream and chives. That wouldn’t have been my selection had I known.
Service was attentive and the salad bar had good, but few options. The server did recommend an excellent Malbec to pair with the steak, so maybe I’ll bump up to 3.5 stars. Probably worth a visit if you want a break from tapas.

Alex F.

Évaluation du lieu : 5
Seal Beach, CA

This is one of the best filet’s I have ever had. This includes the best of the USA. We had the recommendation of the server to choose the Reserve Cabernet Sauvignon of Correa Argentina to compliment the perfectly cooked steak with a side of exquisite green peppercorn sauce with fries and grilled mixed.vegetables. Bravo !

Siiri M.

Évaluation du lieu : 4
Punkaharju, Finland

Fancy steakhouse, a bit on the expensive side but worth the money. Fresh and tasty. Excellent service! Great variety on the wine list also.

Chris P.

Évaluation du lieu : 5
Dallas, TX

Well rated on TripAdviser, Patagonian Beef & Wine is just that. If you don’t crave beef, pass on it. Unsurprisingly from the name, it favors Argentine cuisine (although the area of Patagonia does extend to southern Chile). So starters include empanadas, divinely flakey with savory meat fillings and a trio of sauces to try. The Malbec selection is laudable, and you can get a couple of good ones by the glass. The Lomo (beef loin) melts in your mouth. Ambiance is not terribly impressive, but you don’t go there to look but to eat. It’s not a Texas Steakhouse; it’s more sophisticated than that. Gauchos need not apply.

Arick W.

Évaluation du lieu : 3
Austin, TX

About average for the price you pay. The service was fantastic and the food was good but you certainly pay for it. An average sized Argentinian rib eye or tenderloin for one will run you more than 30 €. I highly recommend getting the Argentinian sausage as an appetizer. That was by far the best part of the meal. The chimichurri was delicious and definitely added another level of flavor to the meats. Great selection of wine and the interior is very classy and well decorated. We really wanted to eat at the highly praised Argentinian steakhouse Parrilla Alfonsina but reservations were completely booked for the night. We had to settle on Patagonia but still had an overall enjoyable meal.

Marc M.

Évaluation du lieu : 4
Ámsterdam, Países Bajos

Buena comida, especialistas en carne importada de Argentina y buenos vinos, si os va el rollo. Si vas con dinero sales lleno y contento, no es para ir a gastar poco. El triple helado de chocolate está delicioso!

Lisa C.

Évaluation du lieu : 5
L'Eixample, Barcelona, Spain

Great food and great service. They made my 9 year old birthday girl feel very special. Nice atmosphere and amazing streaks!

Mangot

Évaluation du lieu : 5
Berlin

Sensationelles kleines süßes Restaurant mitten in Barcelona, wir wurden sehr freundlich begrüsst, der Service war super zuvorkommend und das Essen war einfach grandios. Wir haben alles richtig gemacht, absolut empfehlenswert !

Giusep

Évaluation du lieu : 4
París, Francia

Restaurante argentino en pleno centro de Barcelona. Carnes y vinos argentinos. Precio de 35 a 45 €; menú laborables desde 18, 24 y 27 euros.
Abierto domingos y festivos. Menus especiales para grupos.

Agustín P.

Évaluation du lieu : 4
Barcelona

De los muchos restaurantes argentinos que hay en Barcelona, el Patagonia es sin duda uno de los más elegantes. Está alojado en la antigua y centenaria joyería Sunyer. La decoración es de lo más exquisita ya que combina utensilios y materiales de los Sunyer expuestas en vitrinas, con motivos argentinos de época entre las que se encuentran reproducciones de las obras del mítico pintor Molina Campos.
Aquí el producto estrella es la tradicional y exquisita carne argentina de primera a la brasa de carbón. Los dueños del Patagonia aseguran que es una carne cuidadosamente seleccionada de reses criadas en pastos al aire libre y con un estricto seguimiento de calidad.
La carta se completa con entrantes típicos argentinos como las empanadas, un selecto buffet de ensaladas y una deliciosa repostería. La carta de vinos es bastante completa con denominaciones argentinas y españolas principalmente.
El local es inmenso y su comedor está distribuido por diferentes rincones. Incluso se puede reservar la mesa que uno desea para comer.
Este restaurante es un punto de referencia para carnívoros empedernidos y amantes de lugares exclusivos, pero con un cierto aire informal.

Cristina M.

Évaluation du lieu : 3
Barcelona

¿Te imaginas cenando y viendo como una pareja de tangueros, al ritmo de un acordeón, se exhiben delante de ti? No podía ser en ningún sitio más que en un restaurante argentino. ¿Y cómo se podía llamar, sino Patagonia? Tengo que decir que yo no los ví bailar, pero me lo contaron. Y que a este lugar llegué por una de esas invitaciones por comida de trabajo. Está situado cerca de plaça Urquinaona. Para venir lo mejor es la linea 4 o también puedes tomar la linea 2 y bajar en Paseo de Gracia/Gran Vía.
Si lo que estás buscando es probar buena comida argentina, aquí no te decepcionará. Tienen un gran surtido de empanadas tradicionales de todos los sabores, achuras (hechas a la parrilla). Recuerdo las provoletas, que son tajadas de queso provolone con orégano asaado en cazuela de barro a la parrilla. Prepararos por eso para sacar la tarjeta si vais a la carta: de 35 € a 45 €. Los menús de lunes a viernes salen entre 23’50 € y 26:50 €.
Este local ya tenía pedegrí anteriormente: fue la sede de la Joyería Sunyer, saga de joyeros que inició el taller en los años 20.

Arnd_W

Évaluation du lieu : 4
Essen, Nordrhein-Westfalen

Ein gepflegtes Restaurant, welches man gerne ein zweites Mal besuchen möchte.
Der Service ist gut und schnell, im Hinblick auf die Speisenfolge für meinen Geschmack ein wenig zu schnell. Der guten Ordnung halber sei gesagt, dass wir letztendlich um 00:30 Uhr «unter der Woche» die Rechnung bekamen und nett hinaus geworfen wurden. Die reklamierte Flasche Wein (korkig) wurde anstandslos ersetzt.
Die Vorspeisen waren technisch gesehen nicht schlecht aber letztlich nicht mein Ding. Die Hauptgerichte hingegen (Rindfleisch in allen Variationen) sind ziemlich gut. Die Ofenkartoffel mit Sour Cream muss hier erfunden worden sein! Dem einen oder anderen mag zu viel vom groben Salz zum toll gegrillten Rind hinzu gegeben worden sein, ich war auf jeden Fall angetan.
Das Dessert war ebenfalls exzellent, so dass insgesamt ein positives Fazit gezogen werden kann.

Geert B.

Évaluation du lieu : 4
Singapore, Singapore

Nice, cool interior with lots of white space and some photographs (no surprises: one of a tangoing couple, one of cows on the pampa). Wooden, simple furniture and a salad bar. The menu is of course primarily beef oriented, and there are are some interesting combin menus — unfortunately only at luch time. My steak was excellent and so were the artistically placed and handmade French fries. The chimcurri sauce was home made. Service was good. Only minus: the wine by the glass is not on the wine list and turned out to be rather pricey.

Patagonia Beef & Wine

Barcelone, Espagne