LongHorn Steakhouse

I have been going here for years, stopped for a year until last night. First the good: Flo’s Filet a super 6 ounce filet, trimmed and cooked to perfection. Not much to eat but if you have a small appetite, I would recommend it.
This franchise is part of Darden Restaurants which is not doing all the well. The house vodka, which used to be $ 4.99 is now $ 7.99. The bread they served was 50% smaller. (Of course you can ask for more). The salads, quite good, were also a lot smaller.
I used to get out of here for about $ 50.00 with tip. It is now about $ 70.00 for 2. The service was a tad slow, but if you like small filets, I recommend it. Otherwise, there are plenty of other good steakhouses at a lower price and a Happy Hour such as Outback

I like the food, price and atmosphere. But man you gotta wait in line!!!

Would never go back to this place not even if I was paid.
Used to be good years ago, has gone down hill so fast.
Décor is old and horrible, service is abysmal, food is sub standard.
Not one good thing to say about the place, needs to be shut down and a better restaurant put in its place

Just walked out after being refused to have the lunch menu. How is it that if a customer asked for something you will force them to order only off the dinner menu. Sunday should be the same as every other day of the week that if during what is considered lunch time I should be able to order lunch not be forced to order dinner

We visited with friends local in the area (Me and my boyfriend are from England) we had a 20 minute wait for the table, which was fine as it was super busy in the restaurant. We ordered a large array of starters including chilli cheese fries, kettle chips, corn fritters and and chicken bites, these were all tasty and went down a treat. For mains we all ordered the sirloin steaks with fries. I ordered mine medium rare, and it came medium rare. The steak was really tasty, it wasn’t tough and really wasn’t too fatty. We skipped on desserts as we were so full, we look forward to returning!

I’ve been to a lot of Long Horn Steakhouse and this has great service and they will actually cook your steak to your liking :) Great location too

Day before New Years not the night to go. New York sirloin first steak not eatable. Second steak better but not a $ 20 steak that is up to the Longhorn standards. We are frequent longhorn customers and will be back one more try

My friends and I have eaten at this location several times and always enjoyed the experience. Six of us had dinner there on 11/​28/​2015. We were very disappointed with half of the dinners. Three of the men ordered prime rib. Two medium rare and one medium. Well, they all came out raw. Blood was all over the dish. Besides the meat being under cooked, the portions were very thinly and unevenly sliced. It didn’t look like a prime rib, instead more like a sloppy cut of beef.
The ladies all ordered the parm crusted chicken and found that to be very good. Unfortunately for a steakhouse, a better slice and presentation of a prime rib order should have been served. Looks like we will have to find another restaurant for steak and prime rib in the future.

My boyfriend and I went here when we wanted to treat ourselves. I had bought my dad a gift card to here and he enjoyed it. We went about 2 hours before closing. The waiter was nice and didn’t rush us out. We got the spinach artichoke appetizer. He got a steak & I got grilled shrimp. The food was amazing. His steak was cooked perfectly as he wanted medium rare. My shrimp was seasoned very nicely. We stuffed down dessert too. We thought it would of been more expensive, but it wasn’t too bad. We will be coming back for more!

Don’t bother skimping and getting the $ 12.99 steak. Tiny is actually really big for this steak. Tough steak. Was not overbooked just tough and dry. The extras with it are okay but not worth getting this steak.. Service was okay. Quick and to the point

It was an alright experience. The French onion soup was delicious and the Texas tonion. But the steaks, for being a steakhouse were not great. Barely a sear on one of the steaks and the temperature of them were wrong. To get a dream asked for med well and get half med well and have med rare, there’s a problem. The staff was friendly and helped when needed to fix something. So other than the steaks everything was good.

