Tony Sacco’s Coal Oven Pizza

Great pizza. So many different options, everything tastes fresh, great place if you wanna go out for some thin crust deliciousness.

The pizza was good, the staff friendly, the prices were too high. The thing that I really took away with me was they had the most trashed restroom that I have ever seen. The garbage container was overflowing. The sinks needed cleaning. I’m glad I didn’t have to do any sit down business. Seriously if you are going to charge 25 bucks for a pizza, give us a clean restroom. I’m giving a 3 star rating that would have been higher if it had not been for the restroom. Of course if that is the norm I would deduct a star. Im giving them the benefit of the doubt that it was busy that day, even though when I went in just before 10:00pm on Saturday night the place was pretty empty.

Nice space for groups and watching sports. Thursday’s are half off pizza night which is nice. However, after two tries my husband and I agree that their pizza is just ok. Perhaps it’s the sauce (not a fan) or the lack of flavorful toppings, the cheese they use? Just not that good. Caprese salad even tasted «off» with not enough basil, not yet ripened tomatoes, and a thick pasty (???) balsamic that could not be drizzled. Make a good product and people will come. And return. And refer to friends.

I’ve been here a couple times with my family. The ambience is nice with modern touches. I enjoyed the pizza although my family didn’t enjoy it as much.

Although we love the food, my family will not be going back due to the HORRIBLE table-​service we received last night.
1. The server made us feel like we were inconveniencing her.
2. We had to order my daughter’s drink 3 times
3. Server did not put my 3 year old daughter’s pizza order in and blamed it on the kitchen… and didn’t even rush the order. FYI, Don’t lie to us… own your mistake — you’ll earn more respect that way
4. We had finished our dinner and asked for to-​go boxes before my daughter’s pizza even arrived… about 30 minutes after she put the forgotten order in to the kitchen
5. I had to go to the bar to order another drink as she was nowhere to be found… and even if she did take my additional drink order it would have taken forever to show up
6. I had asked for extra basil and there was barely any on the pizza. I had to ask 2 more times for more basil
It really took all the decency I had to leave a tip. Needless to say, our family will stick with the Novi location. We have always had a great experience there.

I stopped in to check out the Canton version of this place. The staff were friendly and I appreciated the good customer service. I had the pizza with pepperoni and sausage. It was a good pizza and I was satisfied. I plan on checking out the spot again soon.

I went on a weekday when Pizza’s were 50% off! The service was absolutely amazing but I did not enjoy my pizza. The waitress was extremely kind when she realized I did not like the pizza that I ordered. She even offered to take it off of my bill and make another. I ended up with a cheese pizza and I still did not like that. At the end of the day, I probably wouldn’t eat there again but because of the amazing service I may give it another shot.

We have are here a couple times and have had good experiences. Good service, good food!

