Chiyo Sushi

I meant to give 5 stars. Seriously this place has the best sushi.

I went to Chiyo restaurant for lunch. Went on a Friday at 12:45pm and there was no crowd. I ordered the King Roll and a yellowtail roll and with that order it came a free soup and salad. The yellowtail roll was good. It was a pretty basic roll. The King Roll was very good and if you like your rolls fried covered in eel sauce and spicy mayo I highly recommend this roll. The serving size of that roll is pretty big and it was very filling. Overall, very satisfying experience and I’m sure I’ll be back.

best sushi in Baltimore. I have gone 3 times since I found it a few weeks ago and I I fall more and more in love with their rolls! i try a new roll every time from there extensive menu and I haven’t been disappointed yet! the service is amazing as well which makes it an even better experience. I would recommend this place to anyone who loves sushi and great service!

Great sushi, but mediocre service

This is by far the best spot in Baltimore for good Sushi. It’s got everything going for it: ambiance (it’s small and quiet), location (historic Mt. Washington), quality (again, the best sushi in the city), and price. I took my lady there once and she has been hooked ever since. I live about 30 minutes away now, but we still make the trip up once in a while. It’s worth the drive.

Reliably great sushi every time! For the culinary snobs: it’s not authentic Japanese (like in Japan) nor is it like sushi restaurants you can find in L.A. — but it’s much better in taste than most other Baltimore sushi joints. Owners are friendly, hard working and dedicated. While I love the sushi here, I don’t love the décor. I prefer to take out.

One of the best sushi places in Baltimore– and it’s getting hard to pick, which is a great problem to have.
Everything I order here is always fresh, and if you come before 5 on a weekday, you get free soup and salad, which is wonderful.
I love their selection of vegetarian and vegan rolls, along with all of the cooked rolls. You really can’t go wrong. Others have complained about the nigiri quality, but my husband loves it. The waitresses are always quite sweet and the owner checks on you.
The parking lot is kind of a disaster, but this is the city, and you can find other nearby places to park. You can easily get parked in.

Loveeee the foods… eat quality not quantity
they have sitting upstairs good for party cozy place, friendly and hommy
Variety cooked roll, vegetarian roll, friend sushi roll
OMG chef specialist appetizer Tuna tar tar
Tuna surfboard, dragon ball, Uzusukuri outstanding!!!
Agedofu excellent… tempura teriyaki dish superb
Worth of time to stop by whenever I am in this area

This place has the freshest ingredients in their sushi, as well as quick efficient service. Limited seating so don’t wait until the last minute on the weekend. I suggest the volcano roll, amazing!

Definitely a great Sushi place, ranking among the top in Baltimore. Specialty rolls here are great, especially the New Orleans Roll and Treasure Roll. There are a ton of vegetarian options, which is great if you’re having sushi with vegetarians. Deserts here are also pretty good: The banana tempura sundae was quite unique and delectable.
With two floors, there is usually a ton of space and I’ve never had to wait, although getting a reservation wouldn’t be a bad idea. I do have to say, the «OPEN» lights flashing on the windows are a bit distracting especially if you’re seated by the windows.

This place is not what it once was. At one time it was my ‘go too’ restaurant for Sushi. Two bad experiences and now I ‘go to’ other restaurants when I am in the mood for Sushu

It is Japanese owned Shushi restaurant. At that point the quality is better than most Baltimore Chinese Japanese restaurants. I have been in it only once, Currently everything is good. Will update my review with following visiting
I will give it five star. For I visiting several times a month. I love how fresh and how cozy, friendly it is.

This place is so cute! I had never been to this neighborhood before and it is very cozy. The restaurant is small and welcoming. They bring warm towels before and after the meal. The miso soup tasted fresh. I had the cold calamari salad, it was very tasty. We also had the New Orleans rolls, Crazy Eel roll, Double Spicy Tuna roll (something like that) and Geisha roll. We really like the Crazy Eel roll, it was extra spicy and tasty. The New Orleans roll was also yummy, it has crayfish in it… mmm… Geisha roll wasn’t that great, it looked cool but was kind of mushy.

