P.F. Chang’s

I had shrimp pad thai, beef ala si chuan, and scallop rolls. all were very delicious!!! Wish they could keep everything consistently good.

I have a nut sensitivity which always requires my food to come out at a different time as my family. This past weekend, I decided that I would deal with the potential migraine caused by my food being cooked in pans that were used to cook other food with nuts in it. Imagine my surprise when the kitchen was STILL unable to get four meals out at one time. This restaurant has been open for years. By now, it should be able deliver a table of meals for four without a problem.
The portion size of the sweet and sour chicken has been halved over the last couple of years, and the price is either the same or higher. I see no point in continuing my association with PF Changs. Baton Rouge has many other Chinese restaurants where I don’t have to worry about the nut issue and my family can all eat together.
Worst of all, the migraine the next day sucked.

The food was the usual quality I’ve come to expect and I often choose to sit at the bar when traveling. What is unique about this PF Chang is Kareem who is an outstanding bartender and is quick to take care of you and creative with his bar tending skills. The bar area is a little small but if you come early enough you will be pleased with the quick service and if you are lucky Kareem is behind the bar.

On a 7 day vacation from Phoenix with family and his location was a huge fail. Our first mistake… Choosing P. F. Changs over Carrabba’s and Flemings. The server lacked and real personality and almost felt as if a robot was our server. The kitchen staff did not realize (mind you it’s 9pm) that they had no rice noodles. The biggest issue is that they realized this 4 minutes before bringing out the rest of the tables food. This establishment shows they need to work on customer interaction with there servers and communication in the kitchen.
After leaving the establishment we see they seated people on the patio. Now this may sound weird however after requesting patio seating we were told it was closed. It’s quite intriguing that the patio seating miraculously opened up.

While in town for a getaway we went to PF Chang’s for dinner. It was delish! We had the dumplings for appetizers, orange chicken and pork with combo fried rice. The service was great. They had several large parties there but our server took great care of us. We will be going back.

Came here with our Aministrative Assistant to say «thank you» for her hard work. She had mentioned that PF Chang’s was one of her favorite places so — here we are!
So, let’s get this out of the way: Yes, it’s a chain. That means different things to different people. Honestly, I’m not a huge fan of chain restaurants. But there are exceptions and, as chains go, PF Changs is on the more positive end of the continuum, in my judgment.
For our meal today we ordered a couple appetizers. The crispy, fried green beans were surprisingly good. I say «surprising» because I was expecting green beans so thoroughly encased in batter that you have to take it on faith that there is actually a bean in there somewhere. These were what I would call «partially breaded» so you got the fried part (be honest — we all want a bit of that) and yet you could taste the beans themselves. Combine that with the sauce that came with it — cut with a little soy — and it was pretty nice.
Along with that we got the «firecracker shrimp» — breaded and fried popcorn shrimp with a sweet and sour glaze. Also very nice and actually seemed «light» and did not leave you with that fried heaviness that often accompanies these sorts of dishes.
I also ordered a cup of the Egg Drop Soup — which was solid and then — the main dish — the thing that I have ordered there with the most frequency: the Kung Pao Shrimp. I don’t know what it is — I wish I did — but the way that they season this dish is consistent, unique, and memorable. Very distinctive flavor that I never tire of. Delicious. I ordered the brown rice with it — which is fine — but you would probably enjoy the white rice better…
Our server was on the spot and attentive — did a great job.
Once again, yes — it’s a chain — but I have never been disappointed at Changs and the limited portions of their menu have all been consistently good and even very good on some items.

This is my favorite restaurant for Chinese food. My favorites are: Hot & Sour soup, Chang’s BBQ Ribs, Salt & Pepper Calamari and Pork Lo Mein. At least twice a week I dine in or pick-​up at curb side.

Hands down one of my favorite restaurants in Baton Rouge! My kids love this place and so do my husband and I so it’s always a winner for us. Typically the service is pretty friendly and efficient. The majority of the time your order comes as requested and nice and hot. On the off chance it doesn’t, I’ve never been given a hard time about them fixing their mistake. Great experience for family dining if you ask me!
Also, as far as the food is concerned… I’m not big on experimenting with new dishes so I will typically get the same things every time I go. They are so consistent though that it doesn’t even matter, everything comes out delicious each time. The orange peel chicken, Changs spicy chicken, Kung Pao shrimp, and Mongolian dishes are always a hit. Also, in my opinion they have the best fried rice in BR!

Love! Our go to date night destination. The food is always great and the service is phenomenal. Last time we were there our server was so great we came in for a cheap happy hour meal we ended spending the whole evening there topped off with dessert and coffee because we were having such a great time.

The only good thing I can say about P. F Changs is the service. The staff was upbeat and friendly but the food was extremely overpriced and tasted like over cooked crap. I’ve had better Chinese food from a corner store in a dark alley in the hood. They give you a Fairly large portion but who wants to eat a big bowl of salty beef jerky? The food was worse than the crap in the frozen section in Walmart.

First time eating here, my girl told me it was the most amazing food ever && I’m here to tell you it’s not that great. (I’m a huge food critic) and I’m always ‚
but the noodles and fried rice were very dry. The spicy chicken was good. The crab wontons were good .
I would eat here again but it’s not a must have.

Arrived about 5 pm Saturday night. We were seated in about 5 minutes. Waitress was great.
We had pork dumplings, fried-​just barely. They were fab with a great sauce-​so good! My friend had the Jicama Street Tacos — Lobster & Shrimp (3). They were excellent. I had beef with broccoli.
It was very good great sauce. Teen had changs spicy chicken– very lightly breaded & spicy sauce
But not hot. All food was excellent & fresh.
This place was packed when we left & line out the door. Arrive early!

