Two Salmon Cafe

We are fairly new to this state so we are learning our way around and we found this AWESOME place ! The staff was very polite and courteous, the food was delicious and the atmosphere was beautiful. I don’t usually eat crab legs but I gave it a try last night and it convinced me to put this on my list of «favorite» places to eat here in Washington.

CRAB!!! King, Dungeness, and Snow!!! AYCE!!! Need I say more? Ok… let me say more. Easy to find, west of I-​5, plenty of parking. Very clean café, very attentive staff. Not a LARGE buffet, but their offerings are quality.

Went to casino to watch Helles Belles, who were phenomenal! Restaurant upstairs was booked, so ate at the buffet. The theme was bbq, and the brisket and ribs were great. Prime rib was mediocre, but for 22 $, the selections could have been greater. A couple standouts, but blazze for the most part. Desert bar was absolutely pathetic and non appetizing looking.
Won’t be going there in the future.

Thursdays is the best day to go here. They have Chinese cuisine and it is absolutely superb, From sweet and sour chicken to potstickers and eggrollls to a make-​your-​own noodle combination area, Thursday night is the bomb
Wednesday night comes in second with their pasta-​mia meal. Endless pasta with your choice of shrimp, chicken, italian sausage, or beef for meat. They have lots of breads to choose from as well as many different salads and deserts.
Friday night is excellent with their prime rib and seafood buffet. It is EXTREMELY pricey but very fresh and very filling. I recommend the shrimp cocktail, prime rib, the mussels and clams and also the crab. Always on whatever night you come, ask for cheesecake, so they will learn to always keep it in stock, which they normally neglect to do
Saturday night is ok if you like Ribs/​chicken, i recommend the prime rib and the ribs, they also have baked potatoes, and barbecued brisket which i think is very good as well.
Sunday brunch is excellent many different items to choose from I always enjoy the eggs Benedict and the prime rib of course, and never forget the crab legs, as this is why it costs over $ 20.00 Please eat your fair share of crab legs!
Sunday dinner is great. Crab and prime rib for $ 18.95. One of the best values of the week and I recommend you get your share of those two items and give everything else no second thought.
Monday is mexican… I get diarrhea when I eat on mondays. Good luck to you, if you go on Monday you might still see me there as the food still tastes good. Go for the shredded pork, and get yourself some chips, salsa, sour cream and guacamole. Just remember to go to the store and get yourself some quilted northern on the way home, ok?
Tuesdays are great for those that are over 50… if your over 50, its $ 4.99…if your young, like me you get the shaft and have to pay full price, which sucks… they usually serve a pork roast but sometimes other meats if they run our which are typically much higher in quality. Go towards the end of the evening, that way they may be out of the pork roast and you might get some beef. Try the kielbasa and peppers, its excellent. The macaroni and cheese is also good.
Overall, a decent place, i just wish it wasnt as cold and had more cheesecake, which they usually tell me they’re out of.

Tasted great, really good service (coffee cup never more than ²⁄₃ empty), wonderful atmosphere — literally 2 fountains in the dining area — one on each side, 50 foot ceiling with windows ¾ the way up, and skylights on top. $ 12 after tax and tip for a very filling breakfast I could not even finish.

Ugh. stay away from Thursday Asian night. Food was barely warm, the Pad Thai they make to order was okay but not fabulous. I had two free dinners certificates, I would’ve been mad if I would’ve had to pay. Even the salad bar is bare.

My boyfriend and I visit here about once a month on Friday night for their seafood buffet. They do a great job. Always leave stuff with crab!
Always clean and quick and friendly service.

I think we stumbled upon the perfect evening of eats and drinks.
The casino is just your average Indian Casino but this buffet on Friday night is the place to be. Combine a delicious, all you can eat, seafood buffet with the newly legalized substance in Washington State and the whole experience goes over the top.
We’re talking nice ambience and great food plus attentive service. I can’t speak for this restaurant for any other meal but I can highly recommend the seafood night. Everything I choose was fresh and cooked nearly to perfection. The crab legs and salmon were delicious. We stayed for 2 hours eating and talking and having a good time with other clientele. Near the end I could not stop with one trip to the dessert bar. I actually made it there 3 times. The rice pudding was just too good for words.

pretty average fare, what ones expect from casinos.
great value for breakfast, under $ 5 for your your eggs bacon and the such.
fresh cut fruits.
smaller buffet than most Indian casinos.
worth coming back.

Two Salmon Café is located inside the Swinomish Casino & Lodge.
Our original plan this past Friday was to have dinner at Anthony’s, but when we saw a sign on State Route 20 for all-​you-​can-​eat-​seafood for $ 24.95 (on Fridays) we came here instead. The restaurant was busy, but we did not wait for a table. You pay for your basic meal as you enter, but a server inside will take your drink orders. You pay the server for the drinks when you are finished eating. Speaking of service, it was very responsive. Empty water glasses were quickly refilled and used plates promptly taken from the table.
Two Salmon’s buffet is not large, but for a buffet, food quality is above average. Also, there’s more than just seafood. As a matter of fact, I highly recommend the prime rib. Here, the restaurant staffer slices a piece of prime rib from the roast, places it in a skillet containing marinating juices and briefly cooks the prime rib before placing it on your plate (you can specify how rare you want your meat).
As far as the seafood goes, we loved that they had pre-​split the crab legs, so all you had to do was scoop the crab meat out. For you purists, Two Salmon also provides unsplit crab legs that you can crack open on your own. The breaded shrimp were especially good.
I would have to say though that the dessert selections were rather meager. All you had to pick from was a blueberry cobbler, a bread pudding, pie (pecan or chocolate cream) and ice cream (vanilla or chocolate). Having said that, I though the blueberry cobbler was excellent. I also wish that they had self-​service extra napkins and silverware, but they don’t. You’ll have to ask your server for those items.
JP was pleased that the white wine he was swilling was only $ 4 a (heavily-​poured) glass.
Note: though there is no barrier between the restaurant and the rest of the smoky casino, cigarette smoke in the restaurant was not a problem.

I thought the buffet at this Casino was pretty decent, The prices here are reasonable and well worth the price for the quality of food you get here. (Unlike the Red Wind or Lucky Eagle lol)
Overall, I would say this is a good place to get a bite to eat!

This is the first time my husband, son and I ate here. We had the prime rib buffet and it was excellent! I tried the chicken, very good! A small selection of very good food. They had hot fudge, camel, cakes, pie… granted…everything was not to my liking… that’s why it’s a buffet! My son is in the military, so this is the first time he felt full in awhile! Afterwards we went went into the Casino and played the penny machines… made a few bucks… the evening for the three of us…$ 58.00. (We didn’t stay very long, so we still had our money)

Hrmm… I felt like I was at Denni’s, but the food was worse…

We had the dinner buffet and it was mainly «Asian» themed. It’s definitely a lot smaller than I expected but the environment of the café was nice. As for the food, I liked the idea of all of their dishes, and there were even some nice flavors in all the main Asian entrees but almost ALL of the meat was way overcooked and close to inedible. Only the kalua pork was decent and even still, was slightly under seasoned. The soups were nice, but just cream of mushroom and cream of spinach. The salad bar was, well, a salad bar. The desserts were alright, just a bunch of pies (probably mostly store bought) and a bread pudding and a blueberry crisp.
Wouldn’t recommend it based on first impression but maybe they’ll cook their meat better next time.

The lunch buffet was amazing! Everything was fresh and had great flavor! Big plus was that kids eat free :)