Chiyo Sushi! I found you! After 5 months in Baltimore, I finally found the perfect spot for any night I suddenly say «MUST HAVE SUSHI NOWWW» (it happens A LOT)
I had miso soup and seaweed salad to start — both were excellent and slightly unique. And then… THE SUSHI. Holy hanna, give me that white tuna & avocado hand roll, salmon sashimi, and uni nigiri forever and ever. Everything tasted right off the boat. So fresh it couldn’t have been better, and I haven’t said that in a while about a sushi place.
Other bonuses include the people are nice and welcoming, the vibe is relaxed, and sitting at the bar alone I didn’t feel like a loner weirdo — cuz at some places, I do. Really, this is a huge plus for me, just slightly behind how amazing the food is.
Maybe now I’m sounding like a weirdo. Maybe I should just embrace being a weirdo and cower alone in the corner of average sushi bars around Baltimore. No thanks, the food isn’t as good as Chiyo. I’LL BE BACK (said with Austrian accent)

Their menu is enormous. Some are more adventurous than others, some even weird. Cheese? no thanks.
But you will most likely find a few rolls that you will absolutely enjoy. Ingredients are very fresh, and the rolls are very big. 2 rolls at lunch gets you salad and soup, which are basic but alright.
Parking can get dicey, since there’s only like 4 spaces, unless you block someone else.

Wow! My boyfriend and I decided to check this place out due to Unilocal reviews, soooo glad we did! We have now been there 3 weekends in a row. I do not eat any meat, fish or dairy but even so — they had enough choices to satisfy any veg head. Not to mention they had vegetarian specialty rolls that are not just your average avocado & cucumber roll. SOO GOOD! My boyfriend tried several of the popular rolls based on Unilocal and loved every single one. I believe he got the Queen roll, tuna roll, few sashimi. no complaints from him :) The only downside is the parking. We managed to go around 3:30 on Saturdays, right after they opened and haven’t had an issue. I could definitely see this lot fill up QUICK, but that’s Mt. Washington for you! The warm hand towels before/​after dinner and the bubblegum is a nice touch. Can’t wait to return.

Very quaint establishment in Mt Washington. Reasonable prices and the staff was very attentive. The Geisha Roll was outstanding! There is an extensive sushi menu with a selection to satisfy many tastes.

Woah. Baltimore actually has a decent sushi place?! I have to say, this is one of the top sushi joints in this area. Had the combination with a variety of raw sashimi with the beef teriyaki. Came with a side salad and soup for a little over $ 20ish.
Portions are pretty gigantic. Appreciated the variety of sides and left with a food coma. Aside from the overly drenched beef teriyaki, the raw sashimi sushi was darn FRESH. Totally surprised me! Aaah. def have a new spot for the sushi craving. This is the place you should go for some darn good, fresh sushi. If only they can fix their parking situation.

I do love a place that panders to us herbivores. Three words for you: Vegetarian. Specialty. Rolls.
It’s the dream and the myth of so many sushi restaurants. For a cuisine that might not traditionally be vegetarian, sushi is fairly veggie-​friendly. However, while I may love avocado rolls, sometimes you want to indulge in those multi-​layer, jewel-​toned kaleidoscope-​styled pieces. Besides, restaurants, those are the money makers.
The first time we went our service wasn’t great, but we liked the sushi we tried and wanted to go back and sample more of the menu. The specialty roll menu is a place mat sized laminated piece of paper printed on both sides — you might find favorites, but you won’t run out of choices.
Here’s the results of our investigation so far: The «Ivy roll» is awesome, with crunchy apple and tiny sticks of carrot for texture and a sweet note. The «Red pepper roll», with tempura fried red pepper and avocado, also contrasts textures nicely, and delivered still-​warm with the eel sauce, it’s awesome. The «Crazy Crab» is a two-​bite a piece roll, made excellent with the spicy mayo.
Wish they had pots for the tea so that you can drink it without asking continually for refills. Another reviewer pointed out they use white miso, which I actually prefer, but if you have a preference for the yellow be aware. Parking isn’t abysmal but if you park in their lot, be aware you’re in for some shuffling.

Great sushi! Tempura was cooked to perfection! Service was fast & the Chefs are extremely fast & make some of the best sushi we have had in bsltimore :) Added bonus is you also get to travel to Mt Washington which is a very charming part of the city! Go soon, Go often!!!
Cheers