I love how they have the nutrition information online. Me and my friend came here for happy hour one night & sat at the bar. The service was not too great in the beginning. We got a mojito that was really good and wine after that. For appetizers we got tuna, asparagus, and lettuce wraps. The asparagus was the best asparagus I’ve ever had! The tuna was good! And the lettuce wraps were good too!

Always great service! We ordered from the entrée menu instead of the lunch menu this time because we were sharing. The lunch menu portion is a little small to share. It’s perfect size for one. Food is always very good!!!

I pretty much always enjoy myself at PF Changs. The food is high quality, but with high quality comes a high bill. It’s a nice place to meet up with family or have dinner for two with your main squeeze for a semi-​elegant dinner. Lol, I like how they give a personal touch by boxing up your food (it feels fancy.) PF Changs is a nicer high end Chinese food restaurant experience. You won’t find any buffet here. We ordered the 40 dollar dinner for two. It was a heck of a lot of food. Next time, we’ll just order each a single dish or share a dish for that matter.

I’m a huge fan of PF Changs even though I recognize it’s overpriced and hyper-​trendy. Nevertheless, the dry ribs, combo rice, combo noodles, and wonton soup will have me coming back.
On this occasion at this location (that I’ve never visited before and probably won’t again) the food wasn’t quite up to its usual high standards. A couple of the dry ribs we lacking much meat and probably shouldn’t have been served. A couple of others (the more substantial ones) were actually cold inside. I really should have sent them back but didn’t bother. I should have expected more from PF Changs, especially for the price.
Again, I WILL return, just probably not this one.

We celebrated my nieces birthday Saturday at PF Changs in Towne Center and it was a wonderful luncheon! We made a reservation for 12:30 for 6 adults and two children and upon arrival were seated promptly. Eric, our waiter was on the ball getting our drink orders and returning with them. We decided to skip appetizers in favor of desserts later on and went right to ordering our meal.
The food arrived timely and to perfection. The portions are large enough for sharing so we passed around dishes for anyone that wanted to share. I personally appreciated that I could modify my order of Cashew and Almond Chicken to not include onions and celery, it made it much easier to enjoy. And enjoy it I did, I ate the whole dish! It was just perfect.
The only part of the meal that was less than perfection was dessert. It took almost 35 minutes for our desserts to arrive and when they did I was very disappointed in the vanilla wontons I ordered. They were not true to size wontons at all but almost half the size of a regular wonton — not how they are pictured at all. They were basically a one bite each. Wonderful flavor but not enough for the cost. You get much more bang for your buck with the cheesecake or the Great Wall Of Chocolate cake and those were just delicious as well.
Next time we will stick to them.
My only other slight complaint is that they asked when taking our reservation if we were celebrating anything and I explained yes we were. They took the broth day girls name but never used it in any way. It did not matter to her but I think if you’re gonna ask then at least say Happy Birthday. Just my opinion. It was still a wonderful meal and we will do it again!

I always heard great things about this place. Today I was craving Chinese food. I stopped stopped in and had some of the best food ever. The lettuce wrap tofu was outstanding. It was a very savory dish. The Mongolian stirfry was off the chain. The food is served family style so everyone gets a portion. I would definitely recommend this place. The staff was very helpful and knowledgeable. My waitress made several recommendations that were right on the money.

To begin we waited several minutes for our server to come to the table. We thought maybe our server had left for the day. When she finally came, she didn’t apologize for the wait, but she turned out to be a great waitress.
I have been to P.F. Changs in a while but the restaurant is attractive and clean. Perfect place for a romantic dinner. There’s a nice outdoor seating area and a somewhat visible kitchen. The booths and seats are spacious and comfortable.
I like the food. I very much enjoyed the hot and sour soup. It is the perfect combination for the Shrimp Kung Pao. The Shrimp Kung Pao was served, wok fried, slightly spicy with a bit ginger and served with brown rice. I think it’s delicious and genuine. I usually get the lettuce wraps with a cool beverage, but it was a work function so I had to choose something else.
They have a bomb happy hour. Try it but remember to have a designated driver or call UBER.

Decided to try this place out after getting an email advertising $ 10 for a Margarita and Jimica Tacos all day Tuesdays. BF and were looking for a place to grab a bit so we thought we’d try it out. The décor is nice. Very upscale for Asian. We got a seat right away and were give a drink and food menu. First disappointment was no table card or menu advertising the Tuesday deal. Second was our server not mentioning it either. We got a blank look when we asked her about it. When we showed her the email, she did say we could do the drink and taco combination. There were three taco options (lobster, pork, or shrimp) and she said we could have any of the three. We got the pork and lobster. Third disappointment was when we got out bill with an up charge for the lobster tacos that we were not expecting.
We both got a Margarita, which was surprisingly good. The pork tacos were a bit to sweet and lacked the advertised lemongrass flavor. The lobster was very good. Lightly breaded and fried, tossed in a spicy yet slightly sweet sauce. We also ordered a cup of hot n sour soup and a small side of shanghai cucumbers. The soup was another disappointment. It was very thick and was not sour or spicey. Very little flavor. The cucumbers were even worse. Chucks of cucumbers tossed in a Thai chili sauce. They were bitter and lacked balanced seasoning.
We liked the drinks, ambiance and the lobster tacos enough to come back a second time. We did notice $ 42 prixe fixe four course menu for two we are game to try out.