We were told of this restaurant from my MIL and FIL. They had been and thought it was good, so they invited hubs and I with our two crazy boys, ages 4 and 2, and our newborn. When we walked in, the place was rather empty, except for a couple tables with people at them. We met hubs parents and got ourselves situated. Our children are already bouncing off the walls and I already know it’s going to be one of those dinners. Parents out there know about ‘those dinners’, it’s what happens when you go out to eat and you realize early on, you should have just stayed home and starved to death instead of having to scream ‘no, don’t touch that!’ and ‘do you want a spanking?!?’ and ‘if you don’t stop climbing on everything I am going to…(whatever matters to them at the moment gets taken away). I’m on edge now, and trying to look over the menu to decide what to eat.
Hubs parents ordered a bowl of bread, because the day we were there, they were running a half off appetizers special. The bread looked like garlic knots, and had a shiny appearance from the butter topping. I took one and set it on my plate. It left a small pool of butter/​grease on the plate, and in my opinion had too much on them. In fact, I took a look in the metal bowl they were brought out in after everyone had devoured them and there was quite a pool in the bottom of the bowl. Yuck. I will say, they give you a pretty good portion of them, about 10 – 12 rolls. They also use a non-​parmesan cheese, like Romano, which I don’t care for, but everyone else at the table loved.
Hubs parents ordered their pizza before we got there, and so naturally, it came out before ours did. They got a pizza loaded with toppings and it looked really good. Hubs took a piece and I waited for our pizza we ordered, which was just a pepperoni and cheese pizza, with light sauce.
When it got to the table it was huge. It was definitely enough to feed the two of us and our boys. I have quite the appetite, so I knew we’d finish it. We ended up taking one piece home, but if hubs wouldn’t have had a slice of his parents pizza, he would have eaten that one. So it really was the perfect amount.
The pizza was thin coal oven style pizza, and they did a good job keeping the sauce at a minimum for me and the cheese and pepperoni were cooked nicely. The pizza tasted really good and I was pleasantly surprised. I’m actually surprised there weren’t more people eating there. While we were eating a couple other people came in an sat down at tables. They had a bar, and served alcohol as well, so it isn’t a typical ‘fast-​foody’ type of place.
Our server was great! She was attentive, and on top of things. Refilled drinks and always was asking if we needed anything. She was great with our kids too, making small talk and engaging them. Bless her heart for having to straighten up our table after the tornado of my kids happened. I always try to pick it up the best I can, but there’s only so much one can do, while still balancing all the other things going on.
We will definitely be back, nice to find another cool place to try in town.

This experience was far from great non the less acceptable this was moderate and not great let’s start off with the drinks I asked the man for a Fanta mixed with Coke and to my suprise he brought me a Fanta with no Coke well I asked politely that asked for this he told me he would get it, he came back for our order without the drink then we asked again so he said sure and brought the drink with our food very displeased the food the pizza was said ok by my family so I tried it and it was ok not good but I ordered chicken wings and they were dry with no flavor and lightly sauced and my brother ordered a meatball sandwich and he tasted and complained about it being dry and burnt I will not be returning here and I do not recommend it at all terrible experience

Went there with 4 adults and 2 small children. The waitstaff was accommodating and friendly. We ordered the hummus appetizer (YUM), margherita pizza and a capo pizza (sausage, pepperoni, onion). The pizza crust was thin and crispy, the toppings were high quality and delicious! There are TVs on the walls and the atmosphere was energetic because we were there during the Michigan vs Michigan State game. Highly recommended!

Pizza was delicious. Appetizer bread item was amazing. Thursday’s are half off pizza.

I enjoy the brick oven pizza, all of these chain pizza places use belt fed systems and I can’t believe people settle for it. I have found a few smaller places that I have enjoyed but not the chain pizzas. Hell people enjoy the $ 5 pizza only because it is $ 5 it sure can’t be the flavor. Try this place for the brick oven style with the better ingredients then the chain places have.

The pizza here is simply not restaurant quality. The sauce tastes exactly like grocery store Prego (throwback to broke college days), which is the cheapest processed «sauce» there is. There’s just no way that the pizza sauce here is homemade in anyway. Plain tomato sauce out of the can tastes better than what was on this pizza!
On top of this, the crust had no flavor and the toppings were just haphazardly dumped on top, they were not embedded in the cheese in any way. This made it nearly impossible to eat with you hands, so I had to use a fork and a knife.
The price is reasonable, but the quality of food is not even worth getting a bargain.

Love the thin crust pizzas and the variety of options on the menu. I’ve been here a few times and the service has always been decent, but admittedly, I have never been on ½ price nights or during the busy dinner hours.
That said, the pizza is good. It could arrive at the table a bit hotter for my taste, but at least it doesn’t show up bubbling and you have to wait 30 minutes before you can eat it. The roltolis I have had were hot and fresh, and I really like their antipasta salad. Good portion size for the price.
They have had some updates to the way they prepare the pizzas, so if you like it loaded with cheese and pepperoni, order it «old school»…like they did it before the update.