I’ll make this one simple.
— Arrived with a party of 8 — we waited over 30 minutes to be seated. That’s fine, it was a busy Friday evening.
— Waitress was excellent; very sweet, accommodating, had our orders all correct and out together on-​time.
— Food was good for what it was — fried green tomatoes were GREAT, even for the picky eaters in our group.
— Liquor selection/​cocktails were pretty good — I had a drink with Jack Daniel’s Tennessee Honey, blueberry lemonade, and ginger ale… tasty!
In the end, we had to wait quite a while for our check. There was a mix-​up with the checks and another table, too, so we were sitting around looking for the waitress to correct this issue. No fault to her, we understood it was busy.
Overall, good service and edible food. Can’t say I want to go back, because it was pretty heavy/​greasy/​fried stuff, but I’d return if someone offered to pay. :)

We went to celebrate our Granddaughters 3^rd Birthday. It must have been an off night.
The food was prepared horribly. Our Grandsons Cheese burger was like a brick burnt beyond recognition un eatable also without cheese. My Wife ordered Surf and Turf Steak Medium. The Steak was also burnt beyond recognition. The Mac and Cheese for The Birthday Girl was cold. Needless to say they really did a poor job. If you want you can try them out but I would not.

Always fresh and hot. Our waiter Matthew is exceptionally pleasant each time we visit. We have ordered the filet most visits and each time it was cooked exactly to order.
Thank you,
Kathryn Marino

We just recently started coming back here and are not disappointed the food was delicious and the service was fast friendly and on top of things.
We didn’t have to ask for refills, my glass was never empty.

Not much has changed in the years I haven’t been here. Steaks are still good especially the Filet, appetizers and soups still too salty.
Service is slow and there’s normally a long wait. Bar drinks are good and so are deserts.
I’m guessing I will give them a few more years and try again.

I really like this restaurant. I had a gift certificate. We came for dinner and we were seated promptly by the friendly hostess. Our waitress was very nice. She recommended a few dishes and quickly got our drink orders and appetizers.
We had the Fried Green tomatoes which I LOVED. Very crisp and fresh! The seasonings were very flavorful. I wanted more. For dinner I ordered the prime rib, medium, with broccoli and a side of macaroni and cheese. It was cooked perfectly. The broccoli was firm not mushy and the mac & cheese… YUM YUM!
We didn’t have room for dessert but they looked really good. I usually go to Outback for steaks, now I have another choice. I would definitely come back. Good food and good service. I’m also happy there is one close to my home, the Delray Beach location. I hope it’s just as good as this LongHorn.

Acceptable. Not better than outback. Prices a bit more also. Had to send steak back — asked for medium well came out medium rare. Very disappointed — heard nice things. Oh well there is always outback! Service was great though!

The first time I went to a Longhorn was maybe in the early 2000’s and the experience was not memorable so I never returned… That was until I attended a Unilocal event last October at the Longhorn in Delray. I was so impressed with the food, service and menu selection that I went back right away with a group.
I’ve now become a regular at this particular Longhorn. Service is always above average and the food is consistently good.
I like that although they have amazing steaks they offer something for everyone. The seasonal salads are always fresh and colorful and the burgers never disappoint. Save room for dessert! I know it can be hard but the brownie sundae is divine and the warm apple crumble… Mmmmmmm! You’ll wanna lick the bowl clean!
If you sign up on their website to receive promotional e mails you will surely find a reason to make a trip over. They offer free appetizers, discounts and let you know when the menu is changing for the season. I really like that they switch the dishes up a bit.
This location is always busy so I recommend calling ahead and putting you name on the wait list before you leave the house.

I’m not a big fan of chain restaurants but I went to a Unilocal event at the Longhorns in Delray. I really enjoyed everything I had at the event so I decided to go to the Boynton location and order the items from the event. I’m not much of a steak eater but the sirloin I had at the event was fantastic. It was juicy, tender and cooked to perfection. So when I ordered it here, it was smaller, had a lot of chewy pieces and not cooked the way I had it before. They have some good dishes but I find this chain restaurant to be overpriced for what it is. The chocolate cake they have here which is served with ice cream is like crack. It’s freaking delicious and might be the best chocolate cake ever!