Taco Bell

My guilty pleasure. If I’m hungry and in a hurry I head to Taco Bell. At this location the employees are always nice the food is consistent and the place always looks clean. It seems as if the management here treat their employees right and the employees are happy and it shows

Good food fast! I love the burrito supreme with extra sour cream an no onions.
The new app is cool too

Did late night drive through upon our arrival at the airport. It was cold, late, windy. The dude working drive through was super chill and nice. Way to hang in there, dude! We grabbed a few tacos and a burritos supreme.

This Taco Bell seems to move a bit slower than the other Anchorage locations. But the staff do seem friendlier here. That said though, they’re definitely stingier with the sauce packets here. But yeah, it’s a Taco Bell. They have Taco Bell items. They’re open late. It’s cheap and easy, late night food. Maybe someday Taco Bell will listen to me and bring back the volcano taco. But anyways, this particular TB location is a perfectly acceptable Taco Bell.

If I feel as though if got what I wanted and I paid for the quality then I’m a happy consumer.
One thing that I love about this place is that they never disappoint when I’m craving something spicy/​hot (big spicy/​hot fan). Also when I go hear every once in a while I order my favorite at the moment. the quesadillas, all the different types they offer are delish!!! Oh wait don’t forget the «cinnabons!!!»
And I guess the plus is that they are a little bit of the healthier version of fast food.

They got my order wrong, buts it’s ok I still like Taco Bell and the service was good they were polite and kind

I must confess, I love Taco Bell. It’s a damn sight better than Qdoba and way cheaper. Generally, this Taco Bell is clean and service is good. Maybe not as fast as some locations I’ve been to, but I’d rather have my order correct, so that’s all good with me. This is a very small older style Taco Bell, which I adore. Nothing slick about this location, this is Old Skool Taco Bell!

Breakfast Burrito ! Soooo Good. This Taco Bell did the First Meal Right. The hot coffee was good.

YUCK! Processed and dehydrated foods, gross. Not to mention all the fatty acids and saturated fats involved. Don’t be desperate, go to Taco King or Taco Del Mar.

Sorry to the lovers of taco bell, but I feel like crap that this is one of the «four star» restaurants of Anchorage. There is a legal battle going on because the beef is actually chemical filler. That gives me an EEK rating for Unilocal

It’s Taco Bell, you eat at one, you’ve eaten at them all, so if you don’t like Taco Bell, I would not recommend eating here.

Just wanted to say hi taco bell… thank you for being there when I needed you most. When I craved your nachos bell grande… oohh how I did love the nachos after a fat joint. Thank you for all that put up with when me and my friends arrived High as all hell… you never judged us… and for that you will be blessed.

Fast food restaurants are rather difficult to review since the goal of the chains is to have consistency across the globe. The food should be the same from Anchorage to Atlanta. With that in mind I have decided to review fast food joints on a couple standard categories listed below.
1). Consistency of product;
When ever I have eaten here the food has been hot and prepared consistently. I have not received a poorly folded burrito or a messy taco. As all of us know, few things are worse than a messy taco.
2). Professionalism of staff:
The staff is always courteous and polite to the patrons. They address customers as Sir or Madam, welcome people warmly and recount your change.
3). Friendliness of staff;
The staff usually seems pleased to be working there. I have never worked a fast food job myself but I can imagine that it is not the most rewarding job to have. At the same time unhappy employees could signal unpleasant things for the customers if you know what I mean. This is not the case at this Taco Bell. The staff here is consistently friendly and they seem to get along in the kitchen as well.
4). Cleanliness of restaurant:
Other than during the lunch time rush the dinning room is usually kept clean. This is understandable since during the rush you want all hands in the kitchen pushing food across the counter.
In my opinion, this is one the better ran fast food restaurants in town. Managing one of these places can’t be easy considering the challenges in hiring and keeping a trained and motivated staff these days.