Inconsistent at best. Slow friendly service, but management needs allot of help. Been here a dozen times at least – mostly on half-​price Thursdays, and even at half-​price, it’s not worth the wait or the price.
One day your pizza arrives in 15 minutes. Another day 45 minutes. Sometimes hot and crispy. Other times it’s soggy and wet. Other times over cooked. It seems that they have a problem covering the entire pie with sauce or cheese as it is mostly dough. And flavor? What’s that?
We ask for no basil (they put it on every pie whether you ask for it or not) and even with our request, the pie comes covered with basil. What is so difficult about following simple directions. Last week it took 45 minutes to get our Pizza even at 9:45pm with a mostly empty dining room. When asked, we were told that they had a party that ordered 15 Pizzas, thus delaying our order. I want to eat, I don’t want lame excuses. This is poor management all the way.
Wait staff is mostly friendly, but seem to be standing around most of the time and only a couple are front and center or on the ball with drink refills or follow-​up. A suspected manager makes some rounds (not lately) and asks how everything is, but even if you complain, doesn’t do anything besides give you a half-​hearted apology. I’d rather he not stop by, much less waste my time asking.
Overall, they can do better, but at $ 16 for a large thin crust Pizza, you have to be better than what you’re serving. At half-​price, it’s not even worth it. $ 6 for a half Caesar salad is outrageous, especially for the portion size. The garlic rolls are great – if you get a fresh batch. If you get them reheated, forget it.
Won’t be back here.

Food is good. Service can be horrible. Wait staff seems to have a high turn over. I keep giving it a shot and every time we go back its new faces and the same crap service. I would suggest NOT taking kids because the service can be so bad and kids will get bored sitting at the table. Once again the food is good! I wish you luck if you try to eat here.

I have a colleague who raves about this place, so we will probably try it again, but my partner brought takeout home for dinner Friday night, and it was just so-​so.
We had a barbecue chicken pizza which was fine, but nothing too exciting. I would have preferred a true thin crust (nothing to hang onto on the edge) or a thicker crust. This seemed too in between and not great at either. The toppings were good, and I liked the amount of tangy sauce.
We also had some hummus and flatbread, which I don’t recommend. The texture of the bread was great, but its flavor was dull. The hummus was bland, too. We enjoyed the salad, which could have had more lettuce to fill it out, but the additions were flavorful, and the dressing was excellent.

Came here yesterday with a large group and was not dissapointed! I had been to the Tony Sacco’s in Ann Arbor and Howell and this location was just as great. First off, they have great happy hour specials on beer, wine, and appetizers (3 – 6 and 9-​close). Thursdays also happen to be half off pizza night. Great deal! On Wednesdays, all wine is half off!
Tony Sacco’s pizza is offered in a variety of sizes and is a thin crust pizza. They have a variety of different toppings that can be added (even celery). They also offer appetizers, wraps, salads, chicken wings, and desesrts.
Service was fantastic! The location is in the same shopping plaza as Kroger and a variety of other shops/​offices. Parking is plentiful! I highly recommend!

I stopped at Tony Sacco’s on a whim, not knowing anything about it. Pizza sounded good, and I didn’t want boring generic pizza from a chain. I’d never heard of Tony Sacco’s, but I was curious about how their coal oven pizza tasted. I didn’t know that they had only been open a week, and you would never guess it because service was efficient and the staff was knowledgeable.
My family shared a large BBQ pizza… and it was LARGE. It was easily 18″ in diameter. The crust was thin, and edges were chewy (if slightly misshapen, but that was fine because they had prepared the dough by hand before firing it). The chicken was juicy, the sauce was tangy, and the pizza as a whole was satisfying. Everything on the menu looked good, but I think this will be my go-​to pizza on their menu.
Soft drink refills were never lacking, our server Alyse timed everything perfectly… when to take our order, when to check on our food, when to have the check ready. She was so sweet and personable, and if she wasn’t on shift, I would have invited her to enjoy a slice with my family.
Sign up for their birthday club to get a free pizza (and dessert) in your birthday month. On Thursdays, you can get a half-​price pizza meal. I’m impressed, and I’ll be back soon!